Representing USDA on a panel at the Mexican American Legal Defense and Education Fund’s (MALDEF) Fourth Annual Latino State of the Union in Washington, D.C. was a remarkable experience. The event examined how American public policy affects the Latino community, and assessed how future policy can lead to a better quality of life for Latinos.
While the discussions covered a range of topics important to the Hispanic community, much of conversation was dedicated to how childhood obesity is impacting educational attainment, future talent, and workforce capacity of not just Latinos, but of our entire nation. Read more »
Congratulations were in order for fourteen Cache Valley families in Utah who have a place to call their own after building their own homes through the Self Help Program (MSHP) sponsored by USDA Rural Development. Neighborhood Nonprofit Housing Corporation in Logan runs the program that helps put limited income families in affordable homes through government supported mortgage loans and sweat equity.
Congressman Rob Bishop was the keynote speaker at the ribbon cutting ceremony yesterday, wishing the families the best and thanking them for all they are doing. Read more »
Caitrin Martin’s volunteer work in Senegal served as the inspiration for the Peace Corps 50th Anniversary print. Photo courtesy of the Peace Corps.
Peace Corps volunteers find themselves in a variety of locales covering a wide range of issues related to agriculture, education and health. And when they return, many of them have the opportunity to apply their Peace Corps experience to their professional lives back in the States. USDA’s Foreign Agricultural Service (FAS) boasts a large number of Returned Peace Corps Volunteers (RPCVs) working in a variety of program areas from scientific affairs to capacity building. In honor of Peace Corps Month and the 50th anniversary of the Corps, it is fitting to look at some of the Agency’s RPCVs and how their service in the Peace Corps has benefited their work at USDA. Read more »
USDA’s Food and Nutrition Service (FNS) teams up with the Mendocino Food and Nutrition Program to provide needy families with nutritious meals at the Fort Bragg Food Bank.
As Americans struggle to feed their families during these tough economic times, communities are relying on food banks to provide nutritional meals for disadvantaged households. For the northern California community of Mendocino County, residents in need are finding help in the Fort Bragg Food Bank, run by the Mendocino Food and Nutrition Program, a local nonprofit. Read more »
Cross posted from the Let’s Move! blog:
In February of last year, I spoke at the National Press Club and outlined a vision and path for improving the health and well-being of kids across the nation by enhancing our nutrition assistance programs. I made a commitment that the Department of Agriculture (USDA) would continue to help bridge the nutrition gap when school is out because our efforts to combat hunger and improve nutrition cannot end when the school bell rings on the last day of the school week or year. Read more »
This post is part of the Science Tuesday feature series on the U.S. Department of Agriculture (USDA) blog. Check back each week as we showcase the stories and news from the agency’s rich science and research portfolio.
Researchers with USDA’s Agricultural Research Service (ARS) have teamed up with the U.S. Environmental Protection Agency and private consultants to come up with a way to turn a landfill—nobody’s idea of a beauty spot—into a little touch of green heaven, with greenhouse-gas-reducing benefits to boot. Read more »