House Builders Create Homes, Housing Creates Jobs. Click to enlarge.
When one thinks about home, they often think about warm meals on the dinner table, cozying up on the couch, painting the nursery, or even building equity in a place one calls their own. When I think housing- especially new housing: I also think opportunity; I think jobs.
Jobs come from laying foundations, installing windows, and making sure faucets pour water and lights shine bright. Most importantly, jobs go home at the end of the shift, and gather at that dinner table knowing local economies are improving. We have had 75 straight months of private-sector job growth in America, and the housing sector has played its part. Read more »
Rural families become homeowners. Click to enlarge.
It’s been 25 years since USDA guaranteed the first home loan in Donalsonville, Georgia. The home itself was a modest spot nestled into the tiny little village in rural Georgia. To an outsider this home may look non-descript, but to the family who moved in 25 years ago, owning this home was a dream that seemed impossible before they found out USDA and their small town lender could work together to make their dream become reality.
25 years later, USDA has worked with thousands of lenders big and small to help 1.48 million families just like the first in Donalsonville buy modest homes in rural America. USDA Home Loan Guarantees are so important to hard working folks who want to settle down in rural areas. This program is the golden example of the private and public sectors coming together to make this opportunities for a better life accessible for all. Read more »
Map of nitrogen deposition in the United States.
This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio.
It’s a case of “darned if you do, darned if don’t.” Read more »
A group of people eating healthy food.
Today, we are delighted to announce the release of the 2015-2020 Dietary Guidelines for Americans.
We know that a lifetime of healthy eating helps to prevent chronic diseases like obesity, heart disease, high blood pressure, and Type 2 diabetes. The Dietary Guidelines provides a clear path for the general public, as well as policy makers and health professionals and others who reach the public, to help Americans make healthy choices, informed by a thoughtful, critical, and transparent review of the scientific evidence on nutrition.
Obesity and other chronic diseases come not only with increased health risks, but also at a high cost. Healthy eating is one of the most powerful tools we have to reduce the onset of disease. Read more »
As Christmas Eve draws close, USDA’s Animal and Plant Health Inspection Service is helping clear the way for a smooth trip for special visitors from the North Pole. (USDA Photo)
The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) today issued a movement permit to Mr. S. Claus of the North Pole, a broker with Worldwide Gifts, Unlimited. The permit will allow reindeer to enter and exit the United States between the hours of 6 PM December 24, 2015 and 6 AM December 25, 2015, through or over any northern border port.
“During this season of giving, we agreed to waive the normal application fees and entry inspection/overtime costs,” said Dr. John Clifford, USDA’s Chief Veterinary Officer. “USDA wants to do everything in its power to help Santa.” Read more »
The USDA National Agricultural Library’s Agricultural Law Information Partnership website is a resource to help people find information relating to agricultural law. (Illustration credit: Jody Shuart, ARS).
Success in any part of agriculture today means being able to successfully navigate local, state and federal laws and regulations — from water rights to food safety regulations, from crop insurance to organic certification.
To help people find such legal information, the National Agricultural Library (NAL) has recently developed the Agricultural Law Information Partnership website. This partnership is a collaboration between NAL, the National Agricultural Law Center at the University of Arkansas System Division of Agriculture (NALC), and the Center for Agriculture and Food Systems (CAFS) at the Vermont Law School. Read more »