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Posts tagged: #AgCensus

Montana Agriculture Keeps Growing

Big Sky Montana could be Big Sweet Montana. Check back next Thursday for another fascinating look at another state and the 2012 Census of Agriculture!

Big Sky Montana could be Big Sweet Montana. Check back next Thursday for another fascinating look at another state and the 2012 Census of Agriculture!

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture.

When you think of Montana agriculture, wheat and cattle come to mind. And why shouldn’t they? After all, our state ranks third in wheat production and tenth in cattle and calves inventory, according to the 2012 Census of Agriculture. That year, the combined market value of ag products sold for grains, oilseeds, dry beans, and dry peas was $1,787,162,000 and cattle and calves was $1,783,908,000. Montana’s total market value of agricultural products sold per farm was $151,031; which was up 59 percent from the previous Census of Agriculture in 2007, while the U.S. average was up 39 percent.

We have 28,008 farms and ranches in our state with an average size of 2,134 acres, which is down 5 percent from 2007.  Female principal operators of farms and ranches account for 15 percent of the total principal operators in the state while American Indians account for just 5 percent. Like most other states, the average age of our producers continues to increase to 58.9 years, climbing 1.1 years from 2007. Read more »

Counting Colorado’s Cattle Country

Cattle is Colorado’s #1 commodity – check back next Thursday to learn more about another state and the results from the 2012 Census of Agriculture!

Cattle is Colorado’s #1 commodity – check back next Thursday to learn more about another state and the results from the 2012 Census of Agriculture!

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture.

Here in Colorado we take our farming seriously and the results of the last Census of Agriculture only reinforce that.

As of 2012, we now have almost 32 million acres of farmland, up slightly from the last census, conducted 5 years ago. Our farmers and ranchers sold nearly $7.8 billion worth of agricultural products in 2012. That’s an impressive 28 percent increase from the 2007 Census. Read more »

California Boasts Unique and Powerful Agricultural Industry

California’s moderate climate allow for year round production of many crops, making agriculture in the Golden State important for the U.S. and the world.  Check back next week for another state spotlight from the 2012 Census of Agriculture.

California’s moderate climate allow for year round production of many crops, making agriculture in the Golden State important for the U.S. and the world. Check back next week for another state spotlight from the 2012 Census of Agriculture.

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture.

From entertainment to high-tech to world-class wine, California’s diverse industries dazzle and delight people all over the world, and our agricultural industry is no exception. The Census of Agriculture results are in and the numbers confirm what many have always known – agriculture shines bright in The Golden State. California is the agricultural powerhouse in the U.S., generating over $42.6 billion in market value of agricultural products sold. With over 25.6 million acres of land dedicated to a diversified agricultural production, it is no surprise California leads the nation.

Diversity in all things is a proud hallmark of our state, and it lends its strength to our agriculture. California is the sole producer of an amazing array of commodities eaten by people all over the world. Enjoy pomegranate juice? Almost 99 percent of all pomegranates produced in the U.S. come from California. Love almonds? Very nearly 100 percent of all almonds produced in the U.S. are grown in California. Gotta have olives?  Close to 98 percent of all olives grown in the U.S. are from California. Need artichokes?  It is the California state vegetable, and as you might have guessed, almost all of the artichokes grown in the U.S. are grown in California. California also has most if not all of the dates, figs, kiwifruit, pistachios, raisins, sweet rice and walnuts in the country. Read more »

Old Dominion Agriculture by Numbers

Virginia State Infographic

The Old Dominion Dominates when it comes to farming – more than one-third of the state’s area is farmland. VA Farmers, take a BOW! Check back next week for another in-depth state focus from the 2012 Census of Agriculture.

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture.

Nothing can compare to the economic impact agriculture has in Virginia. 2012 Census of Agriculture counted more than 46,000 farms, which cover more than 8.3 million acres of farmland in the commonwealth. That’s nearly a third of our entire state! In fact, according to Virginia Department of Agriculture and Consumer Services, agriculture is our state’s largest industry.

In the most recent census, Virginia farmers reported selling more than $3.7 billion worth of agricultural products. Of these, most came from the livestock sector. Broiler chickens were the top commodity sold in 2012, the year of the latest Census of Agriculture. That year, growers sold $638.3 million worth of broiler hens. Read more »

Land of 10 Thousand Lakes and 20 Million Turkeys

Minnesota: 19.5 million, number of turkeys in Minnesota in 2012. According to the 2012 Census of Agriculture, Minnesota ranked #1 in turkey production.

Minnesota may have 10,000 lakes, but it has a lot more turkeys! Check back next Thursday for another state spotlight drawn from the 2012 Census of Agriculture!

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture.

As we’re bracing for another arctic winter blast here in Minnesota, it is the perfect time for me to get indoors and introduce you to our state’s agriculture with the help of the results from the most recent Census of Agriculture.

While, according to the Census Bureau, less than 1 percent of our state’s population are involved in agriculture, our state ranks fifth in the United States for the value of agricultural products sold. In 2012, Minnesota farmers sold nearly $21.3 billion worth of products. Read more »

Looking Under the Hood of Michigan’s Agriculture

That’s a lot of cherry pies! Check back on January 8 when we resume the Census of Agriculture Spotlight!

That’s a lot of cherry pies! Check back on January 8 when we resume the Census of Agriculture Spotlight!

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture.

When you think of Michigan, you may think of Detroit and the car industry, however our agriculture industry is also critical to our state’s economy. Agriculture’s economic impact on the Michigan economy recently surpassed the $100 billion mark. Traveling through Michigan, you can easily see just how diverse agriculture in our state truly is. In the latest Census of Agriculture, Michigan farmers reported growing many various types of fruits, vegetable and livestock commodities. In fact Michigan produces more than 300 different commodities.

While the Great Lakes provide our crop growers with an abundance of fertile lands and water, it is our dairy farmers that produce our most valuable commodity. According to the Census, in 2012, Michigan dairy farmers sold more than $1.5 billion worth of milk from their cows. And despite the decrease in the number of such farms, the number of dairy cows in Michigan keeps growing. As of 2012, there were more than 376,000 milk cows on 2,409 of our dairy farms. Read more »