The U.S. Department of Agriculture’s (USDA) annual report on the Expenditures on Children by Families has found that a middle-income family with a child born in 2012 can expect to spend about $241,080 for food, shelter, and other necessities associated with child rearing expenses over the next 17 years.
How much will that little bundle of joy cost? According to USDA’s Cost of Raising a Child report, the answer for a child born in 2012 is $241,080 for food, shelter and other necessities over the next 17 years, which translates to about $301,970 when adjusted for inflation!
Speaking as a father and a grandfather, I know how much we as parents want to give our children the tools they need to excel at anything they set their minds to—from the essentials, like a roof over their heads and a quality education, to the fun stuff, like a brand new soccer ball, piano lessons or a trip to summer camp. We work hard to ensure our children’s future happiness and success each and every day. Read more »
In honor of back to school week, USDA offers an array of youth-focused curriculum and learning resources. Photo Courtesy of Arlington Public Schools.
It’s that time of year! Back to school season is upon us and agencies across the U.S. Department of Agriculture (USDA) are working to ensure a stronger and healthier future for our nation’s next generation of leaders. That means providing a happy and healthy learning environment for our kids, and helping them grow up with the tools they need to succeed. Read more »
Today’s college students and young professionals are particularly attuned to the environmental issues that face our nation. Universities across the United States are often stuck with excess food left over from dining halls, sporting events, and other social gatherings that more often than not goes directly into the dumpsters. While many young adults across the country are working their way through school and loan payments, they are also becoming increasingly cognizant of the efforts underway at their Universities to reduce food waste.
In a recent study conducted by The Princeton Review, 69 percent of college applicants claim that a University’s environmental commitment would contribute to their decision to apply or attend the school. Fortunately for college students, there are several innovative and environmentally friendly ways to deal with excess food waste on-campus. Read more »
Agriculture Secretary Tom Vilsack speaks at a meeting of the White House Rural Council to an audience of the National State President’s Conference of the FFA on Wednesday, Jul. 24, 2013 in Washington, D.C. Secretary Vilsack took questions from the audience and discussed international, national and agricultural production topics with the FFA State President’s. USDA photo by Bob Nichols.
Editor’s Note: Yesterday, Secretary Vilsack had the opportunity to speak with some of our nation’s brightest young leaders at the National FFA Organization’s State Presidents’ Conference. He discussed USDA’s efforts to revitalize the rural economy and recognized the officers for their commitment to leadership, personal growth and career success. Below is a blog post submitted to USDA by Clay Sapp, 2012-13 National FFA President. Read more »
Five-year-old Joe Joe Charles celebrates being named “Cowboy Of The Year.” Photo by Bob Haentzler
He didn’t want to go to Disney World or meet his favorite superhero. All 5-year-old Joe Joe Charles wished for was one day where he could be a farmer and a cowboy.
It was a wish that FSA County Executive Director Linda Mathews and the Make-A-Wish Foundation brought to life.
“Joe Joe is the first child that had a wish to be a farmer or cowboy for a day,” said Stephanie Hampton-Boeglin, director of Mission Delivery for Make-A-Wish Missouri, “It’s the best wish I’ve ever had the pleasure of being a part of.” Read more »
Twenty schools registered as GreenSchools! through the Project Learning Tree/U.S. Forest Service program are among 64 schools and 14 school districts honored April 22 as by the U.S. Department of Education as a Green Ribbon School.
The Education Department gave the awards for the schools’ exemplary efforts to reduce environmental impact and utility costs, promote better health, and ensure effective environmental education, including civics and green career pathways.
The schools were confirmed from a pool of candidates voluntarily nominated by 32 state education agencies. The list includes 54 public and 10 private schools. More than half serve a student body more than 40 percent of which is eligible for free and reduced price lunch. Read more »