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Posts tagged: Brazil

Agricultural Production in Brazil: Adapting to a Resilient Climate

U.S. Department of Agriculture (USDA) Agricultural Marketing Service (AMS) Fruit and Vegetable Programs Market News Chief of the International Reports Section Dr. Luis Palmer (second from right with blue shirt) touring the market with MIOA members. Photo by Francisco Stuckert, CONAB

The Market Information for the Organization of the Americas (MIOA) members also toured the local wholesale market, Centrais de Abastecimento do Distrito Federal S.A (CEASA-DF) in Brasilia, Brazil. U.S. Department of Agriculture (USDA) Agricultural Marketing Service (AMS) Fruit and Vegetable Programs Market News Chief of the International Reports Section Dr. Luis Palmer (second from right with blue shirt) tours the market with MIOA members. Photo by Francisco Stuckert, CONAB

Over the last 25 years, the American farmer has become increasingly aware of the impact of South American agricultural output on the global supply of grains and oilseeds.  For example, in recent years Brazil has risen to the number one position as an exporter of soybeans.  Further, the combined output of Brazil and its neighbors, Argentina and Paraguay, is challenging the United States’ position as the world’s leading supplier of corn.

Brazil is unique in that it has a relatively stable agricultural output trend due to improving production techniques, and in most years, abundant rainfall for production of various crops.  The climate and cropping patterns are behind the increases in agricultural production, which were made possible by the shift of production into regions less prone to drought.  There is also the potential for expansion into untapped lands, although infrastructure and land ownership issues are a limiting factor.  Meantime, thanks to ample rainfall and land resources enjoyed by producers, Brazil has the potential to become an agricultural powerhouse for years to come. Read more »

USDA-Brazil Team Examines Biodegradable Food Packaging

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio.

A taste of Brazilian culture is presenting a favorable research environment for USDA’s Agricultural Research Service (ARS) chemist Atanu Biswas, who just returned from one of three trips he will be taking to Fortaleza, Brazil.

Biswas was awarded the “Science without Borders” fellowship, sponsored by the Brazilian government’s National Council for Scientific and Technological Development (CNPq), to lead a collaborative research team investigating new food packaging based on natural biodegradable plastics. He is the first ARS scientist selected to participate in the competitive program. Read more »

Career, Adventure Await Candidates for New APHIS Foreign Service Training Program

Conrad Estrada (third from left) with students from “Jóvenes en Acción” – Youth in Action. This program provides Mexican high school students the opportunity to experience the United States and develop their leadership skills.

Conrad Estrada (third from left) with students from “Jóvenes en Acción” – Youth in Action. This program provides Mexican high school students the opportunity to experience the United States and develop their leadership skills.

When Dr. Conrad Estrada became an APHIS Foreign Service Officer (FSO), his goal was to get out of his comfort zone, “not only in the geographic sense, but also on a personal and professional level.”

Six years later, the veterinarian admits he got both wishes. Trained in Peru, Estrada earned his master’s degree in preventive veterinary medicine at the University of California-Davis before joining the APHIS Foreign Service in 2009.  He is now the APHIS Foreign Service (FS) area director in Brasilia, Brazil, a job that “has offered me a great opportunity to expand my horizons, as well as increase my understanding of an integrated agricultural global market.” Read more »

Strengthening Produce Businesses, One Program at a Time

The packinghouse at West Coast Tomato LLC packinghouse in Palmetto, Fla. is nearly completely automated. Almost all of the tomatoes are sized and sorted mechanically. Thanks to meeting USDA audit requirements, the high-volume packer can confidently sell its tomatoes to restaurants, grocery stores, and re-packing companies. USDA Photo by Hakim Fobia.

The packinghouse at West Coast Tomato LLC packinghouse in Palmetto, Fla. is nearly completely automated. Almost all of the tomatoes are sized and sorted mechanically. Thanks to meeting USDA audit requirements, the high-volume packer can confidently sell its tomatoes to restaurants, grocery stores, and re-packing companies. USDA Photo by Hakim Fobia.

Successful businesses all seem to have a common bond – a commitment to quality, consistency, and integrity. During a recent trip with my colleagues, I saw firsthand the many ways that companies are turning to my agency – the USDA’s Agricultural Marketing Service (AMS) – to provide these factors to pave their path to success.

Our first stop was the packinghouse at West Coast Tomato LLC in Palmetto, Fla. Thanks to meeting USDA audit requirements, the high-volume packer can confidently sell its tomatoes to restaurants, grocery stores, and re-packing companies. The fascinating thing about West Coast Tomato LLC is that the facility is nearly completely automated. Almost all of the tomatoes are sized and sorted mechanically. “Our use of technology has significantly decreased our re-packing,” says plant director John Darling. “As a result, we’re better equipped to meet buyer requirements.” Read more »

Partnering to Improve Market Data in Brazil

The MIOA members also toured the local wholesale market, Centrais de Abastecimento do Distrito Federal S.A (CEASA-DF), in Brasilia, Brazil. Dr. Luis Palmer, Chief of the International Reports Section of AMS Fruit and Vegetable Programs Market News (second from right with blue shirt) tours the market with MIOA members. Photo Courtesy of Francisco Stuckert, CONAB.

The MIOA members also toured the local wholesale market, Centrais de Abastecimento do Distrito Federal S.A (CEASA-DF), in Brasilia, Brazil. Dr. Luis Palmer, Chief of the International Reports Section of AMS Fruit and Vegetable Programs Market News (second from right with blue shirt) tours the market with MIOA members. Photo Courtesy of Francisco Stuckert, CONAB.

Quality data is paramount when it comes to helping markets reach their full potential. This is especially true in the agriculture industry where businesses are always searching for reliable data that can help them make important decisions like what to produce or how much to buy. I recently joined a team of USDA employees from my agency — the Agricultural Marketing Service (AMS) — and the Foreign Agricultural Service (FAS) that traveled to Brazil to share how we collect and disseminate key market data to help buyers and sellers make informed decisions.

Our trip to Brazil presented several opportunities to increase transparency in the inter-connected global marketplace. The primary purpose of the trip to Brasilia was to participate in the Regular Meeting of the Market Information for the Organization of the Americas (MIOA), which brings together a network of 33 member countries to collect, process, analyze, and disseminate information relative to markets and agricultural commodities. Read more »

Grains, Trains and Global Success

Asia-bound grains, including soybeans, are commonly shipped by rail to ports in the Pacific Northwest. The cost to ship by ocean is the main driver for the choice of port for export, because inland barge transportation to the Mississippi Gulf is usually more efficient and less expensive than rail. Photo courtesy Oregon Department of Agriculture.

Asia-bound grains, including soybeans, are commonly shipped by rail to ports in the Pacific Northwest. The cost to ship by ocean is the main driver for the choice of port for export, because inland barge transportation to the Mississippi Gulf is usually more efficient and less expensive than rail. Photo courtesy Oregon Department of Agriculture.

Fall is harvest time and our rural communities are bustling with activity.  For American soybean farmers the days start in the early dawn, and they stay until the last light is gone, tending fields that seem to stretch to the end of the world.  But success for them relies on more than just growing a good crop.  Their soybeans must also move efficiently from the fields to the far corners of the world.

Helping farmers understand the importance and impact of transportation trends is one of the services provided by USDA’s Agricultural Marketing Service (AMS).  AMS helps growers and exporters by gathering agricultural transportation data for a wide array of publications that are available to everyone on our agricultural transportation website. Read more »