This week, President Obama released USDA’s fiscal year 2015 budget proposal, which supports our ongoing work to create jobs and opportunity in rural America.
The budget builds on the new opportunities available to us through the recently-passed 2014 Farm Bill to achieve reform and results for the American taxpayer; foster opportunity for the men and women living, working and raising families in rural America; and support innovation through strategic, future-focused investments.
My team at USDA has been hard at work identifying everything that will be required—regulations, guidance and other activities—to develop a plan to implement the new Farm Bill. Read more »
NRCS Supervisory District Conservationist Kelvin Jackson worked with Variano “Chino” Suarez in Mississippi on improving forested lands with conservation programs. NRCS photo.
With a little help from USDA’s Natural Resources Conservation Service, (NRCS) Variano “Chino” Suarez was able to use prescribed burning and other conservation efforts to greatly improve his forested land in Mississippi.
Through NRCS conservation programs, Suarez and others are able to make improvements on private lands.
The recently passed 2014 Farm Bill continues to provide financial and technical assistance for farmers, ranchers and forest managers wanting to put conservation to work on their land through the NRCS’ Environmental Quality Incentives Program. Read more »
Project Grow students at TERRA Environmental Research Institute are given instruction on the steps required to collect field data used in USDA’s National Resources Inventory (NRI). Photo by: Yolanda Rivera, NRCS Florida.
Students at a public high school in Florida are receiving some hands-on experience and invaluable mentoring from the staff at USDA’s Natural Resources Conservation Service (NRCS) as a result of a USDA grant.
Project Grow aims to educate high school students about careers and college education requirements for career positions with NRCS in an agency effort to meet future staffing needs. NRCS is shifting to a younger age group for recruitment to evaluate if it’s effective in raising awareness for potential new staff members. Read more »
Mark Jennings plants sunflowers in wheat stubble.
Attending a no-till conference forever changed the way North Dakota farmer Mark Jennings farmed. He started using basic conservation practices for conserving moisture.
For the past decade he’s been sowing cover crops and reaping rich returns.
Working closely with the USDA’s Natural Resources Conservation Service, Jennings has become a devoted no-till farmer. Read more »
Beginning farmer Ann Whitehead on her 100 acres of agricultural land near Wellsville, Mo. NRCS photo.
When Ann Whitehead acquired 100 acres of agricultural land near Wellsville, Mo., it gave her the opportunity to fulfill her dream of raising cattle. Since then she has been taking advantage of technical and financial assistance from USDA’s Natural Resources Conservation Service (NRCS) to ensure that the land will be productive for future generations of people who might share her dream.
“I grew up on a farm, but I was more in charge of the chickens,” Whitehead said. “Raising cattle is something I always wanted to do, so I told my kids ‘I’m not getting any younger, and I’m going to do it.’”
Whitehead took advantage of the Environmental Quality Incentives Program (EQIP) that provides funding for beginning farmers, ranchers and forest landowners associated with planning and implementing conservation measures. Read more »
Pete Berscheit uses rotational grazing on his Minnesota farm to improve production while helping the environment. NRCS photo.
Pete Berscheit has wanted to farm since he was five. But with three brothers interested in farming, he didn’t think the fourth-generation family farm in Todd County, Minn. would be large enough to support everyone.
So instead of farming, Berscheit joined the Army at 17, where he served for 20 years. Toward the end of his Army career, repeated deployments were starting to take a toll on his young family, and in 2008, he and his wife, Rosemary, decided to return to their roots.
Berscheit and his family bought a place to support a small herd of 40 Black Angus cow and calf pairs, fulfilling his nearly lifelong dream of becoming a farmer. The farm is about three miles from where he grew up in central Minnesota. The farm was a good location and was a good fit for raising a family and starting his ranch. Read more »