Secretary Vilsack renewed an historic agreement to accelerate the adoption of innovative waste-to-energy projects & energy efficiency improvements on U.S. dairy farms
Cross posted from The Huffington Post:
U.S. dairy producers are leading the way in productivity and innovation when it comes to sustainable practices. Earlier this afternoon, I joined Innovation Center for U.S. Dairy CEO Tom Gallagher to renew an historic agreement with the dairy industry to lower greenhouse gas emissions and to accelerate the adoption of innovative waste-to-energy projects on U.S. dairy farms which help producers diversify revenues and reduce utility expenses on their operations. Today’s extension of the Memorandum of Understanding is an acknowledgement of the dairy industry’s legacy of stewardship and its ongoing commitment to improve our farms. Read more »
On a recent trip to Wisconsin, USDA Rural Development Under Secretary Dallas Tonsager had an opportunity to revisit a specialty cheese plant in Montfort, Wis. that he had helped to establish about ten years ago.
In 2002, the Wisconsin Farmers Union hired a cheesemaker and took steps to begin the start-up of a specialty cheese plant in Montfort, Wis. to add value to milk produced by Wisconsin dairy farmers and to create the WI Farmers Union Specialty Cheese Company. To ensure success of the endeavor, the Wisconsin Farmers Union sought assistance from Golden Plains Ventures, an organization founded by Under Secretary Tonsager. Read more »
The Dairy eTDE system will streamline the paperwork for health certificates to improve our export certification efforts.
This year, the Agricultural Marketing Service (AMS) will start issuing electronic health and transit certificates for dairy products exported to the European Union (EU) via the electronic trade document exchange system (eTDE).
A content management system created to support the domestic and international trade of U.S. agricultural products, eTDE makes official certificates available online to health officials in foreign ports. The system was built with the help of funds from the USDA’s Foreign Agricultural Service. Read more »
A dairy cow from Ronnybrook Dairy Farm. With the help of the Agricultural Marketing Service’s export certificates, dairy producers and manufacturers can send their products to 104 countries. Photo courtesy of Garrett Ziegler
Last year marked the first time in U.S. history that our dairy farmers produced more than 200 billion pounds of milk. This was the highest year over year increase since 2004-2005 and a 5.7 billion pound increase from the previous year. In recent years, more than two-thirds of the growing demand for U.S. farm milk has been for dairy exports. Read more »
Secretary Vilsack visited the Stoltzfus’ Pennwood Dairy Farms on Tuesday, July 17, 2012 to announce the United States Department of Agriculture’s energy efficiency programs and announced a new effort to help rural consumers make affordable, energy-efficient improvements to their homes and businesses. USDA photo by Bob Nichols.
On a muggy day in July, Agriculture Secretary Tom Vilsack visited a Pennsylvania dairy farm that is using an anaerobic digester to convert manure into electricity and high quality bedding, cutting energy costs and providing a resting area for more contented cows. The digester, which went on-line a year ago, was funded in part with the support of USDA Rural Development. Read more »
Festival Argentino organizer Daniel Manzoni. For 25 years, Daniel has brought this cultural event to the Washington, D.C., area.
Here at USDA’s Agricultural Marketing Service (AMS), we believe it is important to have a great work-life balance. All of our employees do a tremendous job supporting the agriculture industry and everyone it touches. However, it is just as important that everyone enjoys their time outside of the office. As their administrator, it is fascinating to hear some of the great things our employees do in their spare time. One of those examples I would like to share with you is the extracurricular work of our own Dairy Programs employee, Daniel Manzoni. Read more »