Hezekiah and Francis Gibson’s non-profit organization, United Farmers USA works with NRCS staff to help other small farmers succeed through a wide range of outreach and technical assistance, educational programs and resources.
Lifelong farmer Hezekiah Gibson, and his wife Frances, farm 1,200 acres in Manning, South Carolina. They have been working with USDA’s Natural Resources Conservation Service (NRCS) for years to improve conservation on their farm.
In 2013, the couple’s non-profit organization, United Farmers USA―dedicated to helping small farmers succeed through a wide range of outreach and technical assistance, educational programs and resources―received an NRCS Conservation Innovation Grant (CIG). These grants help NRCS support public and private entities to accelerate technology transfer and adoption of promising technologies and approaches to address some of the Nation’s most pressing natural resource concerns. Read more »
A group of hogs. Photo courtesy: USDA, Lance Cheung, Photographer
Bringing broadband to rural areas is helping transform business operations, including family-owned hog farms.
Ralls County Electric Cooperative in Missouri received Recovery Act funding to provide fiber-to-the-premises in a very rural area of Missouri. One of the locations in the Ralls County Electric service territory is a local hog farm, Spring Lake Pork, just 20 miles west of the Mississippi River. This family-owned business was well experienced in hog management, but to stay in business, they needed to upgrade to a smarter and much more efficient operation with state-of-the-art equipment. They also needed robust broadband service to manage a wealth of data. Read more »
The constructed wetlands on restored coal mine benches on the Greenbrier Ranger District of the Monongahela National Forest, not only provide habitat, but also serve as outdoor classrooms for groups that want to learn more about wetland ecology. These students are from the Green Bank Middle School (Pocahontas County, West Virginia). Photo credit: C. Barton (Green Forests Work).
Protecting our National Forests and surrounding lands against a myriad of threats is not an easy feat. That’s why joining forces with the right ally is a powerful strategy.
In 2014, U.S. Forest Service Chief Tom Tidwell and Natural Resource Conservation Service (NRCS) Chief Jason Weller formed a strategic alliance to establish the Joint Chiefs’ Landscape Restoration Partnership.
“We face a multitude of challenges in combating forest threats and the Forest Service can’t prevail alone,” said Tidwell. “The Joint Chiefs’ partnership provides a better way for us to work with local communities to reduce the risk of wildfires, ensure dependable local drinking water and improve wildlife habitat across the country.” Read more »
Project Manager Leon New discusses the progress of the 3, 4, 5 demonstration project at a 2015 district producer field day.
In the Ogallala Aquifer region, each drop of water counts. A group of forward-thinking farmers in Texas are finding innovative ways to irrigate their crops to use water more efficiently.
These farmers are working with the North Plains Groundwater Conservation District in the panhandle to study use of water from the aquifer. The Ogallala is the nation’s largest aquifer and is being depreciated by water withdrawals at an unsustainable rate. Read more »
Red-backed salamanders and other amphibians are key players in ecosystem health. (iStock photo)
Forested areas that border wetlands help protect wildlife, but until recently their efficacy has been untested for most amphibian species. Now, recently published results of a six-year study explore how the loss or reduction of amphibians could affect the ecosystem.
At the University of New Hampshire, Dr. Kimberly Babbitt and a team of graduate students conducted landscape-scale experiments that tested the impacts of forest buffer width vernal pools on population size and structure, body size and condition and population genetics of two amphibian species in the northeastern United States. A grant from USDA’s National Institute of Food and Agriculture (NIFA) supported the project. Read more »
Joel Olson (left), President of O2 Energies, Inc. of North Carolina speaks with USDA staff in front of one of O2's solar projects. O2 worked with local North Carolina lender Surrey Bank & Trust and USDA Rural Development to finance the project.
In the last fiscal year, USDA Rural Development invested over $240 million in renewable energy and energy efficiency projects across the nation. Through our Rural Energy for America Program (REAP) we have changed the face of clean energy in our rural communities by promoting energy efficiency in rural small businesses and agricultural operations and the development of renewable energy sources in and around these small communities.
The renewable energy component has expanded both small and large-scale clean energy development in a number of sectors including geothermal, solar, wind, hydropower, and biofuels. Utilizing resources already available in our rural areas whether it’s sun and wind, or water and agricultural waste, USDA in partnership with local lenders has been able to provide the financial underpinnings to grow hundreds of renewable energy projects. Read more »