Working dogs like these two livestock protection dogs help drive off predators such as wolves, bears, and coyotes, and offer sheep ranchers an alternative to reducing livestock losses.
USDA’s Animal and Plant Health Inspection Service is helping to provide livestock producers in the western United States with livestock guard dogs that offer greater protection against predators.
Generally large and white with shaggy hair, livestock protection dogs are trained to respond aggressively to predators such as wolves, bears, and coyotes. Guard dogs are often used in the sheep industry as a method of non-lethal predator management because of their perceived effectiveness and low cost to producers. According to a 2010 American Sheep Industry survey, guard dog use is only second to shed lambing at effectively reducing depredation. Shed lambing, that is, raising lambs exclusively indoors, however is more than 9 times the annual cost of using a dog for lamb protection. Owing to the low cost of using livestock protection dogs, they are extremely valuable to the sheep industry. According to Michael Marlow, resource management specialist for APHIS’ Wildlife Services program, many producers are certain they’d be out of business without them. Read more »
As part of Public Service Recognition Week, outstanding USDA colleagues and teams from around the country were honored at the Department’s 31st Annual Unsung Hero Award Ceremony in Washington, DC. USDA photo by Lance Cheung.
Every day, USDA employees are hard at work providing safe, nutritious food for our families and children; conserving our land and natural resources; supporting our nation’s farmers and ranchers; expanding market opportunities for American agriculture at home and abroad; and investing in our rural economies. Recently, Secretary Vilsack penned a moving essay as to why he dedicates his life to public service at the USDA.
Nearly 100,000 USDA employees serve our country with pride and dedication. As part of Public Service Recognition Week, I joined the Organization of Professional Employees at the Department of Agriculture to honor 12 outstanding colleagues and teams from around the country in our 31st Annual Unsung Hero Award Ceremony. I invite you to congratulate these extraordinary public servants for their dedication to their jobs and their communities. Read more »
(Left to right): USDA Chief Scientist Dr. Catherine Woteki, Dr. Fidelis (Fidel) Hegngi, with the APHIS National Exotic Newcastle Disease (END) Program, and Dr. Denise Brinson Director of APHIS National Poultry Improvement Plan, pose wearing the latest in functional and fashionable wear before visiting a backyard chicken coop.
During a walk along tree-shading sidewalks in the “burbs”; you’re accustomed to seeing games of hopscotch, bike rides, and maybe even the occasional Golden Retriever. However, one residential backyard, nearly 6 miles from downtown Atlanta, calls into question whether this is suburbia at all. There were swings, a tree house, and even patio furniture. Yet one feature certified this was not your mother’s suburban home: over a dozen chickens living comfortably in a custom made “Coop de Ville.”
The rise of “backyard poultry” is one of many agricultural phenomena tied to a growing food consciousness and increased urbanization. And while USDA’s fundamental job doesn’t change, the Department does because the challenges do. The recent cases of Highly Pathogenic Avian Influenza (HPAI) at increasingly popular backyard chicken coops underscore this. While this concern was not clearly expressed in the 1862 Act of Congress that created the Department, the mandate was. USDA still works to “acquire and to diffuse…information” towards facilitating the protected growth of American agriculture. That service is what brought Research, Education, and Economics Undersecretary Dr. Catherine Woteki to this residence in Decatur, GA. Accompanied by Animal and Plant Health Inspection Service officials and a man known best as the “Chicken Whisperer,” Dr. Woteki toured the site and helped to shed light on current HPAI research and important biosafety measures. Read more »
Close up of damage on a grape cluster with EGVM webbing and the head of larva emerging. Photo courtesy of the Napa County Agricultural Commissioner's Office.
Last fall, the results of trapping for the European Grapevine Moth (Lobesia botrana or EGVM) in California were recounted during a conference call for the partners working to eradicate this invasive insect: zero, zero, zero, one moth.
We’ve gone from more than 100,000 EGVM trapped in 2010 to just one in 2014. This success makes the EGVM detection and eradication partnership one of the most effective programs for the Animal and Plant Health Inspection Service (APHIS), the California Department of Food and Agriculture (CDFA), county departments of agriculture, University of California Cooperative Extension (UC Coop), and growers in the last decade. Read more »
Engineers from Applied Design Corporation in Colorado test the delivery of aerial bait cartridges from a helicopter. Photo by USDA.
John Eisemann spends much of his time on the phone or in meetings talking to USDA National Wildlife Research Center (NWRC, Center) partners and stakeholders. As the Technology Transfer Program Manager for the Center, John works with private companies, international groups, and non-governmental organizations to encourage the development and licensing of new wildlife damage management products.
The Federal Technology Transfer Act of 1986 changed how Federal Government research and development entities, like NWRC, do business. The Act allows Federal laboratories and industry to form commercial partnerships that enhance the development of new technologies and move them to the marketplace to meet public and consumer needs. Read more »
Today I had a press call with our USDA partner, Dr. Alicia Fry from CDC and Dr. David Swayne of USDA’s Southeast Poultry Research Lab to help get out some important information about the avian influenza event currently occurring in the United States.
Since December 2014, USDA has confirmed cases of highly pathogenic avian influenza (HPAI) H5 in the Pacific, Central and Mississippi Flyways (migratory paths for birds). The disease has been found in wild birds, as well as in some backyard and commercial poultry flocks. Read more »