Become a fan on Facebook Follow us on Twitter USDA Blog Feed Watch USDA videos on YouTube Subscribe to receive e-mail updates View USDA Photos on Flickr Subscribe to RSS Feeds

Category: Environment

Representing #womeninag: A Google Hangout in Celebration of National Ag Day

Join Deputy Secretary Krysta Harden on Wednesday March 18 at 2 p.m. for a Google Hangout with Dr. Linda Young, Chief Mathematical Statistician and Director of Research and Development of USDA’s National Agricultural Statistics Service, and Marji Guyler-Alaniz, photographer and founder of FARMHER as we celebrate women farmers and ranchers on National Ag Day. You can tune in at www.usda.gov/live.

The Census of Agriculture counts nearly one million women working on America’s farms and ranches. These statistics are crucial for our understanding of women in agriculture.  However,  they only tell a fraction of the story. They might not capture women who are working the farm although the property is in someone else’s name.  They might not reflect the younger women who are just getting started in farming, or the older generation of women who are ready to transition their land to the next generation. Read more »

Agriculture is on Upswing in Nevada

Sheep are just part of a dynamic Nevada livestock sector.  Be sure to check back next week for another state highlight from the 2012 Census of Agriculture.

Sheep are just part of a dynamic Nevada livestock sector. Be sure to check back next week for another state highlight from the 2012 Census of Agriculture.

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture.

When people think of Nevada, most imagine Las Vegas with its casinos and other entertainment venues, or a vast expanse of dry land. Few imagine a dynamic agricultural sector fueled by farming and ranching. In reality, however, Nevada had one of the fastest growing agriculture sectors in the nation according to the 2012 Census of Agriculture.

In 2012, Nevada’s producers sold more than $764 million worth of agricultural products, a whopping 49 percent increase since the 2007 Census. All of these products were grown and raised on Nevada’s 4,137 farms and ranches. Since 2007, the number of our farms has grown 32 percent. Nevada also boasts some of the largest agricultural operations in the nation. According to the 2012 Census, an average size of a Nevada farm or ranch was 1,429 acres. Only three states, Wyoming, Montana, and New Mexico average larger farm sizes than Nevada. Read more »

In Conversation with #WomeninAg: Minnie Lou Bradley

In celebration of Women’s History Month, we are highlighting a different leading woman in agriculture each week. This week is cattlewoman Minnie Lou Bradley.

In celebration of Women’s History Month, we are highlighting a different leading woman in agriculture each week. This week is cattlewoman Minnie Lou Bradley.

In celebration of Women’s History Month, we are highlighting a different leading woman in agriculture each week. Last week, we kicked off the series with Agriculture Marketing Service Administrator Anne Alonzo. This week, we caught up with cattlewoman Minnie Lou Bradley.

Minnie Lou Bradley, now a sprightly 83, always had a passion for agriculture. Growing up in southwestern Oklahoma, Minnie was the first woman to major in animal husbandry from Oklahoma State University in Stillwater in 1949.  In 1955, Minnie Lou Bradley moved to the Texas Panhandle to found Bradley 3 Ranch with her husband Billy. For decades, Minnie’s vision has catapulted Bradley 3 Ranch into a leader and award-winning ranch for land management and genetic beef breeding. Minnie herself has lassoed a herd of accolades, including being the first female President of the American Angus Association, an inductee into the Saddle and Sirloin Portrait Gallery and has received recognition as one of the nation’s top 50 U.S. Beef Industry Leaders by BEEF magazine. Read more »

Love of Animals Keeps Colorado Teen Focused

Lakota Roberson (left) stands with representatives from Flying Diamond Ranch, who have sponsored the teen for various events. Roberson has won multiple championships and has been hired by other businesses for her fitting and showing abilities.

Lakota Roberson (left) stands with representatives from Flying Diamond Ranch, who have sponsored the teen for various events. Roberson has won multiple championships and has been hired by other businesses for her fitting and showing abilities.

At 16, Lakota Roberson has a lot of responsibility. The high school sophomore works two jobs, runs her own business, handles a full course load of classes and cares for 54 animals that she considers to be her children. By senior year she hopes to grow her animal family to 100.

Lakota, who starts her days off at 5:30 a.m. on weekends and 6 a.m. on weekdays admits, “I don’t have much down time, but when I do, I sleep.” Her first chore of the day, of course, is to take care of her animals. They consist of 40 ewes, 10 goats and four rams.

“It started out as a hobby, now it’s my job,” said Lakota. “But I love it.” Read more »

In Vermont the Hills are Alive and the Maple’s Flowing

Just 609 gallons more - then Vermont would have produced a million gallons of maple syrup in 2012! That could cover a lot of waffles and pancakes. Check back next week for another state spotlight from the 2012 Census of Agriculture.

Just 609 gallons more - then Vermont would have produced a million gallons of maple syrup in 2012! That could cover a lot of waffles and pancakes. Check back next week for another state spotlight from the 2012 Census of Agriculture.

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture.

Farming is pretty sweet in Vermont. After all, our producers rule U.S. maple syrup production. According to the 2012 Census of Agriculture, Vermont’s 1,523 “sugar makers” produced just under a million gallons of this sweet syrup. That’s more than 44 percent of all the maple syrup produced in the United States. The 2015 maple season will be starting soon. Daytime temperatures in the 30s and 40s with nighttime temperatures below freezing are needed for the maple sap to start flowing.

While Vermont’s terrain is excellent for maple trees, our hills and valleys are also pretty ideal for livestock. The dairy sector stands out in Vermont with about 900 dairy farms that generated more than 65 percent of the total value of agricultural product sales in 2012. That’s more than $504 million and makes us one of the top 20 states by value of sales of milk from cows. You have to admit that’s pretty impressive, considering that we are one of the smallest states in the union. More than 428,000 acres of our cropland are dedicated to corn and hay forage crops, largely supporting the dairy sector. Read more »

In Conversation with #WomeninAg: Anne Alonzo

Agriculture is our future. Let’s lead it! -- Anne Alonzo, Administrator, USDA Agricultural Marketing Service

Agriculture is our future. Let’s lead it! -- Anne Alonzo, Administrator, USDA Agricultural Marketing Service

In celebration of Women’s History Month, we are taking a moment to talk with prominent women in agriculture about their lives, their ideas about leadership, and how their day gets off to a good start.

“The women I know (and work with) are strong, decisive and “take charge” women,” says Anne Alonzo. Anne Alonzo is the Administrator of USDA’s Agricultural Marketing Service. She is a respected global leader who has forged a successful career in the public, non-profit, and corporate sectors, including significant experience in trade and diplomacy.  She has an MBA from the University of Chicago and a JD from Chicago-Kent College of Law.  Although she grew up as a city kid, Anne’s experiences have given her a deep appreciation for agriculture. Read more »