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Posts tagged: APHIS

THIS JUST IN: USDA Issues Permit for Santa’s Reindeer to Enter the U.S.

As Christmas Eve draws close, USDA’s Animal and Plant Health Inspection Service is helping clear the way for a smooth trip for special visitors from the North Pole.  (USDA Photo)

As Christmas Eve draws close, USDA’s Animal and Plant Health Inspection Service is helping clear the way for a smooth trip for special visitors from the North Pole. (USDA Photo)

The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) today issued a movement permit to Mr. S. Claus of the North Pole, a broker with Worldwide Gifts, Unlimited.  The permit will allow reindeer to enter and exit the United States between the hours of 6 PM December 24, 2015 and 6 AM December 25, 2015, through or over any northern border port.

“During this season of giving, we agreed to waive the normal application fees and entry inspection/overtime costs,” said Dr. John Clifford, USDA’s Chief Veterinary Officer.  “USDA wants to do everything in its power to help Santa.”  Read more »

Shelter Dogs Given Better Life, New Mission at USDA

APHIS Wildlife Services program specialist Mario Eusi and his dog Cain at their graduation ceremony

U.S. Department of Agriculture (USDA), Animal Plant Health Inspection Service (APHIS), Wildlife Services program specialist Mario Eusi and his dog Cain at their graduation ceremony certifying them for Nutria Detection at the Blackwater National, Wildlife Refuge, MD.

Mya, Hektor and Cain are seated on the floor, next to their handlers and partners, waiting for their names to be called. It’s a big day for the three shelter dogs and their handlers.  You may be surprised to learn that many of the dogs trained at APHIS’ National Detector Dog Training Center are rescues.  Mya and Cain are from Maryland’s Montgomery County Animal Services & Adoption Center and Hektor is from the Fulton County Animal Shelter in Atlanta.  They are all officially graduating from the U.S. Department of Agriculture (USDA) Animal and Plant Health Inspection Service’s (APHIS) detector dog training program, and will join two other rescue dogs trained last year and currently part of other detector dog teams as part of the effort to find and eliminate the last of the nutria from the Delmarva Peninsula.

Nutria are invasive, semi-aquatic rodents that live in marshes throughout the country. They weigh between 12 and 20 pounds and were brought to Maryland’s Lower Eastern Shore from South America for their fur in 1943. However, their dark brown pelts were not profitable, and they were either released or escaped from fur farms. With no natural predators, the nutria population at Maryland’s Blackwater National Wildlife Refuge exploded. Read more »

Oh Maple Syrup, How I Love Thee. Let me Count the Ways.

MDAR Maple ALB Poster

Poster created by the Massachusetts Department of Agriculture to promote maple syrup and stop Asian longhorned beetle.

Okay, yes it’s Maple Syrup Day, an unofficial holiday, but the day allows us to celebrate and recognize this often underrated commodity. So in honor of this lovely product, here are some interesting tidbits that you may not know.

I use maple syrup on many things; not just pancakes, waffles and French toast, but also in recipes like soups and casseroles, to sweeten granola or oatmeal, even coffee. I’ve used it on ice cream and even snow, on salads and in salad dressings. My own step-father is known to take a shot of maple syrup every now-and-then. It is delightful on its own. Maple syrup can also be used to make maple cream, maple sugar, and maple candy. Read more »

Our Unwavering Efforts in Facilitating Bilateral Trade

USDA Undersecretary Edward Avalos visits an inspection site at the Chilean airport where commodities are evaluated before shipment to overseas markets.  Here, he inspects fruit bound for U.S. market to ensure they are free from damaging pests.

USDA Undersecretary Edward Avalos visits an inspection site at the Chilean airport where commodities are evaluated before shipment to overseas markets. Here, he inspects fruit bound for U.S. market to ensure they are free from damaging pests.

Recently, I had the pleasure of visiting with US Department of Agriculture counterparts in both Chile and Peru. My travel to South America was an opportunity to discuss our most recent trade successes and how we can further build on this great relationship and momentum. 

In Chile, I met with the Chilean Minister of Agriculture, Carlos Furche and Chilean Agriculture and Livestock Service (SAG) officials to discuss bilateral animal and plant health trade issues. US Ambassador to Chile, Michael Hammer, was also in attendance. To better understand their domestic processes and procedures for imports, I participated in a tour of a grocery store selling U.S. products including U.S. beef and visited a feedlot and a dairy farm as well as other agricultural sites near Santiago. This year Chile granted market access to U.S. live cattle and renewed domestic access to U.S. bovine embryos, more easily allowing Chile’s farmers to improve the national beef and dairy herds with genetics supplied from the U.S. The last time I visited Chile was five years ago, so it was great to refresh the cooperative and collaborative working relationship between USDA’s Animal and Plant Health Inspection Service and SAG. Read more »

Baby, it’s cold outside. Time to stock up on firewood.

Sections of a tree that’s been cut down showing a lot of damage from ALB, such as tunneling at the ends, exit holes and egg sites.

Sections of a tree that’s been cut down showing a lot of damage from ALB, such as tunneling at the ends, exit holes and egg sites.

 It’s fall in North America.  It’s the time of year that marks the transition from summer into winter.  It’s when the night time comes earlier and the weather cools considerably.  It’s also the time of year when most of us start to turn on our heat or start to acquire firewood. 

There are a lot of us that use firewood as a heat source.  According to U.S. Census data 2.4 million homes across the country are heated by wood.  This number does not include homes that use firewood as secondary heating or those of us that use it when we’re camping or even just to sit around in the yard.  Whether or not you use wood to heat your home or build a campfire, firewood is used by millions of Americans.  Read more »

Stewardship, Antibiotics and Veterinary Medical Ethics – A Call for Action

Veterinarian inspecting cattle

Veterinarian inspects cattle. Photo credit: R. Anson Eaglin, USDA, APHIS

Stewardship is an ethic that embodies the responsible planning and management of resources. And as World Antibiotics Awareness Week comes to a close today, it’s important to note that the Veterinary Medicine profession too has a role to play in the use of antibiotics for animal health. This profession has ethical responsibilities as well as a vital role managing the use of antibiotics in food animal production that requires veterinary medical scientific training and knowledge.

Stewardship is a matter of principle; all veterinarians are expected to adhere to a progressive code of ethical conduct known as the Principles of Veterinary Medical Ethics (PVME). The PVME comprises the following Principles published and constantly under review by the American Veterinary Medical Association. Read more »