What do the National Resource Conservation Service , Farm Service Agency, Soil and Water Conservation District (SWCD), and 16 tons of watermelons have in common? These USDA agencies have joined together in Southeastern Missouri to donate literally tons of watermelon to the food banks in Sikeston and Cape Girardeau, Missouri. This massive donation is the result of gleaning, which is the act of collecting excess foods from farmers markets, farms, stores, restaurants, gardens and elsewhere and donating that food to those in need. Read more »
Posts tagged: Center for Faith-Based and Neighborhood Partnerships
At over 1,600 field offices across the country, USDA employees are playing their part to help reach our 2012 Feds Feed Families goal of 1.8 million pounds of food. Feds Feeds Families seeks to help local food banks and pantries provide for their communities over the summer months—a time of year characterized by increased need and decreased giving. We are in the final month of this year’s drive and it is more important than ever to stay motivated to both reach our goal and help our neighbors in need. Read more »
On Wednesday, August 29th at 2pm EDT, USDA’s Center for Faith-Based and Neighborhood Partnerships will host the next presentation in its “Together We Can” webinar series to introduce partners to the resources and programs offered by the U.S. Department of Agriculture (USDA). Wednesday’s webinar will focus on resources for building local and regional food systems in your community. Read more »
La llave para alcanzar a las comunidades elegibles que no están recibiendo asistencia nutricional es encontrar líderes dentro de la comunidad en los que las personas confían. La organización Comunidades Latinas Unidas en Servicio (CLUES) de Minnesota ha adoptado efectivamente un modelo de alcance comunitario el cual ha tenido gran impacto usando el modelo holístico de las Promotoras (o trabajadores de salud comunitarios) CLUES es un asociado de La Mesa Completa que tiene como misión proveer apoyo a aquellos individuos en la comunidad Hispana que están enfrentado una crisis. Para ayudar a los Latinos necesitados, ellos han desarrollado un modelo de dar asistencia centrado en la familia con la idea de que la familia y el hogar son los recursos de apoyo más valiosos.
CLUES elige los líderes comunitarios para ser promotores y los entrena en cómo deben de dar la información de educación nutricional y alimentación saludable, prevención de la obesidad y diabetes, y la importancia de la actividad física, esto durante visitas individuales a cada casa. Los promotores latinos se han convertido en el puente entre la gente y el gobierno federal, estatal, local y diferentes instituciones los cuales ofrecen recursos a los que las personas son referidos por los promotores y es aquí donde la confianza es crucial. Read more »
The key to reaching out to underserved, eligible Latino communities in need of nutrition assistance is to find trusted leaders from within the community itself. The Minnesota-based organization Comunidades Latinas Unidas en Servicio (CLUES) has effectively adopted an outreach model that achieves grassroots impact through a holistic promotores (community health workers) model. CLUES is a La Mesa Completa partner whose mission is to provide a network of support for Hispanic individuals facing crisis. To help Latinos in need, they have developed a unique family-centric coordinated care delivery model based on the idea that the family and the home are valuable support assets.
CLUES elects trusted community leaders to be promotores and trains them on how to deliver information about nutrition education and healthy eating, obesity and diabetes prevention, and the importance of physical activity through one-on-one home visits. These Latino promotores have become the bridge between the people and federal, state and local resources and institutions they refer them to, which is why establishing a relationship of trust is crucial. Read more »
The annual Feds Feed Families food drive is a summer-long effort, but USDA employees in Missouri donate to the Food Bank of Central and Northeast Missouri all year long. Eight years ago, Tara Griffin, a Missouri Farm Service Agency state office employee, took the initiative to organize USDA employees to volunteer once a month at the Food Bank of Central and Northeast Missouri. Employees repackaged bulk food for individual use and sorted food products, giving them the chance to see first-hand the impact the food bank has on local communities. The experience was so powerful that Missouri USDA employees have continued to volunteer at the Food Bank once a month ever since.
Thus, it is no surprise that Missouri USDA employees are so eager to give back to the food bank each year through the Feds Feed Families campaign. Collaboration between USDA agencies within the Missouri office has allowed for friendly competition and spurred the generation of creative ideas to help make the state’s Fed Feed Families campaign a success. Read more »