This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio.
Most Americans have never heard the name Norman Borlaug—and that’s ironic, considering that he is hailed around the world as one of the greatest Americans ever.
Compared to storied politicians, creative industrialists, brilliant inventors, or military heroes, Borlaug’s accomplishments have never been the topic of discussion at the dinner table — he merely set the world’s table. But what a table. The simple Iowa farm boy is credited with saving a billion people around the world from starvation and malnutrition. Read more »
A Pakistani farmer from the Balochistan Province picks grapes. With the help of the Foreign Agricultural Service’s (FAS) Food for Progress program, Winrock International partnered with the Safina Cold Store to provide an in-kind grant of modern equipment and remodel the facilities — upgrading the cold store to a modern storage facility for locally produced apples, grapes, pomegranates and dates throughout the year. (Courtesy Photo)
USDA’s Foreign Agricultural Service (FAS) partners with a variety of non-profit groups, cooperatives and international organizations to promote food security and develop agricultural capacity in countries around the world. Recently, I had a chance to read a report that highlights the successful partnership between FAS and Winrock International in Pakistan that I wanted to share with blog readers. Read more »
One of 40 new maps showing major crop-producing areas in the United States and other nations.
A total of 40 new maps have been prepared, showing major crop-producing areas in the United States, China, India, Pakistan, and South Africa. Earlier versions of these maps appeared in the Major World Crop Areas and Climatic Profiles (MWCACP) handbook that contains climatological data, agricultural statistics, and crop calendar information for major agricultural areas worldwide, and serves as a reference for evaluating the effects of weather on world crop production. The new maps, listed by country and commodity, supplement the MWCACP publication by updating illustrations of cropping patterns in these countries: Read more »
Dr. Muhammad Afzal of the UN Food and Agriculture Organization (FAO) holds a bottle of Foot and Mouth Disease (FMD) vaccine to show it becomes cloudy when it warms and is no longer usable. USDA helps keep FMD vaccinations cold and viable through its Program for the Progressive Control of Foot and Mouth Disease (FMD) in Pakistan.
Dr. Muhammad Afzal of the UN Food and Agriculture Organization (FAO) holds up a bottle of Foot and Mouth Disease (FMD) vaccine to show what happens when the cold chain is broken. The vaccine is spoiled, cloudy with precipitates and no longer effective. Fortunately, this was a test bottle and 500,000 additional doses of vaccine are safely stored in a modern cold room provided by USDA as part of its Program for the Progressive Control of FMD in Pakistan. Read more »
Workers hold a net full of tilapia at a fish farm in Pakistan. The fish are part of the American Soybean Association’s (ASA) World Initiative for Soy in Human Health (WISHH) program called “FEEDing Pakistan.” The Foreign Agricultural Service (FAS) helped fund the program, which aims to enhance the country’s growing aquaculture sector through trial fish feeding using high–protein, floating fish feed produced from U.S. soybean meal. (Courtesy World Initiative for Soy in Human Health)
An innovative Foreign Agricultural Service (FAS)-funded program in Pakistan is not only improving local diets, but is creating jobs, training workers and helping create a thriving aquaculture industry with U.S. soy. Read more »
Agriculture Secretary Tom Vilsack accompanied by Pakistani Agriculture Minister Nazar Muhammad Gondal and Afghan Agriculture Minister Mohammad Asif Rahimi during their visit to the Keith and Sue McKinney’s farm in Colo, IA, on Wednesday, October 13, 2010.
The little farming town of Colo sits just east of Ames, Iowa, in the central part of the state. It’s harvest season here. Farm families are trading shifts in their combines to harvest their crops before winter. Rows of soybean and corn stubble disappear into the yellow and brown rolling hills. Folks are hard at work, but some pause and begin to collect at Keith and Sue McKinney’s farm when Agriculture Secretary Tom Vilsack arrives, followed by Pakistani Agriculture Minister Nazar Muhammad Gondal and Afghan Agriculture Minister Mohammad Asif Rahimi. Secretary Vilsack invited Ministers Gondal and Rahimi to be his guests in Des Moines at the World Food Prize, and their meeting all together at the Colo farm was their first since May 2009 in Washington. Still, folks were standing around asking: What does Colo have to do with Afghanistan and Pakistan? But, as Secretary Vilsack, the McKinney family and faculty from Iowa State University explained, Colo could be a model not only for Afghanistan and Pakistan, but developing agricultural economies around the world. Read more »