A tractor turns the cover crop into the soil in preparation for planting at Leafy Greens, a farm in the Salinas Valley of California. USDA Photo by Lance Cheung.
This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio.
It’s been said, “April showers bring forth May flowers.” For USDA’s National Agricultural Statistics Service (NASS) and others involved in farming, April also brings forth the start of each year’s planting season for many key U.S. crops and the weekly Crop Progress report series.
With the help of about 4,000 reporters, including extension agents, Farm Service Agency staff, and others whose jobs involve frequent visual observations of farms and interaction with growers, NASS tracks and reports on planting, maturity, and harvest of major crops, such as corn, soybeans, wheat, and cotton. Read more »
Two years after starting Fresh Water Greens, Owner Regina Villari (left) along with her brother and Production Manager Joseph Villari, have fresh lettuces and herbs in 37 supermarkets throughout New Jersey.
It’s been two years since Regina Villari, of Sewell, N.J., stepped into unchartered territory. Her idea was so different that no one else in her New Jersey town was doing it.
“I was intrigued by the operation,” said Villari. “I always wanted to have my own business and I wanted to do something in the local community that could provide fresh, local produce all year round.”
That something turned out to be a hydroponic greenhouse. Hydroponics uses nutrient-rich water instead of soil to grow lettuce, herbs, tomatoes and other vegetables. The greenhouse allows Villari to grow the crops year round, feeding thousands of people throughout the state. Read more »
USDA Under Secretary for Farm and Foreign Agricultural Services, Michael Scuse, talks with Florida agriculture leaders at the Port of Tampa to discuss trade issues and the Trade Promotion Authority.
Recently, I had the pleasure of hosting USDA Farm and Foreign Agricultural Services Under Secretary, Michael Scuse, here in Florida for an agricultural trade roundtable. Mr. Scuse met with more than 25 Florida agriculture leaders at the Port of Tampa to discuss trade issues and talk about Trade Promotion Authority (TPA).
Trade Promotion Authority, which needs Congressional approval, is a critical tool in our efforts to seek approval of trade agreements that support and create U.S. jobs while helping American agriculture compete more successfully in an ever-expanding global marketplace. Right now, the United States is negotiating two critical trade agreements – the Trans-Pacific Partnership (TPP) and the Transatlantic Trade and Investment Partnership (T-TIP). Trade Promotion Authority would help ensure that America’s farmers, ranchers, and food processors receive the greatest benefit from these negotiations. Read more »
Lakota Roberson (left) stands with representatives from Flying Diamond Ranch, who have sponsored the teen for various events. Roberson has won multiple championships and has been hired by other businesses for her fitting and showing abilities.
At 16, Lakota Roberson has a lot of responsibility. The high school sophomore works two jobs, runs her own business, handles a full course load of classes and cares for 54 animals that she considers to be her children. By senior year she hopes to grow her animal family to 100.
Lakota, who starts her days off at 5:30 a.m. on weekends and 6 a.m. on weekdays admits, “I don’t have much down time, but when I do, I sleep.” Her first chore of the day, of course, is to take care of her animals. They consist of 40 ewes, 10 goats and four rams.
“It started out as a hobby, now it’s my job,” said Lakota. “But I love it.” Read more »
FSA Administrator Val Dolcini speaks at the 2015 National Pheasant Fest and Quail Classic.
I recently attended the 2015 National Pheasant Fest and Quail Classic in Des Moines, Iowa, where I met with sportsmen, farmers, young people, wildlife biologists and others who are committed to strengthening wildlife habitat throughout America. It was exciting to see firsthand the passion for the native and restored grasslands and woodlands that typify the rural American landscape.
I had the honor of speaking to the group, where I highlighted the 30th anniversary of USDA’s Conservation Reserve Program (CRP). CRP, one of the largest private lands conservation programs in the nation, is designed to reduce soil erosion, improve water and air quality, and provide habitat for wildlife. Interested landowners can establish long-term USDA-approved grasses or trees in exchange for USDA helping with the cost of establishing the plants and providing annual payments for 10 to 15 years. The covers along fields, streams and rivers prevent soil and nutrients from washing into waterways, reduce soil erosion that may otherwise contribute to poor air and water quality, and provide valuable habitat for wildlife. Read more »
Oklahoma ranchers Julie and Robert Carr credit good old fashioned determination and a USDA Farm Service Agency loan with making it through one of the worst droughts to hit the state.
Since 2011, Julie Carr and her husband Robert slowly watched everything they worked for dry up and wither away.
Julie calls those days lemonade days — long stretches of hardship where life is throwing nothing but lemons and by the end of the day she has made lemonade. But those days were anything but sweet.
“We literally started with nothing,” said Julie, recalling how she and Robert left Texas 30 years ago and moved to Oklahoma just to buy a ranch. “We built this [business] cow by cow and calf by calf.” Read more »