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Posts tagged: Alabama

President Obama Renews Charge to Help Rural Companies and Communities Compete Globally

Cross-posted from the Department of Commerce blog:

Yesterday, President Obama announced new commitments in the “Made in Rural America” export and investment initiative, which is charged with bringing together federal trade-related resources for rural communities and businesses. This announcement reflects the Administration’s strategy for ensuring workers and businesses of all sizes, from communities large and small, benefit from the nation’s economic resurgence.

The Department of Commerce also released data yesterday that show 26 states set new export records in 2014, and many of those states are in the nation’s heartland. Read more »

We Are the Bridge: Rural Development Carries Forward Civil Rights Legacy

Under Secretary for Rural Development Lisa Mensah stands at the head of the historical trail where marchers began their trek across the Edmund Pettus bridge enroute to Montgomery, Alabama seeking voting rights for African-Americans.

Under Secretary for Rural Development Lisa Mensah stands at the head of the historical trail where marchers began their trek across the Edmund Pettus bridge enroute to Montgomery, Alabama seeking voting rights for African-Americans.

On my first trip as the Under Secretary for Rural Development, I visited Alabama and Mississippi. It seemed fitting for me to begin my trip in Selma, Alabama given the historical significance of the location. The march from Selma, led by Dr. Martin Luther King Jr., embodied our most human desires: to be treated fairly, to be heard, to be treated with decency-to not be denied access and opportunities due to the color of our skin, our gender identity, our gender expression or our political identity.

I was raised in Oregon by my father, an immigrant from Ghana and my mother, an Iowa farm girl. Standing there in Selma, the sacrifices made by those before me came into focus. As an African-American woman, I’m now very honored to be at an agency that plays an important role in bringing new investments to rural America. Read more »

USDA… Helping Produce Businesses Meet Consumer and Retailer Demand

Introducing the USDA Specialty Crops Inspection Division which highlights the various services that AMS provides the produce industry.

Introducing the USDA Specialty Crops Inspection Division which highlights the various services that AMS provides the produce industry.

Ensuring that its food meets the demands of its retailers and the consumers who eat it is essential to the success of any produce business. This builds consumer trust and helps retailers confidently supply the food we all eat. To help out on this front, the USDA’s Agricultural Marketing Service (AMS) offers audits through the USDA Good Agricultural Practices (GAPs) & Good Handling Practices (GHPs) Audit Verification Program.

A voluntary service provided by the USDA’s Agricultural Marketing Service (AMS), GAPs audits verify that fruits and vegetables are grown, packed, handled, and stored safely. The audits certify that operations are following guidance from the Food and Drug Administration and industry-recognized food safety practices that can minimize the risks of food-borne illnesses. AMS Specialty Crops Inspection (SCI) Division employees accomplish this through activities like evaluating food safety plans, walking the farm looking for food safety risks and performing unannounced visits to farms and facilities. The audits focus on waste management, such as animal manure; water quality; wildlife; and worker health and hygiene. Read more »

Under Secretary Bonnie Tells World Congress of Scientists Their Work will Light the Way to Better Forest Management

Nino Reyos and Twoshields Production Co. perform native dances for the opening ceremony at the International Union of Forest Research Organizations in Salt Lake City. (U.S. Forest Service)

Nino Reyos and Twoshields Production Co. perform native dances for the opening ceremony at the International Union of Forest Research Organizations in Salt Lake City. (U.S. Forest Service)

Confronting climate change will be substantially cheaper and easier if we conserve forests, and the key to that is expert knowledge and science, Undersecretary of Natural Resources and the Environment Robert Bonnie told thousands of attendees at the recent 24th World Congress of the International Union of Forest Research Organizations in Salt Lake City, Utah.

“A healthy and prosperous planet depends on the health of our natural resources and, in particular, on the conservation of the world’s forests,” Bonnie told the crowd, which included 2,492 delegates from 100 countries.  “But our success in conserving, managing and restoring our forests depends to a significant degree on a solid foundation of science and research.” Read more »

An Alabama Family Farm Helps Send Cleaner Water to the Gulf of Mexico

Tim Mullek and his family, who grow cotton, peanuts, soybeans, wheat, and corn on about 2,500 acres in the Fish River watershed in Alabama, plant cover crops on all of their cropland. NRCS photo.

Tim Mullek and his family, who grow cotton, peanuts, soybeans, wheat, and corn on about 2,500 acres in the Fish River watershed in Alabama, plant cover crops on all of their cropland. NRCS photo.

Days before planting season in April, up to 26 inches of rain had fallen in southern Alabama over a span of two days. This rain event caused historic flooding in Baldwin County in a coastal part of the state, where farmers had freshly tilled fields in preparation for planting crops.

These tilled fields lost valuable topsoil during the flood. But the outcome was different for Tim Mullek and his family, who grow cotton, peanuts, soybeans, wheat and corn on about 2,500 acres in the Fish River watershed, located about 20 miles from the Gulf of Mexico. Read more »

Summer Food Service Program Meals with a Healthy Southern Twist

Mobile County’s Super Food Express bus travels from nine to 12 schools to ensure their children are fed healthy meals when school is out of session.

Mobile County’s Super Food Express bus travels from nine to 12 schools to ensure their children are fed healthy meals when school is out of session.

Fried chicken, sausage biscuits and fried okra are a thing of the past in the Mobile County (AL) Public School Service’s Summer Food Service Program (SFSP), explained Child Nutrition Director of MCPSS, Susanne Yates.

“The program is providing nutritional meals that are still southern in style but meet the new nutritional standards under the Healthy, Hunger-Free Kids Act of 2010.  We rely on southern staples such as steamed mixed vegetables, whole grain cereals and baked chicken.  Fried foods have been replaced with more nutritious fruits and vegetables and have not been a part of the meal service since 2006.” Read more »