From record droughts in Kansas to deadly wildfires in California, the United States is feeling the effects of climate change. These same conditions have a dire impact across the developing world, especially for poor, rural smallholder farmers whose very lives are threatened every time the rains arrive late, the floods rush in, or the temperature soars.
By 2050, the world’s population is expected to reach nine billion people. Feeding them will require at least a 60 percent increase in agricultural production. There is no greater challenge to meeting this need than climate change. It poses a range of unprecedented threats to the livelihoods of the world’s most vulnerable people and to the very planet that sustains us. In order to ensure that hundreds of millions of people are not born into a debilitating cycle of under-nutrition and hunger, we must address the urgent threat that climate change poses. Read more »
The “Grab-n-Go” breakfast station is in Liberal High School hallways after first period, so kids can pick them up on their way to the next class. The concept has increased breakfast participation (and students’ overall nutrition) significantly.
The following guest blog is part of our Cafeteria Stories series, highlighting the efforts of hard working school nutrition professionals who are dedicated to making the healthy choice the easy choice at schools across the country. We thank them for sharing their stories!
By Denise Kahler, Communications Director, Kansas State Department of Education
More than 70 percent of Liberal High School’s student population qualify for free or reduced meals. Yet, only 11 percent of the entire student population was taking advantage of the school’s breakfast program. While we would like to believe that all kids eat a healthy breakfast at home and come to school ready to learn, that’s not reality. Additionally, most high school kids would rather stay in bed as long as possible or choose to socialize with friends before school instead of taking the time to eat breakfast. For some students, buses don’t arrive at the school early enough for them to participate in the breakfast program and for others, they simply aren’t ready to eat until they’ve been awake for a while. Whatever the case, Liberal High’s breakfast program participation was too low and too many kids were turning to vending machines for snacks to get them through the day.
Knowing that something needed to be done, the school nutrition staff secured the support of the principal and a grant from the Midwest Dairy Council to find a way to increase breakfast participation. Staff knew that whatever they did, it had to be fast (kids only had five minute passing periods), would have to be fuss-free and easy to handle since kids would be taking their breakfast to class, would have to include food items that were appealing to students and included yogurt or cheese every day, and were available in a location that was easily accessible to students. Read more »
The Jupiter High School “Pine People” take a test during the state Envirothon competition. NRCS photo.
They tried year after year for four years at county-level competitions. And as they watched other teams take top honors, they kept at it.
This year their hard work paid off, and those five students from Jupiter High School in Palm Beach County, Florida, made it to the state-level competition and won the Florida Envirothon this spring.
“We couldn’t pull this off without the volunteers who developed the tests and gave them,” said Jennifer Abbey, district conservationist for USDA’s Natural Resource Conservation Service (NRCS) in Plant City, Fla. Read more »
Richard Gilbert, Bessey Nursery Manager talks with students from Sandhills Public Schools about the seed collection process, growing process and replanting. (U.S. Forest Service/Tim Buskirk)
Two million seedlings will grow up one day to become the forests of our future.
The vision for all of those trees is part of the mission of the Charles E. Bessey Nursery, part of the Nebraska National Forests and Grasslands, and the oldest federal seedling nursery in the nation.
Working with the Bessey Ranger District and the volunteer group Friends of the Nebraska National Forests, the nursery recently invited the public in for a rare opportunity to see the nursery in full production; growing, packing and shipping hundreds of thousands of seedlings to U.S. Forest Service, Bureau of Land Management, conservation districts and other government agency locations. The seedlings are used for reforestation following fire and insect infestations, wildlife/habitat plantings, wind breaks, conservation plantings, and general planting. Read more »
The bog turtle is one of America’s rarest, and NRCS and private landowners are working together to boost populations.
Private landowners have voluntarily restored more than 3.5 million acres of habitat to help seven at-risk species, such as the prairie chicken and bog turtle. And their stories will be highlighted this fall by “This American Land,” a public television series.
The new episode was released today (Oct. 28) and available on public TV stations across the United States.
The segment, called “Prairie Chickens and Bog Turtles,” will feature fifth-generation Kansas rancher Roy Beeley who has worked to help the lesser prairie chicken, an iconic bird of the southern Great Plains. Loss of habitat has caused the species to be proposed as a threatened species for protection under the Endangered Species Act. Read more »
Nurse Jennifer Witting stands beside newly installed telemedicine equipment at the Aspirus Keweenaw Hospital in Laurium, MI in June 2012. The Aspirus Health Foundation, Inc. received two Distance Learning and Telemedicine (DLT) grants through the U.S. Department of Agriculture’s (USDA) Rural Development (RD) DLT Program, that enabled Aspirus to grow their Telehealth infrastructure into communities in north-central Wisconsin and the western Upper Peninsula of Michigan. USDA photo.
This week at USDA we are celebrating National Health IT week by highlighting USDA’s ongoing efforts to expand modern health care access to rural America. Yesterday, we announced two new steps to improve health care for rural Americans – both through new investments in health infrastructure and ongoing interagency partnerships designed to better focus Federal efforts on rural health care.
USDA is expanding a partnership with HHS and the Department of Veterans Affairs, as part of our work together on the White House Rural Council, to leverage funds and other efforts that will support advanced health care technology in rural hospitals. This partnership is an extension of a successful pilot launched in five states – Illinois, Iowa, Kansas, Mississippi and Texas – to identify rural critical access hospitals in persistent poverty areas in need of advanced health care technology. For example, during the pilot phase of this partnership, the USDA Rural Development Iowa State Office, the Iowa Regional Health IT Extension Center (REC) and the Iowa State Office of Rural Health convened the first Iowa Rural Health IT Forum to expand care for Critical Access Hospitals. Read more »