Turkeys roaming free within the protective fences on Chuck Borum’s farm.
When it comes to understanding and improving turkey habitat restoration, there are few more knowledgeable than farmer Chuck Borum in Pulaski, Tennessee. Borum bought a few hundred acres a decade ago with the intent of raising cattle, but with time, he saw how he could also establish top-notch turkey habitat.
“Initially, we only had a few turkeys on the farm, and before we knew it, we had a whole slew of them because the programs we had with NRCS helped us establish a safer habitat for them to prosper,” Borum said. Read more »
Organic practices foster cycling of resources, promote ecological balance, and conserve biodiversity.
The National Organic Program (NOP) – part of the USDA’s Agricultural Marketing Service (AMS) – protects the integrity of certified organic products by developing clear standards, overseeing the certification of organic farms and businesses, and ensuring compliance with the USDA organic regulations.
Organic is a labeling term that means the food or other agricultural product has been produced through approved methods that integrate cultural, biological, and mechanical practices. These practices foster cycling of resources, promote ecological balance, and conserve biodiversity. Certified organic crop and livestock producers manage their farms according to the USDA organic regulations. This means using materials that are approved for use in organic production, and maintaining or improving the natural resources of their operation, including soil and water quality. Read more »
(Left to right) Chris Borden, NRCS soil conservationist; Celie Borndal, NRCS soil conservationist; Larry Wawronowicz, Lac du Flambeau Tribe natural resources director; and Tom Melnarik, NRCS soil conservation technician; view the new aquaculture pond site.
“The Tribe wants to provide a sustainable supply of walleye for tribal and non-tribal fishing in reservation waters,” said Lac du Flambeau Tribe Natural Resources Director Larry Wawronowicz. “Raising the fish larger is necessary now due to shoreline development, increased competition from in aquatic invasives like zebra mussels, and climate change.”
Sustainable conservation and protection of natural resources has always been a goal of the Lac du Flambeau Tribe since inhabiting parts of Wisconsin in 1745. The Tribe acquired the name from its gathering practices of harvesting fish by torchlight at night. Their focus is to protect pristine areas, restore degraded natural and wildlife resources, and help build strong communities. Read more »
Illustration of how a denitrifying bioreactor fits in with drainage water management
NOTE: This year, we’ll be highlighting some of 2015’s conservation practice innovations in a monthly series. NRCS supports science-based conservation by offering technical and financial assistance for nearly 170 conservation practice standards. As conservation science and technology advances, NRCS reevaluates each standard every five years and incorporates new advancements into conservation practice standards.
Walk to the edge of certain crop fields in Iowa and look down. You might not notice anything unusual, but just beneath the surface hordes of woodchip-dwelling microorganisms are busy removing excess nitrates from water before it leaves the field. By filtering nitrates, this organic gauntlet safeguards local streams and, eventually, the Gulf of Mexico. Read more »
Hezekiah and Francis Gibson’s non-profit organization, United Farmers USA works with NRCS staff to help other small farmers succeed through a wide range of outreach and technical assistance, educational programs and resources.
Lifelong farmer Hezekiah Gibson, and his wife Frances, farm 1,200 acres in Manning, South Carolina. They have been working with USDA’s Natural Resources Conservation Service (NRCS) for years to improve conservation on their farm.
In 2013, the couple’s non-profit organization, United Farmers USA―dedicated to helping small farmers succeed through a wide range of outreach and technical assistance, educational programs and resources―received an NRCS Conservation Innovation Grant (CIG). These grants help NRCS support public and private entities to accelerate technology transfer and adoption of promising technologies and approaches to address some of the Nation’s most pressing natural resource concerns. Read more »
The constructed wetlands on restored coal mine benches on the Greenbrier Ranger District of the Monongahela National Forest, not only provide habitat, but also serve as outdoor classrooms for groups that want to learn more about wetland ecology. These students are from the Green Bank Middle School (Pocahontas County, West Virginia). Photo credit: C. Barton (Green Forests Work).
Protecting our National Forests and surrounding lands against a myriad of threats is not an easy feat. That’s why joining forces with the right ally is a powerful strategy.
In 2014, U.S. Forest Service Chief Tom Tidwell and Natural Resource Conservation Service (NRCS) Chief Jason Weller formed a strategic alliance to establish the Joint Chiefs’ Landscape Restoration Partnership.
“We face a multitude of challenges in combating forest threats and the Forest Service can’t prevail alone,” said Tidwell. “The Joint Chiefs’ partnership provides a better way for us to work with local communities to reduce the risk of wildfires, ensure dependable local drinking water and improve wildlife habitat across the country.” Read more »