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Posts tagged: cocoa

In Conversation with #WomeninAg: Anne Alonzo

Agriculture is our future. Let’s lead it! -- Anne Alonzo, Administrator, USDA Agricultural Marketing Service

Agriculture is our future. Let’s lead it! -- Anne Alonzo, Administrator, USDA Agricultural Marketing Service

In celebration of Women’s History Month, we are taking a moment to talk with prominent women in agriculture about their lives, their ideas about leadership, and how their day gets off to a good start.

“The women I know (and work with) are strong, decisive and “take charge” women,” says Anne Alonzo. Anne Alonzo is the Administrator of USDA’s Agricultural Marketing Service. She is a respected global leader who has forged a successful career in the public, non-profit, and corporate sectors, including significant experience in trade and diplomacy.  She has an MBA from the University of Chicago and a JD from Chicago-Kent College of Law.  Although she grew up as a city kid, Anne’s experiences have given her a deep appreciation for agriculture. Read more »

USDA’s Food for Progress Program Helps African Growth and Opportunity Act Countries Integrate into the Global Economy

A farmer field school in Sanoyea Town, Bong County, Liberia. Photo Credit: ACDI/VOCA.

A farmer field school in Sanoyea Town, Bong County, Liberia. Photo Credit: ACDI/VOCA.

Nations like Liberia have much to gain, as high-level officials from the United States and 37 Sub-Saharan African countries gather in Lusaka, Zambia, for the June 9-10 African Growth and Opportunity Act (AGOA) Forum.  Not only is Liberia eligible for AGOA trade preferences, allowing it to export a host of agricultural products to the United States duty-free, but it could receive more than $87 million in U.S. assistance in fiscal year 2011 to strengthen economic growth, which includes its agricultural sector. U.S. trade capacity building and technical assistance places Liberia in a better position than most to take advantage of AGOA trade preferences. Read more »