Become a fan on Facebook Follow us on Twitter USDA Blog Feed Watch USDA videos on YouTube Subscribe to receive e-mail updates View USDA Photos on Flickr Subscribe to RSS Feeds

A New Way to Stop Invasive Pests – Clean Recreation

Mud and seeds on shoes

Removing mud and seeds from your shoes can help prevent the spread of invasive plants and animals. (Photo by Kim Lanahan-Lahti, Minnesota Department of Natural Resources, Division of Forestry)

For years now, the U.S. Forest Service has been encouraging visitors to our nation’s forests and grasslands, to not only enjoy all there is out there, but to play safe and play clean.

One example of this outreach effort is the PlayCleanGo: Stop Invasive Species In Your Tracks campaign.

PlayCleanGo has 130 partners, all fostering active participation in actions designed to interrupt recreational pathways of spread for invasive species. By becoming a partner, you can spread the message to stop invasive species in your tracks. Read more »

Measuring Environmental Effects of Conservation Practices

Drip irrigation

Drip irrigation is a system used to deliver slow, precise application of water and nutrients to a plant roots zone. This system maintains an optimum moisture level within the root zones, efficiently conserving water and helps prevent runoff while providing the proper balance of water and air needed for successful plant growth. USDA photo by Alice Welch.

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research profile.

Have you ever heard the saying, “In God we trust, all others bring data?” Those are the words of William Edwards Deming, a distinguished American statistician and researcher. As an agricultural statistician at USDA’s National Agricultural Statistics Service (NASS), collecting and distributing reliable data are the most important things I do. The data we provide help shape many key decisions about all sorts of things related to agriculture, including conservation practices.

But I don’t only collect and distribute data. I get to administer the Conservation Effects Assessment Project (CEAP) survey – something I’m especially proud of. CEAP is a major project led by our sister agency the Natural Resources Conservation Service. The results of the survey contribute to a first-hand look into how operators maintain agricultural lands for tomorrow. This insight is so important because soil erosion, climate change, water shortages, and feeding ever-increasing populations are common concerns today. Read more »

Honduran Agronomy Students Tour Unique USDA Laboratory

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research profile.

This was not your typical class trip. The group of agriculture students from Honduras who visited USDA’s National Soil Dynamics Laboratory (NSDL) in Auburn, Alabama, were given tours of a one-of-a kind research facility that features, among other things, 13 soil bins, about the length of football fields, that look like huge outdoor bowling lanes. These gigantic soil bins have a special purpose: they are used to study the effects of farm machinery on the soil.

The NSDL, operated by USDA’s Agricultural Research Service (ARS), has played a key role over the years in helping farmers in southeastern United States produce quality food in sustainable, economical and environmentally friendly ways. Built in 1935, the NSDL was the world’s first full-size outdoor laboratory for tillage tools and traction equipment. Work there has influenced the design of almost all modern agricultural equipment and is credited with spawning the scientific discipline of soil dynamics. The site has been designated as an historic landmark by the American Society of Mechanical Engineers and the American Society of Agricultural Engineers. Read more »

With USDA Support, Aging Utah Dams to be Revitalized

Utah State Conservationist Dave Brown standing beside NRCS Assistant Chief Kirk Hanlin

Utah State Conservationist Dave Brown, standing beside NRCS Assistant Chief Kirk Hanlin, discusses the impact of watershed investments in Utah. (NRCS photo)

In the 1950s and 60s USDA’s Natural Resource Conservation Service (NRCS), working with state, local governments and partners, designed and built many dams across the United States for flood and sediment control and water storage. Many of these dams are coming to the end of their design life.

In early April, I traveled up the American Fork Canyon in Utah to Tibble Fork Dam to announce Utah would be receiving nearly $30 million dollars to rehabilitate aging dams. Read more »

$1 Billion Invested in Rural Health Care Across 13 States

In late 2011, the President announced a White House Rural Council initiative lead by the US Department of Health and Human Services (HHS) and US Department of Agriculture (USDA) to invest in rural health and link rural doctors and hospitals to financing for health IT. The initiative was designed to address the need for financing to support the adoption of health IT systems in rural communities.  Financing has been cited as one of the top challenges for rural doctors and hospitals serving remote and poor communities.

Between 2012 and 2014, the HHS and USDA led initiative generated approximately $1 Billion in rural health care financing across 13 states. These investments, funded by USDA, included grants and loans to help rural clinics and hospitals transition from paper to electronic health records (EHRs), encourage exchange of health information with health care providers and patients, and offer telehealth services. Read more »

Direct Certification Improves Low-Income Children’s Access to Healthy School Meals, Boosts Program Efficiency

Students at the Wolcott Elementary School in West Hartford, Connecticut enjoying lunchtime

Direct certification can increase access to free school meals for eligible students.

USDA’s Food and Nutrition Service (FNS) is committed to helping America’s children get the nutritious food they need to learn and grow.  Direct certification for school meals is one important strategy to make that possible for the low-income children.  This process links student enrollment records to states’ Supplemental Nutrition Assistance Program (SNAP) and Temporary Assistance for Needy Families (TANF) program data, so children receiving SNAP or TANF can be directly certified for free school meals without having to submit additional paperwork through applications. 

By using data already verified through SNAP and TANF, direct certification improves efficiency and accuracy for schools.  Just as importantly, families are spared the burden of a separate meals application.  Congress made direct certification a requirement for all schools through the 2004 Child Nutrition and WIC Reauthorization Act. Read more »