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Posts tagged: Census of Agriculture

Illinois Farmers Have Plenty to Boast About

With more than 12,500 acres, Illinois growers account for more than three-fourths of all pumpkins harvested for processing in the United States. Check back next Thursday for more interesting information on another state from the 2012 Census of Agriculture!

With more than 12,500 acres, Illinois growers account for more than three-fourths of all pumpkins harvested for processing in the United States. Check back next Thursday for more interesting information on another state from the 2012 Census of Agriculture!

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture.

Most people think of corn and soybeans when they imagine Illinois agriculture. That’s not surprising, considering that The Prairie State ranked second in the nation when it comes to harvested acres for both of these crops in 2012. Our farmers harvested more than 21 million acres of corn and soybeans in Illinois during 2012. That keeps a whole lot of combines rolling each fall.

However, Illinois agriculture achievements expand way beyond just corn and soybeans. Our farmers produce a wide variety of crops and livestock. For example, you can probably thank an Illinois farmer when you open that can of pumpkin pie filling this Thanksgiving. With more than 12,500 acres, Illinois growers account for more than three-fourths of all pumpkins harvested for processing in the United States. Read more »

Mapping U.S. Agriculture

2012 Ag Census Web Maps tool helps you create a visual overview of data for U.S. farm demographics, economics, crops, and livestock.

2012 Ag Census Web Maps tool helps you create a visual overview of data for U.S. farm demographics, economics, crops, and livestock.

Agricultural data are valuable for analysis, and thanks to the Census of Agriculture and other surveys, NASS has plenty of data available. As a cartographer, however, I obviously prefer to present the data in map form. A map gives anyone a chance to visualize data for multiple geographic areas as a cohesive image, providing a graphic overview of the agricultural phenomena. It also allows map readers to visually compare regions, and discern patterns and relationships in the data across regions, topics, and time.

When it came to the ag census, for each of the past eight editions, NASS produced an atlas of thematic (statistical) maps illustrating various aspects of U.S. agriculture. While great for their time, with the evolution of digital technology, these paper maps are no longer sufficient on their own. The component missing from them is the data behind the maps, so what better way to depict and also convey a myriad of county-level statistics than through a web map application? Read more »

Arkansas Farmers Combine Tradition with Stewardship

Variety.  Many Arkansas land-owners collectively harvest crops from catfish to poultry to rice to snap beans to watermelons, making Arkansas agriculture thrive.  Check back next Thursday for more interesting information on another state from the 2012 Census of Agriculture!

Variety. Many Arkansas land-owners collectively harvest crops from catfish to poultry to rice to snap beans to watermelons, making Arkansas agriculture thrive. Check back next Thursday for more interesting information on another state from the 2012 Census of Agriculture!

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture.

Farming has a huge presence in Arkansas, as evidenced by the results of the recent Census of Agriculture. In 2012, our state ranked 14th in the nation in value of agriculture products sold. That year Arkansas farmers sold $9.78 billion worth of crops and livestock!

Our state cuisine is the perfect indicator of our state’s farming. Rice is a staple in our kitchens, and not surprisingly, Arkansas rice growers led the nation in production of this important crop. In 2012, 1.29 million acres of Arkansas farmland were dedicated to rice production. Almost half of all U.S. rice came from our farmers that year. Read more »

Women are the Past, Present and Future of American Agriculture

Cross posted from the White House Rural Council blog:

From historic homesteaders to contemporary cattle ranchers, women have been the cornerstone of America’s agriculture heritage. We’ve produced food to feed our families, feed our neighbors and to feed the world.

The 2012 Census of Agriculture notes that nearly one million women are working America’s lands. That’s nearly a third of our nation’s farmers.  These women are generating $12.9 billion in annual agricultural sales.

Farm work isn’t the only way women are contributing to agriculture.  We are scientists, economists, foresters, veterinarians and conservationists. We are in the boardrooms and the corner offices of international enterprises, and are the owners and operators of small businesses. We are property owners and managers. We are policy makers and standard bearers.  Women are increasingly involved in every aspect of agriculture.

On October 20, I have invited a small group of leaders from almost all corners of the ag sector to join me at the White House and discuss the future of women in agriculture.  Co-hosted by the White House Rural Council, and co-organized by AGree (a collaborative initiative of nine of the world’s leading foundations to tackle long-term food and agriculture issues), this meeting will be an opportunity to discuss the impact women have had in American agriculture and the vision we have for the next generation of agricultural leaders.

Women principal farm operators average 60 years old. This means our daughters and granddaughters hold the future of American agriculture in their hands.  As women leaders, it is our responsibility to make sure the next generation of women are educated, trained and prepared to usher agriculture into the future.

When I was a kid growing up on a Georgia peanut farm, I was inspired by my mother’s hard work on and off the farm. She taught me to carry my love of the land into all aspects of my life. As my career has developed, I have continued to be inspired by not only incredibly strong and talented women who are making a difference in agriculture, but also by men who recognize the vital role that women play in this industry. Monday’s dialogue will be just one of many parts of an important conversation on how we can better engage and empower women to continue helping agriculture succeed.

Join the conversation using #womeninag and share with the world the women who inspire you.

Celebrating Old North State Agriculture

North Carolina sells the largest number of Christmas trees east of the Mississippi River – along with lots of agricultural products.  Check back next Thursday for more information from the 2012 Census of Agriculture and another state spotlight!

North Carolina sells the largest number of Christmas trees east of the Mississippi River – along with lots of agricultural products. Check back next Thursday for more information from the 2012 Census of Agriculture and another state spotlight!

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture.

Today is a special day in North Carolina. It’s the first day of our state fair, marking 147th time we’re celebrating the rich history of North Carolina and pay tribute to our local agriculture.

Farming has always been a major part of North Carolina culture and as the recent Census of Agriculture results showed, our farmers continue to hold one of the leading positions in the nation. In 2012, our state ranked #1 in the United States in poultry and egg sales at more than $4.8 billion. That year there were more than 160 million birds in the state. Read more »

Texas Agriculture, Bigger in More Ways Than You Might Know

It’s no bull, and no fairy-tail (tale) – Texas cattle production alone is worth more than the total agricultural production of all but 6 states.  Check back next Thursday for more details on another state from the 2012 Census of Agriculture.

It’s no bull, and no fairy-tail (tale) – Texas cattle production alone is worth more than the total agricultural production of all but 6 states. Check back next Thursday for more details on another state from the 2012 Census of Agriculture.

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture.

Nearly a quarter of a million farms covering more than 130 million acres of land, according to the 2012 Census of Agriculture, means Texas has more farms and land in farms than any other state in the U.S.  Texas has about 72,000 more farms and 4 million more acres of farm land, than in Nebraska, Kansas and Oklahoma combined.  Not a surprise to some, but let’s consider the vastness of Texas agriculture from a few other perspectives.

Texas women operated 38,452 farms, a farm count greater than total farms in 28 states.  Farms operated by Texas women cover over 12 million acres, more than total land in farms in 27 states. Read more »