Today’s guest post comes from the Alliance for a Healthier Generation, an organization that aptly describes itself as “a catalyst for children’s health.” While the Alliance has been active in many settings, we at USDA particularly appreciate the dedication they have shown to improving school nutrition. In this post, Dr. Howell Wechsler, CEO, describes some of the successes that his team has witnessed in school cafeterias.
Howell Wechsler, EdD, MPH, Chief Executive Officer, Alliance for a Healthier Generation
Our nation’s students, some of whom consume up to half of their daily calories at school [see also this publication from the US National Library of MedicineNational Institutes of Health], want and deserve healthy choices throughout the school building—in the cafeteria line, vending machines, and school stores.
Just ask eight-year-old Farrah from the William J. Christian School in Birmingham, Alabama: “It’s important to have healthy foods as part of school lunch so that kids can have the opportunity to try many fruits and vegetables and see that these foods are delicious,” she told the Alliance for a Healthier Generation. “At the same time we can learn that these foods are good for you…Eating healthy can be fun.” Read more »
Reyanna Nastarcio’s grandchildren hold the American flag that was presented to her by Rural Development Housing Administrator Tony Hernandez and State Director Terry Brunner.
By mid-morning the wind was howling and blowing the auburn colored sand across Zuni Pueblo located in western New Mexico.
But this was the last thing on the minds of Kay Panteah, Reyanna Nastarcio and Martha Sheche tribal members of Zuni Pueblo. This is the day they celebrate the completion of construction of their new homes—the homes they built with their own hands with the help of family and friends.
At last, this day has finally arrived—after all of those days of hanging drywall, driving nails, and painting walls. After a year of hard work they are being honored by an age-old tradition where their community comes together and celebrates a special feast day. A celebration that includes a blessing of thanks, song and dance by the Zuni Olla Maidens where they rejoice in the ‘homecoming’ for these three women who have worked hard to attain the title of ‘homeowner’ and to create a home for their families. Read more »
A monarch butterfly, a honey bee and an alfalfa leafcutter bee gather nectar from a showy milkweed. Photo by John Anderson of Hedgerow Farms.
Every year, millions of tourists fly from central Mexico into the United States, first stopping in the deep American South and then continuing northward even into parts of southern Canada. How all of this is done without passports, customs agents or airplanes?
This is the annual journey made by monarch butterflies, one of the best-known and most beloved butterflies in North America.
The fact that the annual migration of these distinctive black and orange butterflies spans three countries and thousands of miles makes it an important and prolific pollinator over this large area. Read more »
NRCS Oregon Hydrologist Julie Koeberle helps Soil Scientist Thor Thorson calculate current water content in snow. NRCS photo.
Every winter Westerners look to the mountains and may not realize they’re peering into the future. More snow cap means more water come spring and summer. Many lives and livelihoods depend on nature’s uneven hand.
Thanks to USDA’s National Water and Climate Center, what used to be speculation is now science. Through a network of high-elevation weather stations across the West, the center accurately forecasts how much water Western states will receive from snowmelt.
The data benefits everyone in the path of the streamflow. The center’s water supply forecasts empower states to take action to prevent flooding or prepare for drought. Some farmers look to the water supply forecast when deciding what crops to grow. It’s like playing chess with nature, and you can almost see nature’s next move. Read more »
State Director Terry Brunner presents an award to Mireya Cisneros as her parents and her younger brother look on.
The Sixth Street Elementary School in Silver City, New Mexico, has seen a lot of students over the years. But May 8th 2014 was a very special day at the 130-year-old school. Why? Because 10-year-old Mireya Cisneros, a fourth grader, was honored for her winning illustration for New Mexico’s 2014 National Homeownership Month poster contest.
The theme, “What my home means to me!” was the inspiration for the fourth and fifth grade students who participated in the contest held by USDA Rural Development in New Mexico. Read more »
Snowmelt on Mount Hood sends ample water down a stream in Oregon. NRCS photo.
April storms delivered a mix of rain and snow to the northern half of the West but didn’t provide much relief for the dry southern half, according to the latest USDA water supply forecast.
Washington, most of Idaho, Montana, Wyoming, and the northern parts of Colorado and Utah, are expected to have near normal or above normal water supplies, according to the forecasts from the Natural Resources Conservation Service’s National Water and Climate Center (NWCC). Streamflows that are far below normal are forecast for the southern parts of Oregon and Utah, southwestern Idaho, California, Arizona, New Mexico and western Nevada. Read more »