Photo of prairie after redcedars are removed.
A new study offers the first empirical data proving that female lesser prairie-chickens avoid grasslands when trees are present. The study, highlighted in a Science to Solutions report by the Lesser Prairie-Chicken Initiative (LPCI), underscores the importance of removing woody invasive plants like redcedar to restore grassland habitat. The new data will help guide USDA’s conservation efforts.
Though sometimes called the “green glacier” for its steady progress across the prairie, redcedar encroachment is far from glacial in speed. Open grasslands can become closed-canopy forest in as little as 40 years, making the land unsuitable to lesser prairie-chickens and other wildlife. Read more »
Each year, USDA purchases more than 2 billion pounds of food worth nearly $2 billion from American farmers and distributes the food to schools, food banks, Indian Tribal Organizations, disaster feeding organizations, and other charitable institutions and feeding organizations.
March is National Nutrition Month. Throughout the month, USDA will be highlighting results of our efforts to improve access to safe, healthy food for all Americans and supporting the health of our next generation.
Fish and fowl, sowing and reaping, nutrition and agriculture… certain words and concepts naturally go hand in hand, and March is a month to celebrate both the foundation and purpose of the American food system. With March designated as National Nutrition Month and March 15 as National Agriculture Day, the time is ripe to reflect on healthy eating goals and to express gratitude for the farmers, fishers, and ranchers who provide the foods to fuel our nation.
USDA’s Food Distribution Programs work at the intersection of nutrition and agriculture. Each year, USDA purchases more than 2 billion pounds of food worth nearly $2 billion from American farmers and distributes the food to schools, food banks, Indian Tribal Organizations, disaster feeding organizations, and other charitable institutions and feeding organizations. The programs benefit both ends of the food chain by supporting local agriculture and the economy while also providing a nutrition safety net for vulnerable Americans. Read more »
Learn more about prairie chicken conservation efforts by downloading this new report, Lesser Prairie-Chicken Initiative: Conservation across the Range. Click to download the report.
Cattle and lesser prairie-chickens both need healthy rangeland to thrive. Through voluntary conservation efforts, farmers and ranchers in the southern Great Plains can restore habitat for this iconic bird while strengthening working lands.
The Lesser Prairie-Chicken Initiative (LPCI), a partnership led by USDA’s Natural Resources Conservation Service (NRCS), works to enhance lesser prairie-chicken habitat one ranch at a time. A number of the initiative’s successes are highlighted in a new report called the Lesser Prairie-Chicken Initiative: Conservation across the Range. Read more »
On August 30, 2015 Community Hospital District No. 1 in Onaga, Kan., celebrated the completion of a 45,000 square-foot expansion and renovation hospital project. State Director Patty Clark participated in the ribbon-cutting ceremony for the facility, which is USDA Rural Development in Kansas’ largest financed health care project.
What began as an individual physician medical practice in 1859 in the small rural community of Onaga, Kan., has grown into a regional healthcare system spanning 10,000 square miles in three counties in northeast Kansas. The vision for this regional system was seeded by dedicated doctors, nurses, and hospital staff and guided to fruition by a series of forward-thinking hospital administrators and board members.
Last month, Community HealthCare System (CHCS) took another step forward and cut the ribbon on their new hospital/hospital renovation project in Onaga. The project was financed through a $17.59 million Community Facilities direct loan from USDA Rural Development and a companion $2 million USDA Rural Economic Development Loan from Bluestem Electric Cooperative. Read more »
NRCS is working with farmers and ranchers to create and enhance habitat for monarchs. NRCS photo by Gene Barickman.
No matter where you grew up, you are likely familiar with monarch butterflies. You may have childhood memories from science class when you watched those peculiar green caterpillars transform into beautiful butterflies. Depending on where you live, you may have seen masses of their orange-and-black wings fluttering in the sky while the butterflies were on their annual cross-country migratory journey.
Today, the iconic monarch butterfly is under pressure. Habitat loss has led to a steady decrease in their numbers. Read more »
High school students from Kansas Burrton School teach the Power Panther Pals curriculum to fifth graders in their district.
The following guest blog highlights the creative and successful Team Nutrition curriculum in Kansas. Thanks to a Team Nutrition training grant, the state has been able to implement the curriculum in many of their school districts. Kansas students are now receiving the nutrition education they need to thrive in school and empower their classmates.
By Jill Ladd and Emily Brinkman, Kansas State Department of Education
After receiving a Team Nutrition (TN) training grant in 2013, we (the Kansas State Department of Education) implemented our Power Panther Pals (Pals) nutrition education curriculum in 110 schools across the state. Through this effort, which took place during school year (SY) 2014-2015, we reached more than 13,000 students and garnered important feedback from teachers, students, and other stakeholders. Read more »