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Posts tagged: DC Bilingual Charter School

USDA Helps Celebrate Salad Bar Donation to D.C. Bilingual Charter School

Improving the nutrition and health of their students is a high priority for the staff at CentroNia- operated Bilingual Public Charter School (PCS) in Washington, DC.  This was clear to me after I joined them to celebrate the salad bar donated to them by the Dole Food Company and United Fresh Produce Association.  The event, also attended by DC-based celebrity Chefs Cathal Armstrong and Spike Mendelsohn, showcased the school’s deep commitment to the health and welfare of the school’s children and our nation’s next great generation. Read more »