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Posts tagged: China

Cochran Fellowship Program Yields Results for U.S. Alfalfa Hay Producers

China’s dairy industry has seen the benefits of U.S.-grown alfalfa hay thanks to the Cochran Fellowship Program. (Photo credit: USDA-NRCS)

China’s dairy industry has seen the benefits of U.S.-grown alfalfa hay thanks to the Cochran Fellowship Program. (Photo credit: USDA-NRCS)

China’s growing middle class and rising demand for high-quality food products have led to a boom in the country’s dairy sector.  With the help of USDA’s Foreign Agricultural Service (FAS) and the Cochran Fellowship Program, U.S. alfalfa hay producers have been able to capitalize on this expanding dairy market.

More than 10 years ago, FAS recognized an opportunity in China’s dairy sector and used the Cochran Fellowship Program to educate south China dairy professionals about the U.S. dairy industry. Between 2005 and 2007, four delegations of dairy farm managers, veterinarians, college professors, industry association leaders, government officials, and dairy processors participated in dairy training programs.  Once they returned to China, the fellows conducted feeding trials through FAS’ Quality Samples Program, learning how Chinese farmers could use U.S. alfalfa hay to help increase milk yield, improve cows’ health, and boost farmers’ revenue. Read more »

Chinese High Tunnel Part of Innovation at Missouri Teaching Farm

Curtis Millsap works in the Chinese High Tunnel on his southwestern Missouri farm. NRCS photo.

Curtis Millsap works in the Chinese High Tunnel on his southwestern Missouri farm. NRCS photo.

You can get just about anything you want at Millsap Farms, including an education about market farming.

Curtis Millsap estimates that he, his family and a crew of interns feed about 200 families on 2.5 acres of his 20-acre farm near Springfield, Mo. While another seven acres of the farm sometimes includes sheep, poultry and cattle, it’s the vegetable operation that supports Millsap, his wife Sarah and their nine young children.

Millsap uses two greenhouses and three seasonal high tunnels to grow produce year-round. Read more »

Discovering U.S. Agriculture Products Abroad

Deputy Secretary Harden examines Pacific Northwest cherries on sale at the Jiangnan Fruit and Vegetable Wholesale Market in Guangzhou.

Deputy Secretary Harden examines Pacific Northwest cherries on sale at the Jiangnan Fruit and Vegetable Wholesale Market in Guangzhou.

U.S. agricultural exports are a bright spot in our economy – the past five years represent the strongest in history for agricultural trade.  We export everything from soybeans and dairy to specialty products and fresh produce, all adding up to revenue and jobs back home in the United States. On a recent trip to China, I was able to see the wide range of products we are exporting, met with Chinese importers of American agricultural products and visited USDA staff working to get U.S. products into the Chinese market.

China is the largest market for American agricultural products, accounting for nearly 20 percent of all foreign sales of U.S. exports. These exports include bulk commodities like soybeans, cotton and wheat, but a wide variety of specialty items are also bought, like ginseng and Washington cherries. The diversity of American agricultural products represented in China was very impressive, as well as the innovative ways U.S. products are being used overseas. Read more »

U.S. College Students Earn Title of “Earth’s Best” in International Soils Judging Contest

Left to right: Coach John Galbraith, with students Tyler Witkowski, Kyle Weber, Emily Salkind, Caitlin Hodges, Nancy Kammerer, Bianca Peixoto, Julia Gillespie, Brian Maule, and Coach Chris Baxter.

Left to right: Coach John Galbraith, with students Tyler Witkowski, Kyle Weber, Emily Salkind, Caitlin Hodges, Nancy Kammerer, Bianca Peixoto, Julia Gillespie, Brian Maule, and Coach Chris Baxter.

While many tuned in to watch the World Cup to see which team would become the globe’s soccer champs, others watched a competition of a different kind: one that named the earth’s best identifiers of slices of earth.

College students from the United States competed with teams from nine other countries to see who could best interpret soil. America took first and second in the inaugural International Soil Judging Contest. And American contest Tyler Witkowski also won second place overall of 45 contestants.

“Soil and land judging at the high school and college level is a baseline entry for young people to study the land and learn to read the landscape so that they can better manage and protect it,” said Maxine Levin, with the National Soil Survey Center of USDA’s Natural Resources Conservation Service.  NRCS is the United States’ premier private lands conservation agency, originally founded to conserve and map the nation’s soils. Levin helped prepare the contest and served as a judge. Read more »

Memphis Girl Wins National Smokey Bear & Woodsy Owl Poster Contest

U.S. Forest Service Chief Tom Tidwell talks about a drawing by Joyce Qin, the 11-year-old Memphis-area girl who became the 2014 Smokey Bear & Woodsy Owl Poster Contest winner. Looking on from left to right is Smokey Bear, Woodsy Owl and Renee Green-Smith, National Information Center manager. (U.S. Forest Service/Dominic Cumberland)

U.S. Forest Service Chief Tom Tidwell talks about a drawing by Joyce Qin, the 11-year-old Memphis-area girl who became the 2014 Smokey Bear & Woodsy Owl Poster Contest winner. Looking on from left to right is Smokey Bear, Woodsy Owl and Renee Green-Smith, National Information Center manager. (U.S. Forest Service/Dominic Cumberland)

Joyce Qin has some pretty proud grandparents. They made their first trip from China to Washington, D.C., to watch U.S. Forest Service Chief Tom Tidwell honor the 11-year-old Memphis-area student as the national winner of the 2014 Smokey Bear and Woodsy Owl Poster Contest.

“Joyce competed against 30,000 contestants. This is quite an accomplishment,” Tidwell said as Qin’s grandparents, parents, brother and a host of Forest Service employees looked on. “We use this contest as a tool to convey our messages about preventing wildfires and caring for the land. Through artistry, we have another way to connect people to the importance of water, air and wildlife.” Read more »

Exciting New Markets Open Up For Dairy Farmers Across the U.S.

U.S. dairy exports are currently valued at $6 billion and the country is the world’s leading exporter of skim milk powder, cheese, whey, and lactose products. USDA Photo Courtesy of Scott Bauer.

U.S. dairy exports are currently valued at $6 billion and the country is the world’s leading exporter of skim milk powder, cheese, whey, and lactose products. USDA Photo Courtesy of Scott Bauer.

Every June, USDA joins the rest of the country to celebrate Dairy Month. It is a time to thank our nation’s dairy producers and processors for their tireless work to produce quality dairy products like milk, cheese, and yogurt. Here at USDA, besides getting our fill of our favorite dairy products, we celebrate our nation’s dairy industry every day by finding new markets where people can enjoy their products. This often entails working with other countries’ governments to negotiate export and import requirements as well as helping businesses meet these requirements.

Our nation’s dairy exporters reach new markets with the help of the Agricultural Marketing Service (AMS). Export certificates are often the critical piece in the trade puzzle. On this front, AMS offers certificates for more than 80% of the countries that accept U.S. dairy exports. Our Dairy Programs can verify that businesses’ dairy products meet export requirements. The AMS Dairy Grading Branch provides export certificates for products or conditions for which they have documentation for or from plants they inspect. Read more »