This week, our weekly photo series moves on to critical programs that support farmers, producers, and communities nationwide in times of need.
This blog is Part III of a four-part series highlighting some of the ways USDA has worked with federal and local partners to adapt to challenges facing rural communities across the nation. You can see Part I and Part II.
Don’t forget, you can share your innovation stories, too, using the hashtag #AgInnovates! Read more »
Cross posted from DOI News:
California is in the throes of the worst drought in the 160 years during which records have been kept. As a result, the state’s overextended water system is in crisis. All segments of California’s economy— one of the largest in the world—are experiencing the effects of this drought. The economic, social and environmental impacts on agriculture, industry, jobs, communities’ drinking water and the ecosystem will reverberate across the country, and that is why actions need to be taken to address the situation not just in the short term, but also to sustain the state over the long run.
Following two years of dry conditions, on January 17, California Governor Jerry Brown proclaimed a State of Emergency for drought. Subsequently, the Departments of the Interior, Agriculture, and Commerce have committed to helping California prepare for and lessen drought impacts. In addition, as called for in President Obama’s Climate Action Plan, the National Drought Resilience Partnership, which includes the Department of the Interior, Department of Agriculture, Department of Commerce (National Oceanic and Atmospheric Administration), U.S. Army Corps of Engineers, Federal Emergency Management Agency, Environmental Protection Agency, and Department of Energy, will help align federal resources and policies to better support response to drought impacts and build long term sustainability and resilience in California’s water system. Read more »
(from L to R) Matt Nosanchuk, Associate Director for Outreach, The White House; Rabbi Fred Scherlinder Dobb, Adat Shalom Reconstructionist Synagogue; Robert Bonnie, Under Secretary of Agriculture for Natural Resources and Environment (NRE); Meryl Harrell, Chief of Staff, NRE. USDA Photo: Tom Witham.
Dignitaries from the White House and USDA held a tree planting ceremony Thursday beside the National Mall to commemorate Tu B’Shevat, the Jewish New Year of the Tree. Thinking about the people planting that young Redbud tree to honor the conservation ethic of the Jewish community, I was reminded of just how important trees are to all of us.
In my job as the Chief of the U.S. Forest Service, I’m charged with leading the agency that manages 193 million acres of forests that belong to the American people, as well as providing assistance in the management of 500 million acres of state and private forests and 100 million acres of urban forests. That’s a tremendous responsibility for the agency, one that often requires thinking in terms of the big picture, and how our decisions will impact the landscape in 30, 50, or even 100 years. Read more »
The Forest Service’s Technology and Development Center is the U.S. Department of Agriculture’s first net zero energy facility in the nation. (RecSolar Inc.)
The Forest Service’s Technology and Development Center recently received the White House’s 2013 GreenGov Presidential Award and the U.S. Department of Energy’s 2013 Federal Energy and Water Management Award for its net zero energy facility project in San Dimas, Calif. A facility earns a net zero energy designation if it produces more renewable energy than it uses per year. This is the first facility of its kind in the Department of Agriculture.
The Department of Energy also recognized the Center for the same facility project and the Forest Service’s Northern Region for executing a $2.6 million Energy Savings Performance Contract in Fiscal Year 2012. Read more »
Many of the USDA programs touch almost every American, every day. And as concerns grow about climate change, greenhouse gases and depleting natural resources, USDA continues creating opportunities for farmers, ranchers, forest landowners, public land managers and families in rural communities. These opportunities help these stakeholders generate prosperity in innovative, sustainable ways while conserving the Nation’s natural resources and preventing pollution.
USDA is committed to leading by example through fostering a clean energy economy, improving the environment by conducting operations in a sustainable and environmentally responsible manner and complying with environmental laws and regulations. To accomplish this, USDA focuses on the future. The Department recognizes the significance of global climate change and utilizes this knowledge to create and maintain conditions under which people and nature can exist in productive harmony. Read more »
There are a wide range of important reasons why rural America needs passage of a comprehensive, multiyear Food, Farm and Jobs Bill as soon as possible. One of the most pressing is to grow the rural economy in a way that creates new jobs and reverses the troubling decline in population that we’ve seen recently in America’s small towns.
This week, USDA’s Economic Research Service released its annual report on the economic condition of rural America – the 2013 Rural America at a Glance report. The data in this report underscores the challenges of stagnant job growth and persistent poverty faced by many communities across rural America. Read more »