Katie Armstrong prepares to board the Glacier Discovery Train operated in partnership by the U.S. Forest Service and the Alaska Railroad. (Courtesy Katie Armstrong)
When Katie Armstrong read “So You Want to be a Forester,” like many high school students she wasn’t sure what career path she wanted to follow. So she decided to attend a summer forestry camp offered by Michigan Tech. After the camp she was hooked.
Then she set her goal on attending Michigan State University to study forestry.
“During my time at MSU one of my professors introduced me to urban forestry. I loved it so much I went back for a master’s degree in Forestry and Urban Studies,” said Armstrong. Read more »
A California leaf-nose bat captures a cricket. (Copyright photo used with permission/Merlin D. Tuttle, Bat Conservation International, www.batcon.org)
As Halloween approaches, it is easy to get caught up in the mystery and fear that surround bats, but the truth about bats is that they are fascinating animals vital for a healthy environment and economy.
As we celebrate National Bat Week, set your concerns aside. We need bats, and bats need us – now more than ever.
Bats occupy almost every habitat in the world. They devour tons of insects nightly, pollinate flowers, and spread seeds that grow new plants and trees. They are our most important natural predators of night-flying insects, consuming mosquitoes, moths, beetles, crickets, leafhoppers and chinch bugs, among others. Many of these insects are serious crop or forests pests, while others spread disease to humans or livestock. Every year, bats save us billions of dollars in pest control by simply eating insects. Read more »
San Gabriel Mountains of Los Angeles County, CA. USDA USFS photo.
It has now been a couple of weeks since President Obama declared the San Gabriel Mountains in California a National Monument, and I’m still very excited about the great prospects ahead for that area based on this historic proclamation. This is another rare opportunity for the Forest Service to manage a national treasure with national monument status and – more importantly – it’s an opportunity for us to do more to protect and showcase the San Gabriel Mountains for millions of visitors and local residents each year.
This recent designation is a terrific way to celebrate an area that represents significant archeological, cultural, historical and scientific heritage for California and the nation, and it brings along extra benefits as well. National monument status will help enhance recreational access and interpretative and environmental education for millions of visitors each year near one of the major metropolitan areas in the nation, while helping to preserve the historical and cultural heritage of the region. Monument designation is a tremendous recognition and opportunity for the Forest Service, for the region, and for everyone who enjoys the forests. Read more »
Alex Vaisvil, a student intern from Xavier University in Cincinnati, Ohio, lowers a Lindgren multi-funnel trap to lure longhorned beetles from the mid-canopy in the Tongass National Forest. Traps were located in the forest as part of a study to refine woodborer trapping methods in Southeast Alaska. (U.S. Forest Service/Elizabeth Graham)
Non-native longhorned beetles are easily transported around the world in solid wood packing material, arriving in a new location with no natural enemies to control their populations. Across the country, many of these non-native beetles, particularly the Asian longhorned beetle, have killed tens of thousands of hardwood trees, especially in eastern states.
Will these pests ravage trees in Southeast Alaska? U.S. Forest Service specialists are working to determine ways to prevent the kind of devastation they’ve had elsewhere. Read more »
A group of young people from Detroit walk a somewhat unfamiliar path along the shoreline of Clear Lake on the Hiawatha National Forest in Michigan. The U.S. Forest Service teams with partners to help open the world of natural resources to children who live in cities. (U.S. Forest Service)
For most, this was their first time experiencing life outside the metropolitan area and entering the forest near Manistique, in the Upper Peninsula of Michigan. The youth were filled with excitement and nerves as they prepared for their day that would be spent learning about different aspects of the Forest Service and information about the forest itself. Read more »
From historic homesteaders to contemporary cattle ranchers, women have been the cornerstone of America’s agriculture heritage. We’ve produced food to feed our families, feed our neighbors and to feed the world.
The 2012 Census of Agriculture notes that nearly one million women are working America’s lands. That’s nearly a third of our nation’s farmers. These women are generating $12.9 billion in annual agricultural sales.
Farm work isn’t the only way women are contributing to agriculture. We are scientists, economists, foresters, veterinarians and conservationists. We are in the boardrooms and the corner offices of international enterprises, and are the owners and operators of small businesses. We are property owners and managers. We are policy makers and standard bearers. Women are increasingly involved in every aspect of agriculture.
On October 20, I have invited a small group of leaders from almost all corners of the ag sector to join me at the White House and discuss the future of women in agriculture. Co-hosted by the White House Rural Council, and co-organized by AGree (a collaborative initiative of nine of the world’s leading foundations to tackle long-term food and agriculture issues), this meeting will be an opportunity to discuss the impact women have had in American agriculture and the vision we have for the next generation of agricultural leaders.
Women principal farm operators average 60 years old. This means our daughters and granddaughters hold the future of American agriculture in their hands. As women leaders, it is our responsibility to make sure the next generation of women are educated, trained and prepared to usher agriculture into the future.
When I was a kid growing up on a Georgia peanut farm, I was inspired by my mother’s hard work on and off the farm. She taught me to carry my love of the land into all aspects of my life. As my career has developed, I have continued to be inspired by not only incredibly strong and talented women who are making a difference in agriculture, but also by men who recognize the vital role that women play in this industry. Monday’s dialogue will be just one of many parts of an important conversation on how we can better engage and empower women to continue helping agriculture succeed.
Join the conversation using #womeninag and share with the world the women who inspire you.