Colorado State University graphics design student Katie Clonan with her winning logo. Photo by USDA.
Come this October, Katie Clonan is looking forward to seeing the fruits of her labor all over Fort Collins, Colorado. That’s because Katie is the winner of the 2015 Rabies in the Americas (RITA) logo contest. Her logo will be showcased on t-shirts, banners, and other paraphernalia shared with more than 300 attendees of the 26th annual RITA conference from October 4-8 in Fort Collins.
“This is the first time the international Rabies in the Americas conference has been held in Colorado,” notes Dr. Stephanie Shwiff, one of several USDA-Animal and Plant Health Inspection Service (APHIS) National Wildlife Research Center (NWRC) scientists helping to plan the event. “We’re excited to host the conference with our colleagues in the Wildlife Services National Rabies Management Program and other members of the RITA planning committee. One of my favorite tasks so far has been partnering with Colorado State University’s (CSU) Department of Art and Art History to sponsor a logo contest.” Read more »
Engineers from Applied Design Corporation in Colorado test the delivery of aerial bait cartridges from a helicopter. Photo by USDA.
John Eisemann spends much of his time on the phone or in meetings talking to USDA National Wildlife Research Center (NWRC, Center) partners and stakeholders. As the Technology Transfer Program Manager for the Center, John works with private companies, international groups, and non-governmental organizations to encourage the development and licensing of new wildlife damage management products.
The Federal Technology Transfer Act of 1986 changed how Federal Government research and development entities, like NWRC, do business. The Act allows Federal laboratories and industry to form commercial partnerships that enhance the development of new technologies and move them to the marketplace to meet public and consumer needs. Read more »
Can you find the snake? A Burmese python peeks out from its hiding place in Florida. APHIS Wildlife Services experts are developing new tools to help track and remove this invasive species. Photo by Lori Oberhofer, National Park Service
How do you find something that doesn’t want to be found – something that has evolved to be cryptic, elusive, and stealthy? That is the question asked of APHIS geneticist Dr. Antoinette Piaggio. She and others at the National Wildlife Research Center (NWRC) – the research arm of the APHIS Wildlife Services program – are investigating new ways to track and locate invasive Burmese pythons.
Burmese pythons have made a home in Florida competing with and feeding on native wildlife. Experts agree that new tools and techniques are crucial to monitoring and controlling the spread of this elusive snake.
“Burmese pythons are semi-aquatic and can be very hard to detect given their elusive nature and cryptic coloration,” states Piaggio. “We’ve developed a new detection method that uses environmental DNA, thereby eliminating the need for seeing or handling snakes.” Read more »
A captive horned lark is offered lettuce seedlings treated with a bird repellent. Photo by USDA Wildlife Services
California is the “bread basket” of American agriculture. In 2012, California’s 80,500 farms and ranches produced a record $44.7 billion in produce, dairy, and meats. With more than 400 crop varieties grown in the State, California produces nearly half of all U.S. grown fruits, nuts and vegetables.
To help ensure this basket stays full, the California Department of Food and Agriculture (CDFA) partners with APHIS Wildlife Services (WS) to address wildlife damage issues to agriculture. Some of the more recent work involves the development of repellents to protect crops from birds. Read more »
FRTEP extension agents and a Colville Confederated Tribe representative in Washington State with invasive Scotch thistle. Infestations of this noxious weed can reduce forage production and land use by livestock. Photo by Daniel Fagerlie, Washington State University Extension Tribal Relations Liaison Regional Specialist and Project Director of APHIS PPQ
Helping American Indians develop profitable farming and ranching businesses, engaging tribal youth in 4-H, enhancing natural resources on reservations, and reaching out to tribal communities about topics that are of interest to them are just some of the activities supported by the Federally-Recognized Tribes Extension Program (FRTEP). FRTEP is administered by USDA’s National Institute of Food and Agriculture and conducts education programs on Indian reservations and Tribal jurisdictions through partnerships with the 1862 Land-Grant institutions. FRTEP extension agents serve as liaisons between the Tribes and USDA programs and services. The purpose of the FRTEP program is to support extension agents who establish extension education programs on the Indian Reservations and Tribal jurisdictions of Federally-Recognized Tribes. Program priorities reflect the following areas: 1) Development of sustainable energy; 2) Increased global food security; 3) Adaptation /mitigation of agriculture and natural resources to global climate change; 4) Reduction of childhood and adolescent obesity; and 5) Improved food safety.
Later this month, FRTEP agents will meet in Fort Collins, Colorado, to receive an overview of USDA’s Animal and Plant Health Inspection Service (APHIS), its programs, and expertise. APHIS is a multi-faceted Agency that is responsible for protecting U.S. animal and plant health, and animal welfare. Read more »
Earlier this year (see July 31 blog), the USDA-APHIS Wildlife Services National Wildlife Research Center’s (NWRC) field station in Millville, Utah, agreed to house two orphaned black bear cubs as part of a collaborative rehabilitation effort with the Utah Division of Wildlife Resources (Division).
The bears did well in captivity gaining enough weight to be re-released into the wild in early November. The young bears arrived at the facility weighing approximately 30 pounds and left weighing over 120 pounds. The two young male bears were fed bear chow (similar to dog food), fish, nuts, and fresh fruits and vegetables donated from a local grocery store and farmers. In addition to being well-fed, the bears had plenty of enrichment opportunities in their pen including a tire swing, climbing trees and logs, and a mini swimming pool. Read more »