A key component of USDA’s Agricultural Marketing Service’s (AMS) work upholding organic integrity is providing the organic community with easy access to the National Organic Program’s (NOP) resources, to help producers and processors understand and comply with the USDA organic regulations.
In recent years, the presence of Spanish-speakers in the organic community has grown. In 2014, USDA-accredited certifying agents certified over 27,814 organic operations, one-third of which are located outside of the United States. 42 percent of international operations with USDA organic certification are in Spanish-speaking Latin America and the Caribbean. Read more »
Un componente clave del trabajo del Servicio de Comercialización Agrícola (conocida en inglés como el Agricultural Marketing Service o AMS) del USDA en asegurar la integridad orgánica es proporcionar a la comunidad orgánica acceso fácil a los recursos del Programa Nacional Orgánico (el National Organic Program o NOP) que son necesarios para entender y cumplir con los reglamentos orgánicos del USDA.
En los últimos años, la presencia de personas hispanohablante en la comunidad orgánica ha crecido. En 2014, agentes certificadores acreditados por USDA certificaron más de 27,814 operaciones orgánicas, un tercio de las cuales están ubicadas fuera de los Estados Unidos. Un 42 por ciento de estas operaciones internacionales que tienen la certificación orgánica del USDA, están en países de habla hispana en Latino América y el Caribe. Read more »
Elsa Torres’ father, Jose, inspired her to buy an orchard and farm on her own.
For Elsa Torres, farming is more than just a job or a livelihood. It’s an inspiration.
Ever since she was a young girl, Elsa can remember working in orchard fields with her father, Jose Torres. It was something she loved and cherished. “My father is the person I admire the most,” said Elsa. “He came from Mexico with nothing and for 25 years he worked on an orchard that he now owns. He didn’t start out with a formal education. But now he’s a business owner. He’s an example of the American dream and how someone who works hard can become a success.” Read more »
Scientists from the University of Texas at El Paso (UTEP) are helping policy makers and residents manage their ever-shrinking water resources using new and different approaches. (Image by Stephanie Engle)
This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio.
Scientists from the University of Texas at El Paso (UTEP) are working with stakeholders to determine the course their research will take. The result, they say, is better science that is more useful to end users – and the scientists learn a lot, too.
Rather than have their own science-based questions direct their research, Dr. Josiah Heyman and his research partner Dr. William Hargrove will let stakeholders – the actual users of their science – point the way. According to Heyman, this “participatory approach” is science for the public’s sake, not for the scientists’ sake. The two lead a multi-institutional, multi-national project that is tackling drought-driven water supply issues in the Southwest. Read more »
Children enjoy a Monarch Butterfly during a community event in Chicago. (Photo by Alexander Rivera for El Valor)
Last month, beautiful monarch butterflies floated across Chicago’s skyline as a part of their annual migration. During this year’s journey, they found more milkweed plants in several places along their paths because of an innovative program that connects urban communities with nature.
Area school kids, their families and teachers involved in an innovative project were thrilled: they had planted milkweeds in schoolyards and home gardens to attract more monarchs to the city … and it worked. Many of the families are originally from Michoacan, Mexico, where the butterflies spend the winter. Read more »
Cross-posted from the White House blog:
Pollinators are critical to the Nation’s economy, food security, and environmental health. Honey bee pollination alone adds more than $15 billion in value to agricultural crops each year, and helps ensure that our diets include ample fruits, nuts, and vegetables. This tremendously valuable service is provided to society by honey bees, native bees and other insect pollinators, birds, and bats.
But pollinators are struggling. Last year, beekeepers reported losing about 40% of honey bee colonies, threatening the viability of their livelihoods and the essential pollination services their bees provide to agriculture. Monarch butterflies, too, are in jeopardy. The number of overwintering Monarchs in Mexico’s forests has declined by 90% or more over the past two decades, placing the iconic annual North American Monarch migration at risk. Read more »