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Posts tagged: Omaha

Secretary Vilsack Addresses Nebraska Students and Ag Industry Leaders-Says Rural America is Leading the Way in Biofuels Research

In an address last month to students of the Peter Kiewit Institute and members of Nebraska’s agriculture industry, Secretary of Agriculture Tom Vilsack cited numerous examples of how USDA is meeting President Obama’s challenge to Americans to “out innovate, out educate and out build the competition.”

The Peter Kiewit Institute offers academic programs from both the University of Nebraska-Lincoln’s College of Engineering and the University of Nebraska at Omaha’s College of Information Science and Technology. Although the correlation between the Institute and the Department of Agriculture may not be immediately evident, Vilsack’s remarks quickly painted a picture of two entities with a common goal — success through innovation and technology. Read more »

“The Big Garden” Spreads Like Wildflower

By USDA Faith-Based and Neighborhood Partnerships

Inner city Omaha is an economically distressed area, especially among the predominantly African-American and senior populations. Poverty rates and obesity among young people are high and access to healthy, affordable food is low, especially for those who need it most.

Rev. Stephanie Ahlschwede, Executive Director of United Methodist Ministries for the Missouri River District, began “The Big Garden” project in 2005, aided by a grant from the USDA Community Food Projects.  Five gardens were established in 2006 and were met with a resoundingly enthusiastic response.  Just three years later, The Big Garden network had grown to 22 gardens through collaboration with area churches and a variety of community organizations. Residents have their choice of simply donating time to the gardens or taking responsibility for cultivating and caring for a plot of their own and then harvesting and enjoying the results. As part of the initial design of the program, a portion of the fresh produce is donated to seniors in the neighborhood.

Through a cooperative program with a local nursing association, cooking classes are taught as part of the area’s after school programs. Many of the young people participating have never eaten fresh fruits and vegetables. With the benefit of a grant from the Omaha Public Power Department, the project has planted a number of fruit and nut trees. According to Project Manager Jessica Mews, the young people working in the gardens love the fresh produce as well as many of the products generated from the gardens. Kale chips are a particular favorite and, according to Mews, the kids can’t get enough of them.

The Big Garden is now on to the next phase, a garden in rural Nebraska — “The Big Rural Garden Project of Southeast Nebraska.” An acre of land in Auburn, a small rural community nearby, was donated and the local Methodist Church is managing the program. They are also collaborating with the local United Way Fund using a grant from the Robert Wood Johnson Foundation to fight obesity. In 2008, the Sierra Club recognized the Big Garden as one of 50 exceptional faith-based environmental initiatives in the U.S.

Enjoying the community garden at the United Methodist Wesley in Omaha.

Enjoying the community garden at the United Methodist Wesley in Omaha.