Within a week after the government opened from a 16-day shutdown in October, Farm Service Agency employees were able to quickly issue payments to more than 1 million farmers and ranchers.
Secretary Vilsack said that he was “proud of the commitment by USDA employees” to ensure these conservation and safety net funds reached America’s farmers and ranchers. “USDA assures rural America that it remains a priority, and these actions by FSA staff serve as yet another reminder that America needs passage of a new Food, Farm and Jobs Bill as soon as possible to continue support of producers.” Read more »
Taylor Moore (left) and his father Murry Moore. Photo by Mark Dorsett.
Maybe it’s Murry Moore’s profession as a funeral director that inspires him to put tired land to rest, but his restoration efforts of nearly 700 acres on the banks of the Obion River in western Tennessee has ensured a peaceful home for wildlife.
In the early 1950s, Moore’s parents bought the tract, and for years afterward they cleared it for timber. Later, Murry and his brother Dean began row cropping. Year after year, the land was flooded by the Obion and eroded bit by bit, leaving a field of unproductive crops and frustrated farmers. Read more »
Some regions of the United States seem to experience drought more often and more severely. Farmers in more drought-prone regions are adapting to their higher exposure. Photo Credit: Shutterstock.
Economists working on climate change spend a lot of time trying to predict how farmers are going to adapt. Without knowing how farmers will react to higher average temperatures or different rainfall patterns, we cannot accurately say what climate change will mean for the future. Farmers have many adaptation options available. They can change the mix of crops they grow, as well as their production practices, and production might be redistributed across regions. The Economic Research Service (ERS) has looked at potential impacts including how some regions will be impacted through commodity price changes resulting from climate-driven crop acreage changes farmers make in other regions. Read more »
Ken Mouw created a shelterbelt 10 years ago on his Elk Point, S.D. as a way to fortify his farm against the harsh winter winds.
South Dakota’s harsh winters can be tough on a farm or ranch, and conservation improvements like a shelterbelt can help shield buildings, crops and livestock from the wind and snow. Ken Mouw, a CEO-turned-farmer, has used a shelterbelt—a band of trees and shrubs—to protect his Elk Point, S.D. farm against rough weather over the past 10 years.
USDA’s Natural Resources Conservation Service and the Union County Conservation District helped Mouw design the shelterbelt, consisting of trees and shrubs of different heights and densities that all work together to protect from the northern and western winds, keeping snow from collecting in his driveway during a snow storm. Read more »
He is a quantitative and scientific force behind the nation’s largest conservation program.
Armed with two doctoral degrees, Skip Hyberg is an economist and a scientist who has linked both of those worlds together to more efficiently target the Farm Service Agency’s Conservation Reserve Program (CRP).
For nearly a decade’s worth of work invested into the monitoring, assessment and evaluation of the CRP program, Hyberg was awarded the 2013 USDA Economist of the Year Award by the USDA Economists Group. Read more »
USDA Undersecretary Michael Scuse and Cass County FSA committeeman and farmer Trent Smith discuss the drought’s impact on this year’s soybean crop. Smith’s farm was one stop on the Undersecretary’s tour assessing Missouri’s drought.
Last week, USDA Undersecretary Michael Scuse visited with farmers and ranchers in Missouri and Kansas. Scuse is just one of several USDA officials to fan out to more than a dozen drought-affected states in the past two months as part of President Obama’s commitment to get help to producers impacted by the nation’s worst drought in a generation. Over the past eight weeks, USDA has helped to lead these efforts by opening conservation acres to emergency haying and grazing, lowering the interest rate for emergency loans, working with crop insurance companies to provide flexibility to farmers, and offering other forms of assistance meant to bring relief in the short and long term. Read more »