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Posts tagged: NASS

How Does Ag Census Work?

Secretary Vilsack will present the preliminary results from the Census of Agriculture at the Agricultural Outlook Forum in Arlington, VA on Feb. 20.

Secretary Vilsack will present the preliminary results from the Census of Agriculture at the Agricultural Outlook Forum in Arlington, VA on Feb. 20.

Since 1840, the U.S. government has collected important census data on agriculture. The purpose of the Census of Agriculture is to account for all U.S. farms and to summarize the characteristics of those farms and their operators at the national, state, and county levels.

Today, the Census is the only comprehensive source of statistics on American agriculture that provides information by county. So, why do we call the numbers we produce estimates? Aren’t the numbers known exactly? These are the questions I am often asked when discussing the agricultural census.  The fact is that we do not know the numbers exactly so we produce the best estimates we can, given the data we collect. Read more »

What does Maple Syrup Have in Common with an Invasive Insect?

Two Asian longhorned beetles on maple tree

Two Asian longhorned beetles on maple tree

Today is National Maple Syrup Day!  So, what does maple syrup have in common with an invasive insect?  Well, if the insect is the Asian longhorned beetle, then they both can come from maple trees.  Obviously, we want the maple syrup and not the invasive beetle.  But who cares?  And why should anyone care?  Well, I care and here’s why:

Not only do I work for the USDA’s Animal and Plant Health Inspection Service, an agency that is actively fighting known infestations of Asian longhorned beetle in three different states, but I also am a native of Vermont. Read more »

Connecting Local Residents with USDA Services

USDA staff members meet with farmers and ranchers to talk about available assistance in South Carolina.

USDA staff members meet with farmers and ranchers to talk about available assistance in South Carolina.

USDA’s Natural Resources Conservation Service (NRCS) helps farmers and ranchers use conservation to help the environment while improving agricultural operations. But not everyone knows about the variety of programs and services offered through USDA agencies.

USDA recently launched an effort to ensure the department is reaching landowners and rural citizens of different backgrounds. Through USDA’s StrikeForce for Rural Growth and Opportunity, USDA is intensifying outreach efforts in places with persistent poverty. For example, NRCS’ goal is to reach landowners with farms and ranches of all types and sizes.

Sixteen states, including South Carolina, identified StrikeForce counties, where more than 20 percent of the population has been considered persistently impoverished for the past three decades. Read more »

Behind the Scenes with Ag Statistics

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio.

It is astounding to reflect at the end of the year and realize once again how many pieces came together each day, each week, and each month to make sure the United States has the best official agricultural statistics. It is something of a well-oiled machine made up of America’s farmers, statisticians, modern technology, deep agricultural knowledge, and the most basic elements of human interaction – trust and hard work – that brings forth these useful and objective data on time year after year since 1840.

It takes hundreds of thousands of producers responding to a multitude of surveys each year, in addition to the every-five-year Census of Agriculture which USDA’s National Agricultural Statistics Service (NASS) conducted this year, to provide the source information about U.S. farm production.  For this, we thank each individual producer who takes the time to complete the surveys.  Get a first look at the 2012 Census of Agriculture data on February 20, 2014 at the Ag Outlook Forum. Read more »

From Data to Decisions: Using Data to Improve Public Access and Knowledge

There are many companies that are currently using USDA data. Mercaris is a new company filling in the gap in offerings with reliable market data and an online trading tool tailored to the organic and non-GMO production, processing, and retail industries. Their reports present current and archived market condition information to assist in pricing decisions. FarmLogs provides comprehensive farm management software-as-a-service to farmers managing farms ranging from small-scale to over 30k acres. Their platform supports a hybrid of government and farmer-generated data that is analyzed and incorporated into their decisionmaking tools.

USDA wants to continue to encourage additional innovations and solutions by providing the data and statistics necessary that will offer improved agricultural production, global food security, poverty, nutrition and human health, natural resources and environmental issues, rural development, local and regional food systems, and many other issues. Read more »

Thanksgiving – Brought to You by the American Farmer

An infographic exploring the traditional Thanksgiving meal, brought to you by the American Farmer. Click to see a larger version.

An infographic exploring the traditional Thanksgiving meal, brought to you by the American Farmer. Click to see a larger version.

Thanksgiving is a time when Americans come together to celebrate a holiday that connects each and every one of us. During this truly American holiday, we all give thanks for the previous year’s blessings and look ahead to the future. While we may bring our own traditions and flavors to the table, Thanksgiving is a time for all of us to celebrate our country’s rich history.

It has always been a special holiday to me, but this past year I developed an even greater appreciation for all that goes in to producing the Thanksgiving meal. As Administrator of USDA’s Agricultural Marketing Service (AMS), I spent the last six months visiting with American farmers and learning about their businesses. In my conversations with American farmers and ranchers, I am always impressed by their work ethic, ingenuity, and dedication to making sure their customers get the best products. It’s no wonder that our nation’s farmers were responsible for producing nearly 7.5 trillion pounds of turkey in 2012—nearly half the world’s supply!—and are leaders when it comes to many other foods regularly featured in Thanksgiving meals.  In 2012, American farmers also produced 3.1 billion pounds of sweet corn and nearly 2.7 billion pounds of sweet potatoes.

Read more »