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Report: Cultivated Fruit, Nut and Flower Acres on the Rise

Barbara Robinson gets ready to plant tomatoes in her high tunnel at her farm, B&W Orchards. Robinson specializes in blueberries but grows other fruits and vegetables. Photo by NRCS.

Barbara Robinson gets ready to plant tomatoes in her high tunnel at her farm, B&W Orchards. Robinson specializes in blueberries but grows other fruits and vegetables. Photo by NRCS.

Known to her neighbors in Clarke County, Miss. as the blueberry lady, Barbara Robinson has a vibrant 20-acre farm packed with blueberries, muscadines and other produce. Robinson is one of the nation’s many fruit growers, and a recent USDA report shows the land dedicated to growing cultivated fruits, nuts and flowers is rapidly growing.

The National Resources Inventory released recently by USDA’s Natural Resources Conservation Service shows a boom in land dedicated to growing fruits, nuts and flowers, increasing from 124,800 acres in 2007 to 273,800 in 2010. Cultivated refers to farms that plant a second crop amid the fruit, nut and flower crop. This finding is one of many in the newest NRI report.

While the report only provides the numbers and doesn’t make inferences, experts at NRCS say one reason for the growth is more available assistance to fruit, nut and flower growers. Read more »