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Posts tagged: Census of Agriculture

Iowa – the Land of Corn and Soybeans (and More!)

Farmers in The Hawkeye State produced more than $17.3 billion worth of crops in 2012 and lead the nation in acres planted to corn. Check back next Thursday as we take a look at another state and the 2012 Census of Agriculture.

Farmers in The Hawkeye State produced more than $17.3 billion worth of crops in 2012 and lead the nation in acres planted to corn. Check back next Thursday as we take a look at another state and the 2012 Census of Agriculture.

If you take a drive through Iowa, there is no way you can miss our beautiful farms all around you. With the most recent Census of Agriculture counting more than 30.6 million acres of land dedicated to farming, agriculture is truly at the core of Iowa. 

 Iowa farmers produced more than $17.3 billion worth of crops in 2012, with corn and soybeans making up the largest portion of the state’s agriculture. Our farmers have been leading the nation in production of these two key crops for decades. In 2012, Iowa growers tended to more than 13.7 million acres of corn and more than 9.3 million acres of soybean fields, ranking number one in the nation.  Read more »

Happy Birthday to Washington State!

With your senses set, imagine the smell of acres of apples.  Anticipate their crunch and sweet taste, or think of a baking apple pie – and then thank Washington State because they produce almost half of the apples grown in the United States.  Check back next week for another state highlight from the 2012 Census of Agriculture!

With your senses set, imagine the smell of acres of apples. Anticipate their crunch and sweet taste, or think of a baking apple pie – and then thank Washington State because they produce almost half of the apples grown in the United States. Check back next week for another state highlight from the 2012 Census of Agriculture!

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture.

Just a couple of days ago, on November 11, Washington celebrated its 125th anniversary of statehood, and farming has been one of the cornerstones of the Evergreen State since the very beginning. Using new information from the Washington Department of Agriculture, which is spotlighting farms that have been in the same family since before statehood, combined with the Census of Agriculture, we can easily see this connection.

The 1890 Census of Agriculture reported that apples were already Washington’s top fruit and the state’s dryland wheat farms were tremendously productive. Our farmers stay true to this tradition to this very day. Almost half of all apples grown in the United States come from our state. The 2012 Census of Agriculture counted nearly 175,000 acres of apple orchards in Washington. Read more »

The Importance of Farm Broadcasting in Reaching America’s 3.2 Million Farmers

NASS Associate Administrator Renee Picanso visits with Mike Adams of AgriTalk for an in-studio interview to help reach farmers and ranchers during the 2012 Census of Agriculture. Working with farm broadcasters like Adams helps NASS deliver vital information and statistics to America’s 3.2 million agricultural producers.

NASS Associate Administrator Renee Picanso visits with Mike Adams of AgriTalk for an in-studio interview to help reach farmers and ranchers during the 2012 Census of Agriculture. Working with farm broadcasters like Adams helps NASS deliver vital information and statistics to America’s 3.2 million agricultural producers.

Growing up on a small crop and hog farm in Perry County, Illinois, I have memories as a child listening to the radio with my father or uncle to hear the latest agriculture news. As farmers, they relied on and trusted receiving weather, farm, and market updates from the local radio station, WDQN. Some days my father would nod in agreement liking what he heard on the radio and other days my uncle would shake his head and turn the volume down. But the important thing was they always tuned in and listened.

As a child, I never guessed that I would grow up to be on the receiving end of interviews to report the crop, livestock, and agriculture census numbers that we listened for.  Having worked for USDA’s National Agricultural Statistics Service (NASS) for 30 years, I have had the pleasure to talk with a great number of farm broadcasters. Folks who are dedicated to delivering the information and stories to farmers, ranchers, and rural America. Read more »

Missouri Farmers Bring Agriculture to Local Population

Show me farms!! Missouri has lots and lots of farming – almost 100,000 according to the 2012 Census of Agriculture. Check back next week for a focus on another state and the Census of Agriculture.

Show me farms!! Missouri has lots and lots of farming – almost 100,000 according to the 2012 Census of Agriculture. Check back next week for a focus on another state and the Census of Agriculture.

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture.

Thanks to the fertile lands along the Missouri river, farming has always had a major presence in the Show Me State. As of 2012, only Texas has more farms than Missouri. The latest Census of Agriculture counted more than 99,000 farms in our state, which produced more than $9 billion in agricultural products, nearly equally divided between crop and livestock products.

Missouri farmers are always looking for innovative ways to connect our state’s residents with local agriculture and to find new markets. That’s why, in 2012, there were nearly 4,000 farms selling value-added products, such as cheese, preserves, or locally-produced wine. That year, 844 farms in Missouri also offered agritourism and other recreational services, such as hay rides. And for those residents who want to receive fresh local products, Missouri also had 291 farms participating in the local community-supported agriculture programs. Read more »

Illinois Farmers Have Plenty to Boast About

With more than 12,500 acres, Illinois growers account for more than three-fourths of all pumpkins harvested for processing in the United States. Check back next Thursday for more interesting information on another state from the 2012 Census of Agriculture!

With more than 12,500 acres, Illinois growers account for more than three-fourths of all pumpkins harvested for processing in the United States. Check back next Thursday for more interesting information on another state from the 2012 Census of Agriculture!

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture.

Most people think of corn and soybeans when they imagine Illinois agriculture. That’s not surprising, considering that The Prairie State ranked second in the nation when it comes to harvested acres for both of these crops in 2012. Our farmers harvested more than 21 million acres of corn and soybeans in Illinois during 2012. That keeps a whole lot of combines rolling each fall.

However, Illinois agriculture achievements expand way beyond just corn and soybeans. Our farmers produce a wide variety of crops and livestock. For example, you can probably thank an Illinois farmer when you open that can of pumpkin pie filling this Thanksgiving. With more than 12,500 acres, Illinois growers account for more than three-fourths of all pumpkins harvested for processing in the United States. Read more »

Mapping U.S. Agriculture

2012 Ag Census Web Maps tool helps you create a visual overview of data for U.S. farm demographics, economics, crops, and livestock.

2012 Ag Census Web Maps tool helps you create a visual overview of data for U.S. farm demographics, economics, crops, and livestock.

Agricultural data are valuable for analysis, and thanks to the Census of Agriculture and other surveys, NASS has plenty of data available. As a cartographer, however, I obviously prefer to present the data in map form. A map gives anyone a chance to visualize data for multiple geographic areas as a cohesive image, providing a graphic overview of the agricultural phenomena. It also allows map readers to visually compare regions, and discern patterns and relationships in the data across regions, topics, and time.

When it came to the ag census, for each of the past eight editions, NASS produced an atlas of thematic (statistical) maps illustrating various aspects of U.S. agriculture. While great for their time, with the evolution of digital technology, these paper maps are no longer sufficient on their own. The component missing from them is the data behind the maps, so what better way to depict and also convey a myriad of county-level statistics than through a web map application? Read more »