A participant enjoys an apple fresh from the tree during a Boys and Girls Club field trip to a local farm.

Cross posted from the Let’s Move! blog:

Summer Food Service Program – in the middle of winter?

That question is a common one when we talk about the Summer Food Service Program (SFSP). During the school year, many children receive free and reduced-price breakfast and lunch through the School Breakfast and National School Lunch Programs. What happens when school lets out? Hunger is one of the most severe roadblocks to the learning process. The Summer Food Service Program is designed to fill that nutrition gap and make sure children can get the nutritious meals they need. Read more »

Wow, the first emergency call out of the new fire station.  As I pulled into the driveway of the new Heyburn, Idaho, Fire Station for the ribbon cutting, I was greeted with the red lights flashing on the fire truck as the fire crew rushed to their call.   Initially, I thought about how much faster the crew can respond to the family who needs their help due to the improved location of a new station, thanks in part to the USDA Rural Development Community Facilities Direct Loan program, with funds for this particular station being provided through the Recovery Act of 2009.   But then my thoughts turned back to the two days prior, when the volunteers gathered at the new station for an additional training session.   Some of the volunteers on that truck were the same volunteers at the training, who were once again taking time away from their paid jobs, to ensure their neighbors and employers have access to the same emergency services that I take for granted living in the Boise metropolitan area. Read more »

Most people do not realize that more than half the water in the United States comes from watersheds managed on forests. Used in homes, on ranches, in industry and for energy production, water resources in forests provide important services to people, as well as habitat for a wide variety of aquatic life. Our rapidly changing climate, however, is challenging our watersheds with both wet and dry extremes – more severe droughts, more frequent and larger floods, more soil moisture stress and lower stream flows during the dry season, less of a snowpack reservoir, and other effects. In a unique pilot project, 11 national forests around the country are assessing the vulnerability of their water resources and watersheds to such changes. Read more »

The 2010 annual orientation tour group stops for a picture at ORIgen beef genetics facility in Huntley, Mont.”

Want to know how the U.S. does agriculture? Go straight to the source. That’s what I’m doing in Montana, Wyoming and Idaho this week with 24 international officials from 23 countries.

Members of our group, who serve at their countries’ embassies and consulates here in the U.S., hail from Angola, Australia, Austria, Brazil, Canada, Costa Rica, Egypt, Delegation of the European Union (UK), France, Germany, Hungary, India, Iraq, Israel, Malaysia, Mexico, Morocco, Netherlands, New Zealand, Norway, South Africa, Spain, and Vietnam. All participants pay their own travel, lodging and tour expenses. Read more »

Tanner King may not look like a seasoned rancher, but his experience buying cattle puts him way above his years. Recovery Act funding provided by USDA gave King an economic leg-up in hard times.

Photos by: Steve Ritter, Idaho Farm Bureau Federation

Tanner King spends Mondays at the Caldwell Livestock Auction in Idaho, decked out in a dark blue hoody sweatshirt and black cowboy hat, blending in with the other bidders. The young rancher might look as though he’s new to shaving but at buying cattle he’s an old hand. Read more »