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Posts tagged: Arkansas

Veterans Returning to Civilian Life Bring Skill and Talent to Farm and Ranch

The U.S. flag

Each day, nearly 1,300 veterans and their family members return to civilian life. USDA is helping many veterans transition from the military to agriculture.

In honor of Veterans Day, Deputy Under Secretary Lanon Baccam provided Agriculture Secretary Tom Vilsack with an overview of USDA’s support for veterans. Baccam, a proud army veteran, also serves as the Department’s Military Veterans Agriculture Liaison. Read more »

September: A Nice Time to Celebrate Rice Research

Glenn Buffkin, store manager of Mayflower Foods with a special display of rice products

Glenn Buffkin, store manager of Mayflower Foods, Stuttgart, Arkansas, presents a special display of rice products to celebrate National Rice Month.

September is National Rice Month, and the Agricultural Research Service’s (ARS) Dale Bumpers National Rice Research Center in Stuttgart, Arkansas, is well positioned—literally and figuratively—to support the production, harvest, and public enjoyment of this versatile and nutritious grain. And on the world-food security front, ARS’ Stuttgart center is closing in on genes that regulate rice’s uptake and storage of iron, thiamine and other important vitamins and minerals—a pursuit that could bolster the nutritional value of this cereal grain crop as a staple food for roughly half the world’s population.

In the United States, nearly 85 percent of the rice eaten by consumers is grown on family-run farms across six States:  Arkansas, California, Louisiana, Mississippi, Missouri, and Texas. Of these, Arkansas produces about half of all U.S. rice on nearly 1.3 million acres of cropland. Read more »

Rural Means Business: Bringing Tech Jobs to rural America

U.S. Agriculture Secretary Tom Vilsack

U.S. Agriculture Secretary Tom Vilsack

A group of coders in hooded sweatshirts and big headphones stare intently at their computer screens.

In the corner, staff take a break at the foosball table, while a young woman in an oversized beanbag chair types away on her laptop.

You might be picturing the headquarters of a Silicon Valley startup, but the scene described above is over 2,000 miles away from San Francisco—in Jonesboro, Arkansas. Read more »

ARS Helps Veterans Weigh a Career in Agriculture

Veterans participating in building a chicken hoop house

Veterans participate in building a chicken hoop house, which is used to house and move poultry across pastures. Participants are instructed and assisted by veteran mentor Terrell Spencer of Across the Creek Farm. Photo credit: USDA-ARS

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio.

For many veterans, agriculture may be a career choice worth exploring when they return to civilian life. Veterans have discipline, passion and a sense of service—qualities that would translate well for anyone interested in getting into agriculture.

That may be why a collaborative USDA training project is such a hit. The program, run by Agricultural Research Service (ARS) scientists and their partners in Fayetteville, Arkansas, trains veterans in the basics of agricultural practices by offering workshops, online courses, internships and “Armed to Farm” boot camps at various sites, including the University of Arkansas campus in Fayetteville. Read more »

USDA Builds Conservation Partnerships to Restore Forests, Clean Water and Reduce Wildfire Risk

Green Bank Middle School students

The constructed wetlands on restored coal mine benches on the Greenbrier Ranger District of the Monongahela National Forest, not only provide habitat, but also serve as outdoor classrooms for groups that want to learn more about wetland ecology. These students are from the Green Bank Middle School (Pocahontas County, West Virginia). Photo credit: C. Barton (Green Forests Work).

Protecting our National Forests and surrounding lands against a myriad of threats is not an easy feat. That’s why joining forces with the right ally is a powerful strategy.

In 2014, U.S. Forest Service Chief Tom Tidwell and Natural Resource Conservation Service (NRCS) Chief Jason Weller formed a strategic alliance to establish the Joint Chiefs’ Landscape Restoration Partnership.

“We face a multitude of challenges in combating forest threats and the Forest Service can’t prevail alone,” said Tidwell. “The Joint Chiefs’ partnership provides a better way for us to work with local communities to reduce the risk of wildfires, ensure dependable local drinking water and improve wildlife habitat across the country.” Read more »

Conservation Partnerships Improve Illinois River

Erosion along the Illinois River

Erosion along the Illinois River and its tributaries results in high turbidity levels. (Photo by Lauren D. Ray)

Thanks to conservation partnerships, two segments of the Illinois River are off Arkansas’s impaired waters list.

Surface erosion and agricultural activities along the river caused high levels of turbidity – or water haziness. Improvement in these conditions from the 2006 listing, led to ten segments of the river removed from the state’s list of impaired waters in 2014.

With assistance through the Natural Resources Conservation Service’s (NRCS) Illinois River Sub-Basin and Eucha-Spavinaw Lake Watershed Initiative (IRWI), poultry farmer Bruce Norindr is doing his part to improve water quality in the Lower Muddy Fork Watershed. Read more »