In 2010, the USDA National Farmers Market Directory counted over 6,200 operational farmers markets in the country.  That’s more than a 16 percent growth in farmers markets from 2009. In every state and season, shoppers flock to nearby farmers markets in search of healthy, fresh foods.  Farmers markets can offer it all: from seasonal, fresh produce to local meats, dairy products to locally baked bread and fragrant cut flowers. Read more »

Screenshot of CNN showing the USDA Farmers Market Directory

As part of CNN’s week-long series “Eatrocracy: Mind, Body and Wallet,” the USDA’s National Farmers Market Directory is featured in a unique way to encourage consumers to use farmers markets as a source of fresh, local and healthy food.  The series showcases our database of more than 6,200 farmers markets currently listed in the USDA Farmers Market Directory with the social networking and geo-locating mobile application, Foursquare. The series debuted yesterday  and will continue to run through the week on CNN. We’re thrilled to see several “Healthy Eating Badge” check-ins already! Read more »