John King standing with wife, Pat, son Joe, and daughter-in-law Sarah.
Anvil Ranch, one hour southwest of Tucson, Ariz. in Altar Valley, is a fourth-generation operation in the heart of cattle country.
“Ranching is what we do,” says Joe King, who is the youngest of the four children of owners John and Pat King. All four of the kids ranch, although Joe and his wife, Sarah, are the only ones who live and work on Anvil Ranch. Ranching is what the Kings do—and so is conservation. Read more »
Rebecca Blue, Acting Deputy Undersecretary for MRP; Janie Hip, Senior Advisor to the Secretary on Tribal Affairs; and Kisha Davis, White House Fellow were excited to represent USDA on the US delegation to the UN for the 56th Commission on the Status of Women. The theme this year was the empowerment of rural women and their role in poverty and hunger eradication. Agriculture plays a key role in the lives of rural women both domestically and abroad and it is important that USDA be at the table when these discussions are taking place.
The central product of the conference is to create Agreed Conclusions on the theme which provides recommendations for action by government, intergovernmental bodies, civil society, and other relevant stakeholders. These can and should be implemented at the international, national, regional and local levels. The main themes from this year’s Agreed Conclusions are to recognize and strengthen the role of rural women in agriculture; ensure rural women’s access to production resources, technology, markets and financing; to promote decent and productive employment and income-generating opportunities for rural women; enhance infrastructure and service-delivery that benefits rural women; recognize rural women’s role in natural resource management and climate change adaptation; and create effective institutions and enabling policy environments that promote gender responsive rural development. The goals are far reaching, but attainable. Read more »
Home owner Clara High Elk (l) with Rural Development Area Specialist Paula Corcoran.
Home owner, Clara High Elk, Dupree, SD was thrilled to see the new fixtures installed in her bathroom. Through a USDA Rural Development 504 Rural Housing Repair and Rehabilitation loan and grant, updates were made to the 90 year olds house to make the bathroom handicapped accessible, replace storm doors and fix broken windows. Read more »
For nearly 70 years, Smokey Bear has been a fixture in America’s history as the stalwart defender of our forests and his “Only You Can Prevent Wildfires” resonates no matter how young or old you are.
So it is apropos that Smokey will help entertain children during the 2012 White House Easter Egg Roll on the South Lawn. The 134th annual event kicks off April 9 with the theme, Let’s Go! Let’s Play!, Let’s Move!, a reference to First Lady Michelle Obama’s initiative to encourage healthy activities for children.
More than 35,000 people are expected to attend the day-long event. Activities will include egg rolling, sports courts, cooking demonstrations and “meet and greets” with Smokey and a host of other characters.
Smokey has been immortalized as a wildfire prevention symbol since 1944.
The Forest Service Conservation Education Program works closely with Smokey and other programs, such as the Junior Forest Ranger, to instill in young people their responsibility in helping to protect our natural resources. To find out more about the many programs designed for children and young adults, contact the Forest Service Conservation Education office.
The Quality Monitoring Program will verify the quality and purity of extra virgin and organic extra virgin olive oil. The program will help consumers know that the products they are buying will meet their expectations. Photo courtesy of Pompeian, Inc.
There have been a lot of questions over the last few years about the quality and purity of olive oil. USDA has expanded our Quality Monitoring Program to include extra virgin and organic extra virgin olive oil. This program already evaluates a variety of commodities including canned, frozen and certain fresh fruits and vegetables. Read more »
With the help of a Community Facilities loan from USDA Rural Development, Kona Pacific Charter School will construct new classroom buildings and develop a traditional field system.
On the southwest coast of the big island of Hawai‘i, USDA is partnering with Kona Pacific Public Charter School on a project to restore eight acres of land to the ancient Kona Field System of agriculture and then use traditional cultivation techniques to produce traditional foods for students and the community. Read more »