The U.S. Forest Service recently announced nearly $4 million in grants to help develop affordable woody biomass energy in rural communities. The facilities will use wood pellets such as those pictured here. Thinkstock
The U.S. Forest Service recently announced the award of nearly $4 million in grants for wood energy projects around the country to help expand regional economies and create new jobs. The grants, totaling $3.9 million, will be distributed to 20 small businesses, tribes and community groups to develop renewable energy projects. Read more »
Prescribed burn at the Tahoe National Forest. (Photo: Steve McKelvey, U.S. Forest Service
There’s hot debate over whether or not to conduct prescribed burning and mechanical thinning (the manual removal of trees) in our nation’s forests. Supporters of these fuels reduction methods, which remove highly flammable undergrowth, argue that they help lower the severity of wildfires. Meanwhile, opponents say that the treatments can hurt the environment. Read more »
The moment of truth: USDA Rural Development State Director for Michigan James J. Turner (fourth from right) cuts the ribbon to Williamston’s new water treatment plant with Willamston Mayor James DeForest.
The grand opening of Williamston, Michigan’s Water Treatment Plant featured an unusual beverage as its centerpiece: Tap water. Along with a celebratory cake and other snacks, the organizers offered up large chilled containers of Williamston’s new and improved drinking water – and residents were happy to help themselves. Read more »
Agriculture Deputy Secretary Kathleen Merrigan, hosts a live Twitter chat focused on the Department’s support of local and regional food systems and the recent release of the 2.0 version of the Know Your Farmer, Know Your Food Compass on Tuesday, July 24, 2012, in Washington, D.C.
When we first launched the Know Your Farmer, Know Your Food Compass in February, we knew you would use this digital record to explore USDA’s work on local and regional food. And you have. Read more »
A Kids Zone added fun with face painting and other activities during planting at the Urban Tilth Edible Forest in Richmond, Calif. Other highlights were the community barbeque and a “make your own soda” used to teach children how much sugar goes into their favorite beverage.
This year, more than 80 volunteers worked together to plant 20 trees, 117 native and edible understory plants, and more than 600 butterfly garden plants as part of the Cesar Chavez Community Garden Day celebration at the Edible Forest garden on the Richmond Greenway, a 2.8-mile trail in Contra Costa County, Calif. Read more »
Cattle on the Kilpatrick farm. USDA photo.
As a writer and editor for USDA’s Natural Resources Conservation Service (NRCS) in Washington, D.C. who relies on a bicycle to get around, I don’t get to four-wheel it very often. But I recently had the opportunity to ride a four-wheeler while visiting a North Carolina farm. Read more »