Justin Smith Morrill served as a Vermont Representative and Senator from 1855-1898. He is best known for authoring the Morrill Act in 1862, which created the land-grant university system, and the Second Morrill Act in 1894, which expanded the system to include historically black colleges and universities. (Historical photo)
July in America. It is summer time and school’s out. It is about vacations and maybe a trip to the beach. It is Independence Day—the 4th of July—and parades and fireworks. It is about barbecues, hotdogs, and burgers.
2015 marks America’s 239th birthday.
July is also the month for another important birthday in America—passage of the Morrill Act on July 2, 1862, which established the land-grant university system, ensuring access to education for all people. Read more »
The USDA and the Council of 1890 Universities today renewed their memorandum of understanding that reaffirms and sustains the partnership between USDA and the historically black colleges created under the Second Morrill Act of 1890 for an additional five years. Dr. Juliette Bell, President of the University of Maryland Eastern Shore and Chair of the Council of 1890 Universities of the Association of Public and Land-grant Universities, signed the agreement with Secretary Vilsack. This year celebrates 125 years of the signing of the second Morrill Act, which led to the creation of 19 historically black land-grant colleges and universities. (USDA Photo by Bob Nichols)
Congress enacted the Second Morrill Act, creating a group of African-American land-grant universities, in the year 1890. Today – 125 years later – USDA maintains a close, supportive and cooperative relation with these 19 schools located in 18 states that are commonly known as “1890 Universities.”
This morning in a ceremony in his office, Secretary Vilsack signed an agreement extending USDA’s commitment to the 1890 Universities for another five years. Also signing the agreement was Dr. Juliette Bell, President of the University of Maryland Eastern Shore (UMES), acting on behalf of the Association of Public and Land-grant Universities’ (APLU) Council of 1890 Universities. Secretary Vilsack spoke of the importance of extending the partnership between these universities and USDA, saying it was “more important than ever to train the next generation of policy makers, researchers and educators in the food and agricultural sciences.” Read more »
Dr. Carolyn Brooks had little exposure to agriculture while growing up in the city but, thanks to a love for biology nurtured at a 1890’s Land Grant University, she knows plenty now and even served as dean of the School of Agricultural and Natural Sciences at the University of Maryland, Eastern Shore, MD.
Like many city kids growing up in Richmond, Va., Carolyn Brooks didn’t know much about agriculture and had never heard of 4-H. That changed quickly, however, as she was the first in her family to graduate from college—earning a B.S. and then a M.S. in biology from one of the foremost agricultural schools in the country, Tuskegee University, where she said, many people “helped me, guided me, and cared about my success.”
Brooks said that before moving to Tuskegee, Ala., she “knew nothing about the South. I had never been in that kind of environment – in a predominantly black community.” Read more »
Over 250 people gathered at the Miles Smith Farm in Loudon, New Hampshire last week to celebrate USDA’s 150th Anniversary on a hot, humid summer day.
on left - Judith Canales, Acting Deputy Under Secretary for Rural Development in front row with Gregg MacPherson, Area Director and Molly Lambert, State Director – on right – congressional staff Ivey Jones-Congressman Bass, Sean Thomas-Congressman Guinta, Matt Leahy-Senator Shaheen, and Simon Thompson-Senator Ayotte with community attendees at the New Hampshire 150th USDA Anniversary Observance.
The hosts – Carole Soule and Bruce Dawson graciously opened their farm as the perfect location for this event. After driving up a narrow road, we discovered a scurry of activity as guests were welcomed and directed to a field set up with tents, farmer market vendors, informational booths and people. Read more »
Agriculture Secretary Tom Vilsack speaks during the 2012 Historically Black Colleges and Universities 1890 Land-Grant University Memorandum of Understanding Signing Ceremony on Friday, June 29, 2012, in the White House’s Eisenhower Executive Office Building, Washington, DC. It has been150 years since the first Morrill Act of 1862, which was signed by President Abraham Lincoln. The action established land-grant universities in every state and territory. The second Morrill Act of 1890 provided funding to designate separate institutions of higher learning for blacks in those states that did not open the doors of their universities to black students. USDA photo by Lance Cheung.
One hundred fifty years ago – just two months after the creation of the U.S. Department of Agriculture – President Lincoln signed the Morrill Act, a historic measure that created the land-grant university system. Twenty-eight years later, Congress enacted a second Morrill Act to establish African American land-grant universities.
Commonly referred to as 1890 Universities, these schools have remained the custodians of access to and opportunity for higher education in underserved communities, as well as leaders in agricultural, environmental and public health studies.
Understanding the special role 1890 Universities play in preparing the next generation of American leaders, on Friday, June 29, we signed a memorandum of understanding (MOU) between USDA, EPA and the Council of 1890 Universities, an organization comprised of presidents and chancellors of historically black colleges and universities (HBCU), to help build upon their rich history. Read more »
Nearly 150 years ago – on July 2, 1862, just two months after the creation of the U.S. Department of Agriculture – President Lincoln signed another historic measure, the Morrill Act, which created the land grant university system.
Over the years, land grant colleges and universities have had a tremendously positive impact on our nation, graduating more than 20 million students. And in partnership with USDA, more than 100 land-grant institutions and other research partners have helped conduct the groundbreaking research that remains the envy of the world. Read more »