Priscilla Williamson, NRCS supervisory district conservationist, (left), enjoys seeing all the varieties of tomatoes ripening in the newly constructed seasonal high tunnel.
Hattie Thompson has a heart for growing healthy food for her community thanks to the help of her new seasonal high tunnel.
“My mission is to network throughout the local community with other growers who might be interested in doing the same thing, and to teach children and mothers about nutrition,” said Thompson, who farms in Leake County, Mississippi.
After 50 years of city life in Wisconsin, Thompson and her husband moved to the country near Carthage, Mississippi, when they inherited some land 10 years ago. The small six-acre farm is landscaped with fruit trees and an abundance of beautiful flowers. Chickens, guineas and turkeys also call the farm home. Read more »
The Veterinary Medicine Loan Repayment Program helps vets repay qualified student loans for service as food animal veterinarians in selected areas of the country. (iStock image)
This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio.
A solid education is crucial to those seeking careers in animal science. However, many student loans can be burdensome. But a student loan payment the size of a mortgage couldn’t stop someone who has wanted to be a veterinarian since they learned to talk. Dr. Annie Bowes is one of those people.
After acquiring the knowledge to begin her dream career, Dr. Bowes was left with overwhelming debt. Luckily for this Idaho-based veterinarian, she wasn’t left alone to repay it. In 2011, she received assistance through the Veterinary Medicine Loan Repayment Program (VMLRP) a program funded by USDA’s National Institute of Food and Agriculture (NIFA). Read more »
Gardeners, farmers and dreamers are finding it’s a good time to think about the variety of seeds and plants for spring. AMS Plant Variety Protection Office (PVPO) grants certificates of intellectual property protection to encourage the development of new varieties of plants. Photo courtesy of Stacey Shintani.
While most of the country is braving cold and blustery winter conditions, farmers and gardeners are busy looking ahead to the spring. They are contemplating the variety of seeds or the plants that they will use. The USDA’s Agricultural Marketing Service (AMS) increases the options for our farmers, gardeners, and plant breeders by making sure there is an abundance of varieties available.
We do this through our Plant Variety Protection Office (PVPO), which grants certificates of intellectual property protection to developers of new plant varieties. These certificates enable breeders to market their variety exclusively for 20 years. The protection is an incentive for the development of new and improved varieties. Read more »
Chicken wings with celery.
The star of most Super Bowl parties is the chicken wing, crispy and covered in a delicious sauce. If you are going to make wings for your Super Bowl party, follow these steps to make sure your dinner’s star player is safe to eat. You don’t want to get a penalty for giving your guests food poisoning. Read more »
A woman poses atop a U.S. Forest Service sign after 5 feet of snow accumulated at Berthoud Pass Winter Sports Area on the Arapaho-Roosevelt National Forests. (U.S. Forest Service/Jay Higgins)
For the third time, the 2015 FIS Alpine World Ski Championships have returned to the White River National Forest in Colorado, placing special emphasis on the importance of ski area development on national forests throughout America’s history.
Each year millions of visitors ski and snowboard down the snowy slopes of the ski resorts spread across the White River National Forest, and at ski resorts on forests across the nation – 122 resorts that together boast more than 180,000 skiable acres. The Forest Service averages 23 million visits annually to ski areas, contributing $3 billion to local economies annually and creating approximately 65,000 full-time, part-time and seasonal jobs. Read more »
The American Lamb Board’s Lamb Locator provides locations where lamb fans can enjoy this tasty product. Not only does the Lamb Locator list farmers markets, grocers, butchers and restaurants selling American lamb, it also includes a list of wholesale suppliers. Photo courtesy of the American Lamb Board.
Reflection, celebration, and ambition are hallmarks of entering a new year. We reflect on the challenges we faced, celebrate our accomplishments, and set goals for the future. For businesses, a common goal is finding new ways to satisfy ever-changing consumer demands. Our nation’s farmers and ranchers rely on research and promotion programs to help meet these demands, connecting consumers to their quality products. With a focus on highlighting quality products and building consumer trust, many research and promotion groups embarked on new initiatives and continued to expand on others in 2014.
Success for agricultural businesses often depends on their ability to provide consumers more information. The American Lamb Board accomplishes this by providing locations where lamb fans can enjoy this tasty product. Not only does the Lamb Locator list farmers markets, grocers, butchers and restaurants selling American lamb, it also includes a list of wholesale suppliers. Making this information available to the public helps more and more people enjoy quality lamb products that are produced by American farmers and ranchers. Read more »