The 5-week MyPlate New Year’s Challenge lets you earn points for making small changes that add up to big wins. Find your #MyPlateMyWins at ChooseMyPlate.gov/MyWins.
The MyPlate Team welcomes you to join us for a fun and competitive way to start the New Year—join our MyPlate New Year’s Challenge! The MyPlate Team is hosting a 5-week challenge, featuring a new food group each week along with physical activity. Join our New Year’s Challenge now by visiting our MyPlate New Year’s Challenge page or by searching for “MYPLATE” on SuperTracker’s Join Group page. It’s never too late to join, so make sure to share this opportunity with your friends, family, and coworkers!
The first food group featured in the Challenge is the Dairy Food Group. Dairy foods include all fluid milk products as well as foods made from milk that retain their calcium content, like cheese and yogurt. Calcium-fortified soymilk (soy beverage) is also part of the Dairy Group. Calcium is a mineral that helps us to build bones and teeth, and maintain bone mass. Choosing low-fat or fat-free dairy options helps lower your intake of saturated fat. Read more »
Turn your resolutions into real solutions with MyPlate, MyWins. (Click to enlarge)
Every January, Americans are bombarded with information about New Year’s resolutions. While many of us set our hopes high on January 1st, our commitment to our lofty resolutions tends to dwindle over time. In fact, by June, less than half of us are still committed to accomplishing our New Year’s resolutions! One reason for this waning interest is that our resolutions often are unrealistic, incorporating extreme goals and expecting immediate perfection. We sabotage ourselves with these strategies. Instead, starting with small steps and celebrating milestones along the way are shown to be more helpful strategies in keeping resolutions. As you begin thinking about your resolutions for 2017, I encourage you to start with MyPlate, MyWins.
Let MyPlate, My Wins be a resource to help you turn your resolutions into real solutions for a healthy new year.
Real solutions are small, practical changes that add up to a healthier lifestyle over time. Real solutions do not have an end date; they are changes that can be incorporated into Americans’ lifestyles to help maintain a healthy eating style long term. USDA’s MyPlate, MyWins meets Americans where they are and helps to build healthier eating habits from there, rather than setting unrealistic goals at the start. MyPlate, My Wins allows Americans to personalize their goals and eating habits to fit their needs. Read more »
USDA Director Janet Nuzum shows the USDA exhibit at “Fast Forward 2060” to Dr. Paul Watanabe, a Commissioner on the President’s Advisory Commission on Asian Americans and Pacific Islanders and Director of the UMass Boston Institute for Asian American Studies.
Did you know that Asian Americans and Pacific Islanders (AAPIs) make up the fastest growing population group in the United States? Increasing over four times as rapidly as the overall U.S. population, AAPIs are projected to more than double by 2060, from 20 million today to 50 million. A recent event in the nation’s capital focused on the implications of this trend, in a public exhibit and conference entitled “Fast Forward 2060″ (FF 2060) As USDA’s Senior Advisor and Director of AAPI Affairs, I was excited to participate in this event and exhibit the ways that USDA serves the AAPI community.
Community-based organizations, government agencies, associations, businesses and media gathered in Washington, DC on December 7, 2016 to reflect on the progress that had been made under the White House Initiative on AAPIs (WHIAAPI) and discuss the challenges that still lay ahead. Since 2009, the White House Initiative on AAPIs under President Obama has been working to improve the quality of life for AAPIs by increasing access to federal programs and assistance, as recounted in a legacy video shown by WHIAAPI at FF 2060. USDA has been very strategically engaged in WHIAAPI throughout the Obama Administration. USDA’s exhibit at FF 2060 showcased some of our focused results. Read more »
Visit the MyPlate, MyWins landing page on December 28, 2016 to discover healthy eating solutions for 2017!
The holiday season is a wonderful, exciting, and incredibly busy time. Between the celebrations, family gatherings, and the food (so much food!), healthy eating isn’t likely the first thing on your mind. And that’s OK.
In a few short weeks, many of us will be turning our attention to the new year. What will 2017 bring? What are our personal goals for the year? Every January there is an overload of information about New Year’s resolutions, and many people will set goals that focus on health, fitness, and nutrition. But while we often set high hopes on January 1, less than half are still committed to accomplishing our resolutions months later. Read more »
The MyPlate, MyWins video series shows how real families make healthy eating work for them. We finish off this series with a video highlighting all six families.
In March, we kicked off our MyPlate, MyWins video series and introduced you to six American families, each from different backgrounds with their own unique approach to healthy eating. From Shelley, a single mom to Carol and Brad, a farm family with four children – we hope you enjoyed hearing their stories and discovered healthy eating solutions that could help you in your own lives. Read more »
Don’t trash that turkey! Discover 5 new and exciting ways to use leftovers with these delicious recipes from MyPlate.
This week, many Americans will gather together with friends and family to celebrate Thanksgiving. When the fun is done, you may be left with more turkey than you anticipated. MyPlate is here to help with these unique ways to use up those leftovers!
MyPlate encourages you to choose lean sources of protein. Selections from the Protein Foods group, including meat, poultry, fish, eggs, nuts, seeds, beans and peas, provide nutrients that are vital for the health and maintenance of your body. Turkey is a versatile food and an excellent source of lean protein! Read more »