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Posts tagged: HRSA

New MyPlate Resources for Adults and Teens

USDA and HHS jointly release new 10 Tips to help women, men, and teens in making healthy choices!

USDA and HHS jointly release new 10 Tips to help women, men, and teens in making healthy choices!

March is National Nutrition Month®, the time we remind ourselves of the importance of making informed food choices and developing sound eating and physical activity habits.  Four new MyPlate 10 Tips have been developed to target women, teen girls, men, and teen guys. Find them online at ChooseMyPlate.gov!  These new 10 Tips provide accurate, informative nutrition resources for women, teen girls, men, and teen guys through the 10 Tips Nutrition Education series.

The four new resources target: Read more »

USDA Partners with a Michigan Town to Improve Quality of Health Care

Michigan U.S. Senator Debbie Stabenow speaks at the ground-breaking for the new USDA-supported Cassopolis Family Clinic. USDA photo.

Michigan U.S. Senator Debbie Stabenow speaks at the ground-breaking for the new USDA-supported Cassopolis Family Clinic. USDA photo.

Cassopolis, located in southwest Michigan, recently celebrated the ground-breaking for the new USDA Rural Development supported Cassopolis Family Clinic.  Like many rural communities, Cassopolis has limited facilities for health care, particularly for low-income residents.  The Cassopolis Family Clinic was founded more than 50 years ago to serve the surrounding community and the facility will bring that service into the future.

USDA Rural Development was represented at the event by Paw Paw Sub-Area Office Team Leader Lisa Epple, who was joined by local leaders and U.S. Senator Debbie Stabenow. Read more »

Connecting Healthcare and Nutrition through the Summer Food Service Program

A child at a summer meals site enjoys a tasty and nutritious meal.

A child at a summer meals site enjoys a tasty and nutritious meal.

“Two is better than one.”  Holding true to this timeless adage, the Food and Nutrition Service (FNS) is teaming up with the Health Resources and Services Administration (HRSA) to expand the reach of the Summer Food Service Program (SFSP).  FNS strives to increase food security and reduce hunger by providing children and low-income people access to food, while HRSA is the primary Federal agency for improving access to health care services for people who are uninsured, isolated, or medically vulnerable.  There is an intrinsic mission overlap between FNS and HRSA given that their services target similar populations, and they have found a way to collaborate by rallying around SFSP. Read more »