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Posts tagged: Alaska

Northern Lights Shine on Capitol Hill

US Capitol Christmas Tree lighting up the West Lawn of Capitol Hill

US Capitol Christmas Tree lights up the West Lawn of Capitol Hill (Photo credit: Sherri Eng, US Forest Service)

When U.S. House of Representatives Speaker Paul Ryan asked Anna Devolld, a ten year old child from Alaska, to flip the switch, a momentary hush came across the crowd as thousands of lights on a massive tree illumined the West Lawn just below both Houses of Congress.

More than a year of planning went into the lighting of the first US Capitol Christmas Tree from Alaska. Hand crafted ornaments made by hundreds of children and other folks in Alaska now bask in the glow of thousands of lights on the 74 ft. Lutz spruce harvested from the US Forest Service’s Chugach National Forest. Read more »

A Giant Christmas Tree’s 4000 Mile Journey from Alaska to Capitol Hill

Lutz spruce below the white crane arm in front of mountains and beside trees

Center, just below the white crane arm, is the towering Lutz spruce which will soon adorn the West Lawn of Capitol Hill in Washington, D.C. (Photo credit: Chugach National Forest, U.S. Forest Service)

For over 90 years the majestic Lutz spruce stood silently in the Chugach National Forest near Seward, Alaska.

Hidden from most tourists, except intrepid hikers, the spruce, as high as a seven story building, would have aged in obscurity but for a stroke of luck: this Lutz spruce was chosen among the more than five million acres of the Chugach’s wooded forests to be the proverbial “People’s Tree” and grace the slope of the West Lawn on Capitol Hill just beneath the soaring white dome that unites both wings of Congress. Read more »

Volunteers Put Down Roots to Keep Kenai Peninsula Stream Banks Healthy

Fishermen on a backwater channel of the Kenai River

The Stream Watch Volunteer Program reaches out to many fishermen who congregate on the Kenai Peninsula each summer season for the annual salmon runs. These enthusiasts are fishing on a backwater channel of the Kenai River just downstream of the Kenai/Russian Rivers confluence. (Photo courtesy of Ron Neibrugge)

The river banks of the Upper Kenai and Russian Rivers in Alaska’s Kenai Peninsula are known to attract some of the most avid fishermen. In the last couple decades, they have also lured a growing number of citizen volunteers who are equally passionate about an environmental stewardship mission to protect them.

The diverse system of plants that grow along the two rivers and their stream beds control erosion and help filter and keep those waters clean. But over decades of use, the numbers of anglers visiting these special places have left their mark. Read more »

USDA Foods Help Nourish a Culture

Musk Ox stew and other food

Recent memos from the Food and Nutrition Service provide clarification on how traditional foods, including Musk Ox in the depicted stew, play a vital role within dietary guidelines. Photo by Sedelta Oosahwee.

USDA celebrates National Native American Heritage Month in November with a blog series focused on USDA’s support of Tribal Nations and highlighting a number of our efforts throughout Indian Country and Alaska.

Traditional foods are of significant value to Native American and Alaskan Natives today.  The same foods that have been used to feed our ancestors not only feed our bodies, but they feed our spirit. The U.S. Department of Agriculture (USDA) recognizes this importance and works diligently to offer program and partnership opportunities that help enhance traditional food access in Indian Country.

If your tribal community is looking to donate traditional foods to serve at food service programs at public or non-profit facilities, the Service of Traditional Foods in Public Facilities memo provides guidance for organizations and institutions operating under the USDA Food and Nutrition Service (FNS) Child Nutrition Programs (CNP). The acceptance of these donations is largely possible due to changes in the 2014 Farm Bill that defines traditional foods as including wild game meat, fish, seafood, marine mammals, plants, and berries. Read more »

Investing in the Basics – Quality Education at the Red Cloud Indian School

Students working with plants at Red Cloud Indian School in Pine Ridge, South Dakota

Students at Red Cloud Indian School in Pine Ridge, South Dakota.

USDA celebrates National Native American Heritage Month in November with a blog series focused on USDA’s support of Tribal Nations and highlighting a number of our efforts throughout Indian Country and Alaska.

As State Director of USDA Rural Development in South Dakota, I want to ensure small South Dakotan communities have just as much opportunity to have successful business ventures, to build their community infrastructure, and to improve the quality of life in their hometowns as their urban counterparts. Yet, before anyone can come up with a business plan, design a new top-notch wastewater treatment facility, or plan a downtown revitalization project, one has to be taught the basics of how.

The roots of all opportunity within any community are in access to quality education. Read more »

Alaskan High School Students Learn Valuable Skills at “Fish Boot Camp”

The Twelvemile Creek restoration monitoring crew and Fish Tech Boot Camp students and instructors posing for a photo in front of a screw trap

The Twelvemile Creek restoration monitoring crew and Fish Tech Boot Camp students and instructors pose for a photo in front of a screw trap, which captures coho and steelhead smolt that our migrating out to the ocean. The fish are released after being measured and marked with a coded wire tag. Students from Port Protection, Thorne Bay, and Klawock, Alaska, joined the crew composed of staff from the U.S. Forest Service, Sitka Conservation Society and the University of Alaska Southeast Fish Tech Program. Photo credit: Scott Harris, Sitka Conservation Society

This post was co-authored with Andrew Thoms, Executive Director of the Sitka Conservation Society.

“The thing that our forests grow best is salmon!” is the local phrase that a visitor is most likely to hear when visiting some of the 32 communities that live near the Tongass National Forest of Southeast Alaska. 

Tongass National Forest staff, local school districts, a local conservation organization, and the University of Alaska have undertaken a joint project to figure out how a forest can be managed to create jobs and other economic opportunities and guarantee the long-term sustainable yield of the Tongass’ fisheries resources. Read more »