Today is National Rural Health Day, and I’m giving a speech at the National Press Club in Washington, D.C. to talk about what USDA Rural Development has done to strengthen access to health care in our rural communities, as well as carry a message from President Obama on the importance of this day.
Critical care infrastructure is a challenge in any community, and in our rural areas it is often compounded by distances that are unthinkable to those who live in our urban centers. Take Alaska, for example: Yesterday we announced investments to bring an ambulance and emergency medical equipment to St. Paul Island in the Bering Sea. The nearest hospital facility is almost 800 miles away in Anchorage. That’s like someone in Illinois having to come to Washington, D.C. for medical care. Read more »
The Bremmer family has raised cattle and grown crops in northwestern Illinois for more than a century. Over time, they’ve found ways to improve their operation — the latest improvement is the use of cover crops.
Brothers Ross and Chad Bremmer, fourth-generation farmers, are already seeing the benefits of cover crops — healthy food for their cattle, less erosion and an increase in the soil’s water-storage capacity.
The brothers worked with USDA’s Natural Resources Conservation Service to find the best cover crops for their land. They were looking for a cover crop that helped the soil while providing good sustenance for their cattle. Read more »
Mozambique Minister of Science and Technology Louis Pelembe (left) meets with National Soybean Research Laboratory Director Craig Gundersen and his son, Van, during the World Soybean Research Conference earlier this year. Minister Pelembe participated in the Foreign Agricultural Service Cochran Fellowship Program and has used his training to help address critical food security and develop agricultural policy in Mozambique. (Courtesy photo)
Promoting food security and agricultural development around the world is a key part of the Foreign Agricultural Service (FAS) mission. One way FAS does this is by providing educational opportunities to emerging leaders from developing countries through programs such as the Cochran Fellowship Program. Among the FAS-trained fellows who have gone on to great things is Mozambique’s Minister of Science and Technology Louis Pelembe.
Minister Pelembe was a Cochran fellow in 2003, learning about food processing techniques for soy and other commodities at Texas A&M University. He later continued his training at the University of Illinois National Soybean Research Laboratory and Kansas State University with the support of FAS’s Emerging Markets Program. Today, he’s helping address critical food security and developing agricultural policy in Mozambique. Read more »
Russell Wire, a northwest Illinois farmer, found cover crops to be an excellent option for his operation. His cattle enjoy grazing quality forage, and his soil health is improving as well.
At age 8, Russell Wire knew he liked agriculture. That was when he raised some beef cattle for a 4-H project, eventually turning that project into a herd of 40.
This natural affinity makes sense—Wire, who lives in northwest Illinois, comes from a farm family. The 28-year-old is actually a fifth-generation farmer.
Since 2005, Wire has worked 40 acres of pastureland, and he’s grown corn on another 50 acres since 2011. Recently he decided to incorporate cover crops into his operation to provide more forage for his herd, prevent erosion and improve soil health. Read more »
Nurse Jennifer Witting stands beside newly installed telemedicine equipment at the Aspirus Keweenaw Hospital in Laurium, MI in June 2012. The Aspirus Health Foundation, Inc. received two Distance Learning and Telemedicine (DLT) grants through the U.S. Department of Agriculture’s (USDA) Rural Development (RD) DLT Program, that enabled Aspirus to grow their Telehealth infrastructure into communities in north-central Wisconsin and the western Upper Peninsula of Michigan. USDA photo.
This week at USDA we are celebrating National Health IT week by highlighting USDA’s ongoing efforts to expand modern health care access to rural America. Yesterday, we announced two new steps to improve health care for rural Americans – both through new investments in health infrastructure and ongoing interagency partnerships designed to better focus Federal efforts on rural health care.
USDA is expanding a partnership with HHS and the Department of Veterans Affairs, as part of our work together on the White House Rural Council, to leverage funds and other efforts that will support advanced health care technology in rural hospitals. This partnership is an extension of a successful pilot launched in five states – Illinois, Iowa, Kansas, Mississippi and Texas – to identify rural critical access hospitals in persistent poverty areas in need of advanced health care technology. For example, during the pilot phase of this partnership, the USDA Rural Development Iowa State Office, the Iowa Regional Health IT Extension Center (REC) and the Iowa State Office of Rural Health convened the first Iowa Rural Health IT Forum to expand care for Critical Access Hospitals. Read more »
Low Elevation Spray Application and Low Energy Precision Application systems are being used on the Gonzales’ alfalfa field in Lovington, NM. This month, USDA celebrates our partnerships to encourage conservation practices on both public and private lands.
America’s farmers, ranchers and forest owners have a great tradition of stewardship of our natural resources and environment. The U.S. Forest Service, the Natural Resources Conservation Service (NRCS) and other USDA agencies work in partnership with farmers, ranchers, forest owners, conservation groups, sportsmen, local communities, businesses and many others to encourage the conservation of both our public and private lands. This month – National Conservation Month – the Forest Service and NRCS are making several announcements that highlight the commitment of USDA and its partners to natural resource stewardship on public and private lands.
Later today, Secretary Tom Vilsack will announce the latest round of recipients for the NRCS Conservation Innovation Grants program (CIG). These grants stimulate the development and adoption of innovative conservation approaches that improve the productivity of farms, ranches and forests while enhancing the environment. For example, last year the University of Delaware used a CIG grant from NRCS to assist poultry producers in improving their operations and their environmental performance, and helping them comply with federal and state environmental quality requirements. Read more »