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Posts tagged: National Agroforestry Center

Working Trees for Islands Showcases Power of Agroforestry

A breadfruit tree owner poses in her home garden with ornamental plants

A breadfruit tree owner poses in her home garden with ornamental plants (Photo by Diane Ragone, Breadfruit Institute)

Do you grow fruits and vegetables in your backyard or community garden? Do some of them come from trees?

Breadfruit, or ‘ulu, is an easy-to-grow, productive, nutritious, and starchy staple crop grown in many Pacific Islands, including Hawaii. It can be roasted, baked, boiled, fried or pounded into poi. In the past, many people grew breadfruit at home and in community gardens. However, many breadfruit trees have been cut down, especially in urban areas. Products such as breadfruit can have a helpful impact on Pacific islands such as Hawaii, imports about 85 percent of its food. Read more »

Forest Farming Ramps

Ramps for sale at a local market. All parts of the plant are edible. Photo credit: Jim Chamberlain.

Ramps for sale at a local market. All parts of the plant are edible. Photo credit: Jim Chamberlain.

Ramps, these tasty spring ephemerals with the scientific name Allium tricoccum, are generally called ramps in the south and wild leeks in more northern areas. They are native to the hardwood forests of eastern North America.

In many areas, ramps are viewed as a sign of the coming of spring and people flock to the forests to “dig a mess of ramps.” Many communities hold ramp festivals. When in season, local restaurants, roadside vegetable stands, and other markets sell ramps to residents and tourists. In recent years, the interest in these spring delicacies has increased to the point that high-end restaurants in cities across the nation are now offering ramps on their menus. Read more »

Scientific Climate Info Now Available for Producers in the Northern Plains

The new Climate Hubs Northern Plains website provides producers with science-based information.

The new Climate Hubs Northern Plains website provides producers with science-based information.

This fall, ranchers, farmers, and land managers in the Northern Plains from Bartlett, Nebraska to the Wind River Indian Reservation in Wyoming will be making decisions that will affect their operations in the coming year. Land managers often consider markets, weather and changing climatic conditions using data and information from various sources including newspapers and popular press publications, Cooperative Extension agents, State Climatologists, and the Internet.

With the recent launch of the USDA Northern Plains Regional Climate Hub website, ranchers, farmers, and land managers have a new source for region-specific, science-based information, practical management and conservation strategies, and decision-support tools.  The national Hubs site features links to the latest climate news, events, thematic climate highlights (e.g. Croplands, Forestland, Grazing Lands and Livestock) as well as educational materials, factsheets, and regional contact information. Read more »

A New Roadmap to Sustainable Agriculture

Nicola Macpherson, agroforester, with her mushrooms and a lot more on her Missouri forestry farm.

Nicola Macpherson, agroforester, with her mushrooms and a lot more on her Missouri forestry farm.

Nicola Macpherson knows the benefits of agroforestry. After all, she has the success of her farm, Timber Farms in the Sink, and her business, Ozark Forest Mushrooms, as proof. Read more »