Secretary of Agriculture Tom Vilsack (left) and Ohio Earth Team volunteer Alex Snyder in Zanesville, Oh., in Sept. 2009.
Graduate student Alex Snyder finds inspiration through the lens of his camera. While completing his graduate degree at Ohio University’s Office of Sustainability, Snyder found time to volunteer with USDA’s Natural Resources Conservation Service (NRCS) through its volunteer program, Earth Team. Read more »
Deputy Secretary of Agriculture Kathleen Merrigan recently visited Viroqua, Wisc. to promote USDA’s new Know Your Farmer, Know Your Food Compass. While she was there, she took the time to meet with Timothy Bennish, a volunteer with USDA’s Natural Resources Conservation Service (NRCS) Earth Team volunteer program.
NRCS works with farmers and ranchers to implement voluntary conservation practices that will not only protect the nation’s natural resources, but also maintain or increase the productivity of the land. Read more »
Healthy markets play a critical role in the strength of American agriculture. To help maintain strong, transparent markets USDA gathers and provides up-to-the-minute information from around the country on price, supply, demand and movement.
That way, farmers and ranchers – no matter how big or small – can operate on a level playing field and take a look at the same information as they evaluate market conditions, make purchasing and selling decisions, monitor price patterns, and work to identify market opportunities and project future trends.
USDA started reporting on markets for agricultural products nearly 100 years ago. Today, our employees around the country are building relationships with sellers and buyers, verifying and analyzing prices and releasing reports to help ensure that agricultural markets run smoothly. Read more »
Windscreen damage to a training helicopter.
Bringing USDA expertise into a cooperative effort with the U.S. Navy and a telecommunications company recently made flying safer for hundreds of vultures and Navy aviators near Milton, Fla. Read more »