NASS’ Donald Buysse demonstrates the newly updated EDR to complete the Census of Agriculture survey online.
This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research profile.
2013 is the International Year of Statistics. As part of this global event, every month this year USDA’s National Agricultural Statistics Service will profile careers of individuals who are making significant contributions to improve agricultural statistics in the United States.
Although the first Census of Agriculture dates back to 1840, the way the data is collected is most assuredly not stuck in the past. Historically, the main mode of data collection for the ag census has been by mail. There is one reason for this – it has always been cheaper! With advancements in technology, USDA’s National Agricultural Statistics Service has tapped into more cost-efficient ways to collect information. Read more »
World Farmers Inc. and some of the farmers it serves. (Left to right) Fabiola Nizigiyimana, Lucia Ngatia, Maria Mbonimpa, Maria Moreira (Executive Director World Farmers), and Virginia Apraiari.
What do immigrant farmers from Tanzania, Nigeria, Kenya, Burundi, Rwanda, and Liberia have in common with central rural Massachusetts?
The Answer: World Farmers Inc. or WFI. Read more »
Scott Kravetz participates in the Bird Health Awareness Week webinar. USDA photo.
As part of Bird Health Awareness Week, USDA recently hosted a webinar on “Growing Chicks into Healthy Chickens.” Dr. Martin Smeltzer, Andy Schneider (aka the “Chicken Whisperer”) and Dr. Claudia Dunkley spent an hour helping backyard bird owners learn more about keeping their flocks healthy. Around 300 people participated in the webinar, most of who are just getting started with backyard birds. Read more »
The U.S. Department of Agriculture (USDA) Rural Development Rural Utilities Service Administrator John Padalino, right, moderates Energizing Rural Economies breakout session of the 2013 Agricultural Outlook Forum held at the Crystal Gateway Marriott Hotel in Arlington, VA on Friday, Feb. 22, 2013. USDA photo by Lance Cheung.
We all like to save a buck. But what if you not only saved a buck today, but one tomorrow, and the next day and for the rest of your life?
Hopefully, that’s a lot of bucks. Read more »
I am excited to report that Agriculture Secretary Tom Vilsack will lead the U.S. delegation for an important conference at the end of April at the G-8 International Conference on Open Data for Agriculture in Washington. I will join the Secretary at the conference to launch the G8 countries’ collaborative effort to make our agriculturally-relevant research and statistical data accessible to users in Africa and around the world. Read more »
Consumers and industry look for the USDA grade shields as trusted symbols of wholesome, high-quality American beef. USDA’s Agricultural Marketing Service (AMS), the agency responsible for grading, continues to explore ways to more efficiently conduct business. Most recently, we used beef instrumentation grading technology to initiate an audit-based Beef Grading Pilot Program at a facility in Toppenish, Washington in August 2012.
Although beef instrumentation grading technology has been in use for several years, it has not reduced the number of graders required at each grading facility until now. By working with the Meat Graders’ Union, we were able to come to an agreement to pilot a program that would have beef industry employees trained to interpret and apply the Official USDA Standards for Grades of Carcass Beef under the oversight of a USDA meat grader. Read more »