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Posts tagged: Louisiana

Prepare to Expect the Unexpected

It’s hurricane season again.  It’s hard to believe that it was just 10 years ago when Hurricane Katrina devastated New Orleans and a large portion of the Gulf Coast with floods, power outages, food and water shortages, as well as many other after effects.

September is National Preparedness Month, which is a great opportunity for you, organizations, and communities to prepare for specific hazards through drills, group discussions, and exercises.  The focus this year is making sure that you and your community are prepared for six specific hazards: earthquake, flood, hurricane, tornado, wildfire and winter storm. Read more »

Helping our Returning Heroes Find Opportunities in Agriculture: Join us for a Google+ Hangout!

A man holding plant seedlings with the USA flag behind him

Helping our Returning Heroes find Opportunities in Agriculture: Join us for a Google+ Hangout with Agriculture Deputy Secretary Krysta Harden. Tune in live on Thursday, September 17, 11AM ET at

On Thursday, September 17, at 11 a.m. Eastern, Deputy Secretary Krysta Harden will sit down with a panel of veteran farmers and veteran training organizations for a live Google+ Hangout to discuss opportunities available through USDA for returning service members who are looking for long-term careers in farming, ranching and agriculture. Use the USDA Google+ page or to join us.

If you are a military veteran living in rural America, you are not alone. Today, more than five million veterans live in rural areas, a higher concentration than in any other part of the country. Many veterans show interest in agriculture because they feel that working on the land helps them successfully transition to civilian life and provides them with a way to continue serving their community. As part of the beginning farmer community, many veterans are eligible for a wide variety of USDA programs and resources that include access to capital through our beginning farmer loan program, farm ownership loans or microloans. Read more »

The Nuna Bean: ‘Power Popper’ Has Funny Name, Serious Nutritional Benefits

Nuña beans

Nuña beans. USDA-ARS photo.

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio.

Indigenous people of the Andes Mountains in South America have farmed the nuña bean (a.k.a. “Peruvian Popping bean”) as a staple crop for centuries. Its colorful, nutty-flavored seed is especially prized for its tendency to pop open when roasted—a cooking method that requires less firewood than boiling in fuel-scarce regions.

At the Agricultural Research Service’s Western Regional Plant Introduction Station in Pullman, Washington, plant geneticist Ted Kisha curates an edible dry bean collection that includes 91 accessions of high-altitude nuña beans grown by Andean farmers in Peru, the origin for this legume member of the Phaseolus vulgaris family. Read more »

USDA Conservation Innovation Grant Helps Rice Growers Reduce Greenhouse Gas Emissions and Voluntarily Participate in California’s Carbon Market

Poly pipe and alternate wetting and drying

Arkansas Rice Growers implement precise water management to reduce greenhouse gas emissions by utilizing poly pipe and alternate wetting and drying. Photo credit: Adam Chambers.

Imagine a rice farmer in Arkansas altering his water management techniques to deliver water more efficiently and use fewer days of flooding, allowing for more precise water and nutrient management while maintaining consistent yields. After a decision by the California Air Resources Board (CARB), in addition to improving water quality and reducing water use and nutrient input costs, that Arkansas farmer now has the option of selling carbon credits to large regulated emitters in California.   

In 2012, California put in place a cap-and-trade program for greenhouse gas emissions, one of the most aggressive climate change programs in the world. Last week’s groundbreaking vote by CARB adopted the first crop-based agricultural offset protocol, designed to reduce methane and nitrous oxide emissions from rice production. Methane and nitrous oxide are potent greenhouse gases emitted through the cultivation and fertilization of rice fields. Read more »

USDA Grain Inspectors Work to Uphold America’s Reputation for Quality, Support New Markets

Deputy Undersecretary of Agriculture Elvis Cordova touring the newly renovated control room at the Louis Dreyfus elevator at the port of Houston

Deputy Undersecretary of Agriculture Elvis Cordova tours the newly renovated control room at the Louis Dreyfus elevator at the port of Houston. (USDA Photo)

As America’s leadership role in the global economy increases, shipments of American grain, oil seeds, and related agricultural products could continue expanding into promising markets in some of the world’s most robust economies. Facilitating the marketing of U.S. grain exports by thorough inspection and weight certification in accordance with Federal law is the job of the Grain Inspection, Packers, and Stockyard Administration (GIPSA) through its Federal Grain Inspection Service (FGIS).

A team of dedicated professionals located around the country ensures that America remains competitive in the world agricultural market by upholding the quality of U.S. grain as well as the integrity of U.S. grading standards. Working shifts around the clock in export elevators loading ocean vessels and in interior locations loading shipping containers along the Great Lakes, the Gulf of Mexico, on coastal and other locations, FGIS personnel along with delegated states and designated agencies inspect and weigh grain arriving daily by truck, rail, and barge for domestic markets and export by cargo ships. Once loading is complete, FGIS inspectors provide an official certificate backed by the reputation and authority of the U.S. Government. Read more »

Families Achieve the Dream of Homeownership Working Together

USDA RD officials and Little Dixie Community Action Agency celebrated HOM with new homeowner, Caysa Mejia and family, in St. Charles Parish and presented a flag to the new home owner

USDA RD officials and Little Dixie Community Action Agency celebrated HOM with new homeowner, Caysa Mejia and family, in St. Charles Parish and presented a flag to the new home owner. From left to right: John Audibert, USDA RD Housing Specialist, Randy Griffith, Little Dixie Community Action Agency Self-Help Specialist, Joyce Allen, USDA RD Single Family Housing Deputy Administrator, new home owner, Caysa Mejia and her two daughters, Kelita Pete, Executive Director, Family Resources of New Orleans, and USDA RD Louisiana State Director Clarence W. Hawkins

Allie Lane was full of excitement and activity. On this short street in the small town of Luling in St. Charles Parish, Louisiana, I was proud to celebrate National Homeownership Month by breaking ground for a new home.

I humbly watched as Jacqueline Campbell, Kimberly Dunn, and Paulette Alexander eagerly picked out shovels to participate in the symbolic dirt toss at the site cleared for construction of the next Self-Help home on Allie Lane. They are all currently renting and ready to roll up their sleeves and go to work to build a better future together for their families. Read more »