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International Market Analysis Just a Mouse Click Away

A screenshot of the International Egg and Poultry Review.  The weekly report provides an overview of international poultry and egg markets that are current or potential export destinations for U.S. producers.

A screenshot of the International Egg and Poultry Review. The weekly report provides an overview of international poultry and egg markets that are current or potential export destinations for U.S. producers.

U.S. broiler meat exports to Sub-Saharan Africa have increased 24 percent since 2010 and 460 percent since 2001.

The U.S. is the largest supplier of China’s turkey meat imports, totaling nearly 90 percent of all imports. Turkey meat imports to China in 2011 will increase 70 percent over 2010. Read more »

With Social Media, Your News Becomes Our News

Here in the Office of Communications at USDA, we work hard every day to get news and information out the digital door and into the hands of our diverse stakeholders. This steady flow of information takes the form of press releases, tweets, photos, videos, blogs and more. With the growing popularity of social media channels, this flow of information is increasingly a two-way street. In 2011 some of our best resources came from you, our readers. On two occasions we put out specific requests for your photos to personalize issues, and the responses were overwhelming.  Through the power of social media, we were able give our audience the chance to help tell the story for us, and that is our number 2 Social Media Moment of 2011.

When First Lady Michelle Obama and Secretary Vilsack announced the new food icon, MyPlate, in June, we asked you to snap a picture of your plate and use the hashtag #MyPlate to show us how MyPlate became your plate. Photos of creative plates came rolling in showing us how you use the icon to help build the foundation for your healthy diet. There were – and still are – some healthy and tasty creations posted to Twitter! Read more »