In the U.S., Hispanic households experience hunger at rates that are higher than the national average. According to USDA research, one out of every four Hispanic households in the U.S. is food insecure, compared with a national average of 15 percent. Hispanics also participate in the Supplemental Nutrition Assistance Program (SNAP) (formerly the Food Stamp Program) at rates that are lower than the national average.
To call attention to this need to better reach the Latino population with access to nutrition assistance programs, USDA leadership participated in the National Council of La Raza (NCLR) annual conference in Washington DC from July 23-25. President Obama also gave a keynote speech at the conference, which had about 2,000 attendees. Read more »
Stephen Kendall, Food Donations Coordinator at DC Central Kitchen, and students from Powell Elementary School in NW, DC hunt for herbs in the Truck Farm during the USDA Farmers Market and the official kick off of the People's Garden Friday activities on Friday, June 3, 2011 in Washington, DC.
Cross posted from the Let’s Move! blog:
In his opening remarks at this season’s first Department of Agriculture Farmers Market, held adjacent to our headquarters on the National Mall, Secretary Vilsack spoke about the national movement to rebuild our rural economy and connect urban communities with America’s farmers. The market—a bustle of activity with a crowd of shoppers purchasing produce, homemade preserves, and artisanal bread—was a festive celebration of that movement, but not the only attraction of the day! Read more »
On Wednesday May 4th, Secretary Tom Vilsack joined tribal leaders to discuss energy opportunities across Indian Country at the Department of Energy’s (DOE) Tribal Energy Summit here in Washington, DC. The event was a culmination of Energy Roundtables that had taken place across the country over the past few months and provided an opportunity for tribal leaders to hear from cabinet officials about energy programs across the United States Government. Read more »
As part of a flourishing partnership, USDA’s Agricultural Marketing Service (AMS) recently hosted students from Columbia Heights Educational Campus (CHEC) in Washington, D.C., for what proved to be an action-packed shadowing day at USDA Headquarters.
From this local high school to the most remote rural areas, AMS is answering Secretary Tom Vilsack’s call to develop a diverse workforce by teaching students about careers in agriculture. Read more »
Schoolchildren at Bruce-Monroe Elementary School in Washington, D.C. celebrate lunch after receiving their Gold Award of Distinction honor through USDA’s HealthierUS School Challenge.
As soon as you enter the front doors, it is clear that nutrition and health are at the forefront of life at Bruce-Monroe Elementary in Washington, D.C. That message was unmistakable on Thursday, April 28, when I visited the dual-language school to celebrate their Gold Level of Distinction honor in USDA’s HealthierUS School Challenge. But more importantly, the event represented a broader commitment to the welfare of the kids we met, and to our nation’s next great generation. Read more »
In honor of Arbor Day, I helped plant a tree at USDA’s National Arboretum on Friday morning, April 29. What made this unique from the thousands of similar tree plantings taking place nationwide today is that I was joined by a visiting delegation of Afghan agricultural experts.
The delegation included agricultural leaders from Afghanistan’s Ghazni Province who are part of an agricultural exchange program hosted by the National Guard Bureau’s Texas Agribusiness Development Team (ADT) IV. Washington, D.C., is the first stop on a nearly two-week trip to the United States, which will include training and presentations by some of this country’s premier agricultural experts. Read more »