The Insects Invade magazine developed by the U.S. Forest Service in collaboration with Scholastic Inc. was distributed to 25,000 teachers nationwide this year. (U.S. Forest Service)
Our forests are under attack. And the U.S. Forest Service is hoping that the Nation’s fourth and fifth graders can help fight back.
The Forest Service distributed Insects Invade, a teacher’s package to 25,000 teachers nationwide. The teacher’s package includes 30 copies of a 12-page full color magazine called Insects Invade, a teacher’s page that has two lesson plans, as well as a comment card for feedback. The magazine was developed in conjunction with Scholastic Inc., a company that has delivered books, magazines and educational materials to schools and families for 90 years.
The Insects Invade educational product resulted as an idea to build awareness among fourth and fifth graders elementary school children about invasive insects. Read more »
The coconut rhinoceros beetle, a new invasive species to Hawaii, can grow up to 2 inches long. Photo Credit: Chris Kishimoto, Hawaii Department of Agriculture
Big, creepy, and horned, the coconut rhinoceros beetle (CRB) loves to feed on—and kill—coconut and other palms, banana plants, and more. This invasive species, detected in Hawaii in December 2013, makes the perfect poster child for USDA’s Invasive Plant Pest and Disease Awareness Month—a child only its mother could love.
How did it get here? And how can we prevent the spread of damaging, invasive species like this unwanted, oversized beetle? These are great questions to consider as USDA kicks off Invasive Plant Pest and Disease Awareness Month. Throughout April, we’re raising public awareness about the threat of invasive species and informing people how to prevent their spread—so we’ll face fewer surprises like the CRB. Read more »
Oregon landowner Dave Budeau said he dreamed of protecting wetlands. An NRCS-led conservation partnership helped Budeau restore and enhance these wetlands, providing habitat for native fish and birds. NRCS photo.
Through conservation easements, people like Dave Budeau are able to protect and restore important landscapes, like wetlands, grasslands and farmlands.
Budeau wanted to restore and protect a wetland. When the wildlife biologist searched for a new home in 2003, his passion for wildlife and nature led him to purchase what may have seemed to some as an unfriendly plot of land for wildlife. But a conservation program helped him change that.
The recently passed 2014 Farm Bill continues to provide financial and technical assistance for farmers, ranchers and forest landowners wanting to put their land into easements. But rather than separate programs, the major easement programs offered by USDA’s Natural Resources Conservation Service have been bundled into one – the Agricultural Conservation Easement Program, or ACEP. One additional easement program, the Healthy Forests Reserve Program, remains separate. Read more »
The forests that cling to the steep slopes and cliffs of New Zealand’s Milford Sound are an example of the many pristine forest lands protected throughout the world (U.S. Forest Service/Robert Westover)
A world without forests would be pretty bleak. Life as we know it couldn’t exist. In fact it would, more than likely, be a dead planet. That’s because everything we take for granted; clean air and water, abundant wildlife and nearly every product we use in our daily lives, from the roof above our heads to pencils, wouldn’t exist.
It would be a challenge just to live one day without using a product derived from a tree. Aside from paper, you might not even be able to sit in a chair or desk at school or work. These things are part of our everyday existence because of forests.
Since trees are important for everyone around the world, the United Nations (U.N.) has designated every March 21 as the International Day of Forests. Read more »
Harvard Forest staff renovated a pole barn to house the boiler room and modern wood shop. The new boiler room (left side of the building) contains three wood gasification boilers, a 2,500-gallon thermal storage tank, a propane-fired backup boiler and associated pumps and system controls. The sloped roof on the left of the building provides a dry storage area for racks of firewood prior to loading in the boilers. (U.S. Forest Service/Rob Clark)
I recently had the opportunity to speak at the dedication ceremony for the Harvard Forest Wood Energy Project, an exciting venture partially supported by the U.S. Forest Service Northeastern Area. This woody-biomass heating system will support 50,000 square feet of the central campus buildings and five dormitories, replacing fuel-oil with renewable firewood that comes from Harvard Forest, a 3,500-acre laboratory and classroom in Petersham, Mass., and owned by Harvard University.
A unique aspect of this project is that it is at the heart of a long-term forest carbon research project. Not only are carbon flows in the Harvard Forest where the wood for the new energy system will come from already being closely studied, but now every aspect of the new installation will be very closely monitored and studied as well. Read more »
Deputy Under Secretary for Natural Resources and Environment Arthur “Butch” Blazer moderating a panel on forest health at the 2014 Agricultural Outlook Forum. USDA Photo by Bob Nichols.
Agroforestry. When you think of a forest, you don’t think of it in terms of a crop, but in many cases that’s what it is. The house you live in, the nuts and fruit you eat all comes from trees. Trees, with their root systems protect soils and soften the effects of wind. They help hold water.
The Forest Products industry contributes 4.5 percent of U.S. manufacturing’s Gross Domestic Product (GDP), produces $200 billion in products a year, provides jobs for nearly 900,000 people and is one of the top ten manufacturers in 47 states. No forests, no nuts, no windbreaks, no topsoil. Read more »