Become a fan on Facebook Follow us on Twitter USDA Blog Feed Watch USDA videos on YouTube Subscribe to receive e-mail updates View USDA Photos on Flickr Subscribe to RSS Feeds

Posts tagged: New Mexico

An Ag Outlook Audience Learns How Voluntary Conservation Can Help At-Risk Wildlife and Reduce the Need for Regulation

Meet seven at-risk species that benefit from habitat restoration and enhancement through NRCS’ Working Lands for Wildlife partnership. Infographic by Jocelyn Benjamin. Click to enlarge.

Meet seven at-risk species that benefit from habitat restoration and enhancement through NRCS’ Working Lands for Wildlife partnership. Infographic by Jocelyn Benjamin. Click to enlarge.

Regulations may be needed, but are they all we need? That was the common thread weaved through presentations by natural resource experts last week at USDA’s Agricultural Outlook Forum.

Panelists included: Chris Hartley, deputy director of USDA’s Office of Environmental Markets; Jim Serfis, chief of the communications and candidate conservation branch of U.S. Fish and Wildlife Service, (FWS); and Matthew Wohlman, assistant deputy commissioner of the Minnesota Department of Agriculture. Read more »

New Farm Bill Conservation Program Benefits Tribes Nationwide

A bull trout habitat in the upper McKenzie River is one of five segments in the McKenzie where bull trout can spawn. Most of the wood in the photo is material added during a U.S. Forest Service restoration and enhancement project. (U.S. Forest Service)

A bull trout habitat in the upper McKenzie River is one of five segments in the McKenzie where bull trout can spawn. Most of the wood in the photo is material added during a U.S. Forest Service restoration and enhancement project. (U.S. Forest Service)

Stewardship of the land is a sacred principle for many American Indian tribes and Alaska Native villages.  For those looking to create a conservation strategy, however, it is important to understand early on that the terrain doesn’t stop where your land ends. Through the Regional Conservation Partnership Program (RCPP), the USDA’s Natural Resource Conservation Service (NRCS) helps strengthen local collaboration and promotes a comprehensive, regional approach to landscape management.

NRCS recently offered a total of $24.6 million to seven (7) RCPP projects that will benefit Tribes: Read more »

Secretary’s Column: USDA Partners with Native Americans

Shortly after taking office, I joined other Cabinet officials on a visit to rural Southwest Alaska. We met with Alaska Native leaders and heard firsthand the difficulties facing Native Americans living in small communities in remote, rural areas. Since that time, this administration has worked each day to provide Native Americans with improved housing, better educational opportunities, clean water and sanitation, and the opportunity to create good jobs. Across government, and here at USDA, we’ve made progress.

This past week, I joined President Obama and members of the Cabinet at the sixth White House Tribal Nations Conference here in Washington, DC. In addition to serving as the Chair of the White House Rural Council, I am also a member of the White House Council on Native American Affairs, chaired by Interior Secretary Sally Jewell. Our priorities in Indian Country include promoting sustainable economic development; supporting greater access to and control over healthcare; improving the effectiveness and efficiency of tribal justice systems; expanding and improving educational opportunities for Native American youth; and protecting and supporting the sustainable management of Native lands, environments and natural resources. Read more »

A U.S. Forest Service Ranger Sees Wilderness as the Ultimate Yardstick

David Warnack, a district ranger on the Lincoln National Forest in New Mexico, has a deep, even poetic connection to the wilderness. (U.S. Forest Service)

David Warnack, a district ranger on the Lincoln National Forest in New Mexico, has a deep, even poetic connection to the wilderness. (U.S. Forest Service)

For most of his 16 years with the U.S. Forest Service, Dave Warnack spent them boots-on-the-ground. That’s to say that he does not just talk the talk.

“Wilderness will be the ultimate index by which I measure my status, progress and overall place in the world,” Warnack says in the film “Wilderness: The Ultimate Yardstick. “I say this because when you enter a wilderness alone, unsupported, you quickly realize that the wilderness doesn’t care about you. It doesn’t care about the grades you got in school. It doesn’t care about your medals, your degrees or the size of your salary. The first time you measure yourself by the yardstick of wilderness, you may quickly find that you are, indeed, very small and perhaps inconsequential.” Read more »

Working the Night Shift – Bats Play an Important Role in Pollinating Crops

Mexican free-tailed bats exiting Bracken Bat Cave. Photo credit: USFWS/Ann Froschauer

Mexican free-tailed bats exiting Bracken Bat Cave. Photo credit: USFWS/Ann Froschauer

Most people associate pollination with bees and birds but often forget the work of their furry colleagues: bats. Bats take the night shift, playing a major role in pollinating crops and spreading seeds.

One important bat is the Mexican long-nose bat, which dwells in large colonies. Their range includes the southern parts of Texas, California, New Mexico and Arizona. Read more »

Building Local Food Systems, Cooperatively

John and Trudi Kretsinger of KW Farms promoting their grass-fed beef products at one of La Montanita’s stores.

John and Trudi Kretsinger of KW Farms promoting their grass-fed beef products at one of La Montanita’s stores.

As part of USDA’s ongoing celebration of National Cooperatives Month, please join us for an upcoming webinar exploring the intersection of two important economic trends: a new wave of cooperative development and the rapid growth in demand for local foods.

This webinar – The Role of Cooperatives in Local Food Systems Development, on Thursday, Oct. 30, 1 pm Eastern Time – will feature national cooperative leaders and development specialists and USDA experts discussing the critical role co-ops play in developing local and regional food systems. Among the USDA staff on the panel will be Ag Economist Jim Barham; Elanor Starmer, our national coordinator for local and regional food systems; and Margaret Bau, a co-op development specialist who has helped launch over 30 co-ops nationwide. Also joining the panel will be Jan Tusick, director of the Mission Mountain Food Enterprise Center in Montana; Karl Sutton, a farmer/member of the Western Montana Growers Cooperative; and Robin Seydel, Community Development for La Montanita, a retail and consumer co-op in New Mexico. Read more »